“I'm really glad Beaconhill has got a kitchen cooking some heart felt food. I had the chicken platter and it was awesome. Everything is so fresh. The salad is prepared to order and the feta is perfect. Salty then creamy. The Chicken is spiced and made Juicy. I liked that the potatoes were cooked whole with a light crisp, Keeping the moisture in. All dipped in house made tzatziki sauce. Then you get to pick whatever drink you want. Also they have Taco in a bag. House made beef patty burgers. Moon mist ice cream.But the best thing about this place is Fareed. A blessing to beaconhill. Thankyou.“
“I love Greek food. I went here quite frequently and had a specific order. I had not been there for a month or two and the person taking my order knew exactly what I wanted. Good food. My only criticism is possibly not putting the salad in with the hot food, but I can understand not wanting to use an extra container for just the salad. I will definitely keep going here. Too bad it wasn't closer to where I live.“
“Located in a very random strip mall. Agora defies all expectations. When we arrived, the restaurant was pretty much empty. The decor is what you would expect of a Greek restaurant. Lots of blue, white, and plants. The service was prompt and courteous. The menu is small, so I think it's meant to be family style. You order several smaller dishes and share them. We ordered a large Greek salad, saganaki, potatoes, spanakopita, and a side of pita bread. The salad was slightly freezing. The cucumbers were almost frozen, but the dressing was delicious, 4/5. The saganaki cheese was fantastic but slightly greasy, 4.5/5. The spanakopita was perfect, 5/5. Potatoes were a little bit salty, 4.5/5. Overall, prices are good, the service is kind and friendly, and the food is delicious. Definitely a place to try.“