The Keg Steakhouse + Bar - South Edmonton Common
1631 102 St NW, Edmonton
(780) 485-6530
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Dexter and Phil were awesome the service was incredible and they both need a raise asap
Atmosphere: 5
Food: 5
Service: 5
What a fantastic experience. We were here for our closest friend’s birthday dinner on a Tuesday evening. In all there were 10 of us. Reservations were for 6:45 pm , and the place was packed. We got our seats on time , and please do not walk in here and expect to be seated.
Our servers, Ben and Hayley were amazing. They explained every little bit on the menu and were prompt with refilling drinks. The appetizers and salads were delicious and the food was freaking awesome. We got great seats by the fireplace. The steaks were cooked to perfection. Some on the table had the Lobster. Even the manager ( Dexter) touched our table to ensure everything was running smoothly.
We will definitely be back. We have been to other Kegs in the city , but by far, this one seems to be the busiest and the best one. Personally , the Mixed greens salad was delicious , and the NYC Striploin was exactly what my heart and my tummy desired. I would like to add more stars ⭐ ⭐ ⭐ ⭐ ⭐
The only reason I took the menu pictures was because i forgot my reading glasses 😊 but I’m sure it’ll help others with the plethora of choices.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sirloin Oscar, Steak, Baked Potato, Fries, Escargot, Twice Baked Potato
Kudos to the chef, that was the best rib steak I've had in over 10 years,veggies were warm, twice baked potato was its standard quality, salad was as good as it gets,good timing and polite staff, prices were a little high but that's everywhere, all in all a great experience.
Great time celebrating my father in laws 91st birthday. Ben was our server and was awesome.
Try to call to make a reservation and got answering service
Atmosphere: 1
Food: 1
Service: 1
Me and my wife went there for Father's Day.Had one of the best baseball , Sirloins we ever had. We had the twelve ounce baseball , Sirloin felt like a 16 oz. It was so big. We ordered it rare and it came back exactly what we ordered. Service was fantastic even though it was extremely busy for father's day.
Atmosphere: 5
Food: 5
Service: 5
Our server Natasha was great and very fast at getting our drinks and salad out. I had the New York it was perfect Medium rare and also got a Mocha cake for my birthday it was delicious
Atmosphere: 5
Food: 5
Service: 5
Server Emmy did a fantastic job tonight with demonstrating an excellent performance on customer service. We had an amazing time here at the keg and wanted to let her know that we really do appreciate her service.
Many thanks on wishing us a happy 2 year anniversary and hope to see you again!!
Atmosphere: 5
Food: 5
Service: 5
Love coming here. The bartender there is number one. Plenty of parking clean store yummy food. Friendly staff. Management asking how everything is. We come here all the time. Thank you.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Fries
Never order take away again from here.
I order via their website take away for exact pick up time. When I came in I had to wait half an hour in the lobby🤦♂ not recommended
Restaurantji Recommends
it was a gathering with friends we haven't seen for quite some time and we all enjoyed the food and the atmosphere at the restaurant …
Great meal. Excellent service.
Atmosphere: 5
Food: 5
Service: 5
They need to keep their seasonings on the fish and off the escargot. They served an absolutely disgusting appetizer with an equally as bad sea bass fillet. I am a fan of the Keg, but this was very bad. Unlike the other Keg restaurants in the Edmonton area, this one likes to stand out with chefs with poor culinary skills and palette. Go to another keg, if you were thinking of dining here.
My meal:
Escargot in mushroom caps served in array of cumin, masala and garlic (sent it back, taste was atrocious and nauseating) the spice blend was not advertised and was a complete disaster. You could tell this was a waste of escargot, as soon as it was placed on the table.
Sea bass fillet with mashed potatoes, asaparagus, and peas. The fish was bland and greasy, soaked in butter. There was no distinguishing taste of sea bass, and it may as well been halibut.
Peas were burnt. Asparagus was fiborous at the ends and overcooked. Mashed potatoes tasted okay, but did not go with the “summer seasonal menu” vibe.
At least the Billy Miner pie was reliable.
Edit:
Food poisoning, within an hour of getting home. Fish was definitely bad.
Atmosphere: 3
Food: 1
Service: 4
Me and my husband always come there every weekend and the guy that serves us he wasn’t there and we got this girl katherine we did not like her. It took forever for us to get our food and her face was giving like attitude. I’ve been there my whole life i’ve never experience this
this. I’ve got all the girls and they’ve been the nicest people ever but her something else
Food: 4
Service was fantastic! Food is always good to great. Consistently good place. Check it out!
Loading...