Banh mi Zon ( BMZ )

140 Athabascan Ave #4, Sherwood Park
(780) 449-3334

Recent Reviews Order Online

Customers' Favorites

Vietnamese Spring Rolls 4 Pieces
Vegetarian Chicken Sate Pho Bo
Fried Tofu with Peanut Sauce
Satay Chicken Sandwich
Pho with Beef Varieties
Satay Chicken Bahn MI
Satay Beef Sandwich
Zon Combination Sub
Zon Combination Pho
Beef Satay Sandwich

Menu

Appetizers
Fresh Salad Roll (3 pcs)
Cool crisp salad veggies, rice noodles wrapped in soft rice paper served with our Vietnamese peanut sauce.
Green Onions Cakes (2 pcs)
Flat fried bread bursting with onion flavor then served with sweet chili sauce, made especially with vegan in mind. Contains no egg or chicken stock shortening.
Crab Rangoon Wontons (6 pcs)
Crab rangoon wontons are crispy deep-fried wontons filled with crab meat, cream cheese, and green onions served with sweet and sour sauce.
Vietnamese Veggie Spring Roll (4 pcs)
By substituting the meat with assorted vegetables, this spring roll is just as tasty as its cousin served with plum sauce.
Sate Skewers (4 pcs)
Deliciously marinated meat slices in coconut milk, curry, turmeric, and spiced grilled on bamboo skewers then served with spicy Malaysian peanut sate sauce.
Grilled Pork Sausage (4 pcs)
The preparation is strongly flavoured with garlic and fish sauce with the presence of sugar that brings a sweet and slightly caramelized aroma that is very pleasant.
Fried Tofu
Freshly cut tofu seasoned with a touch of salt, sugar, and spices, and pan-fried to create a crispy shell served with bench mi's popular peanut sate sauce.

Vietnamese Soup
Zon Combination Pho
Savory beef stock served with medium-rare beef fillet brisket and meatballs.
Spicy Noodles (Bun Bo Hue)
A zesty beef stock flavored with lemongrass and fermented shrimp sauce served with beef fillet, brisket, and pork salami.
Beef Satay Pho
Beef Pho
Choose a single cut to go with your pho.
Wor Wonton
Ground pork, jicama, onion in wonton wrap with prawns, chicken breast, and fresh veggies in zesty chicken broth.
Chicken Satay Pho
Vegetable Pho
An aromatic and flavourful vegetable stock served with tofu, rice noodles, and fresh herbs.

Banh Mi Sandwiches
Satay Chicken Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Satay Beef Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Zon Combination Sub Sandwich
Combinations of Vietnamese sausage, headcheese, barbeque pork, and spread of liver plate. Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
BBQ Pork Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Grilled Beef Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Grilled Pork Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Tofu Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Vegetarian Satay Beef Plant Base Product Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Grilled Chicken Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Grilled Meatball Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.
Pulled Pork Sub Sandwich
Banh mi is often called a product of French colonialism in Indochina, a combination of french ingredients like baguettes and plates with Vietnamese ingredients like cilantro, pickled carrot, and pickled daikon.

Vermicelli / Rice Bowl
3 Colour Bowl
Three color bowl comes with your choice of three proteins. Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
2 Colour Bowl
The two-color bowl comes with your choice of proteins. Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
4 Colour Bowl
The four-color bowl comes with your choice of four proteins. Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
Zon Vermicelli Combo
Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
1 Colour Bowl
The one-color bowl comes with your choice of side. Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
Beef Satay Pho
Teriyaki Rice Bowl
The teriyaki rice bowl is served with stir fry vegetables and your choice of protein. Rice bowls come with fresh shredded lettuce, cucumbers, bean sprout, pickled carrots, and daikon topped with green onion oil and roasted peanut then served with house blend fish sauce based on veggie fish sauce.
Chicken Satay Pho

Wok Dishes
Pad Thai
Pad thai is served with rice noodles, chive, onions, bean sprouts, eggs, chicken, and prawns topped with roasted peanuts, cilantro, and lime.
Thai Red Curry
A savory fluid bell pepper and coconut milk sauce served with carrot, onion, baby corn, and kar lime leaves with your choice of protein.
Shanghai Noodles
A delicious classic of a wok with cabbage, carrot, and white onion with your choice of protein.
Wok Fried Rice
A delicious classic of wok-fried rice served with eggs, peas, and carrot with your choice of protein.
Lemongrass Veggies
All-vegetable dish served in a flavourful sauce of lemongrass with your choice of protein.

Mango Salad
3 Colour Mango Salad
Three-color mango salad includes your choice of three proteins. Mango salad includes shredded mango, red onions, cucumber, and bell peppers with a tangy fish sauce with a vinaigrette topped with cilantro and roasted peanuts with your choice of protein.
Beef Satay Pho
Chicken Satay Pho
1 Colour Mango Salad
One-color mango salad includes your choice of one protein. Mango salad includes shredded mango, red onions, cucumber, and bell peppers with a tangy fish sauce with a vinaigrette topped with cilantro and roasted peanuts with your choice of protein.
4 Colour Mango Salad
Four-color mango salad comes with your choice of four proteins. Mango salad includes shredded mango, red onions, cucumber, and bell peppers with a tangy fish sauce with a vinaigrette topped with cilantro and roasted peanuts with your choice of protein.
5 Colour Mango Salad
Mango salad includes shredded mango, red onions, cucumber, and bell peppers with a tangy fish sauce with a vinaigrette topped with cilantro and roasted peanuts with your choice of protein.
2 Colour Mango Salad
Two-color mango salad includes your choice of two proteins. Mango salad includes shredded mango, red onions, cucumber, and bell peppers with a tangy fish sauce with a vinaigrette topped with cilantro and roasted peanuts with your choice of protein.

Deserts
Deep Fried Banana Cake

Beverages
Soda
Bubble Tea
Vietnamese Coffee
Served with condensed milk.
Hot Tea

Photos

Photo credit: google
Photo credit: ubereats
Photo credit: ubereats
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Photo credit: ubereats
+10 photos
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Recent Reviews

I am a regular here, and I love their pho so much..they have so many vegan options also. The price is good too. A few different Bahn Mis, tofu salad rolls, vermicelli bowl and others.
January 2025
The service was fast and easy. The Banh mi was fresh and super delicious. Not a crumb was left on his plate. The pho was so rich and I really enjoyed it. The price was fair for what we got. I am very grateful for the food. Thank you
January 2025
We’re visiting from overseas and stopped by here a few times over the course of our trip. The food was fantastic. We tried the bun bo hue, the pho, and the banh mi and all were flavorful and fresh.

Beyond that the service was exceptionally friendly and bubbly.

Highly recommended.

Kid-friendliness: The staff were prepared with bowls and utensils for kids.
January 2025

More Reviews

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Banh mi Zon ( BMZ )

140 Athabascan Ave #4, Sherwood Park, AB T8A 4E3
(780) 449-3334