I moved out of Louisiana back in 2020 and this is hands down the most authentic Cajun food I've found since then. The boudin was amazing and the shrimp was seasoned perfectly, not to mention the customer service experience was a 10/10. Bobby and Jeanean have a customer for life!
Food: 5
Service: 5
Linda Parker
It is not even at the address in Palmer Alaska
John Stewart
Had some of their “sausage gumbo” at the ten fair festival. It was literally greasy water with pepper and some pieces of hot dog, pinto beans, and rice. It felt like they ran out of ingredients and were just like, “this is crap, we know it’s crap, but we can still make some money with it because the lines to long for anyone to return it.” My wife had a shrimp poboy that she said was pretty good, hence the 2 stars instead of 1.
Food: 1
Service: 1
Nikka Rixter
I ordered shrimp and fries at palmer pride. There was a person taking orders and payment and a person cooking and handing out orders. Never given a receipt, yet there was maybe two or three people ahead of my group. Somehow they messed up my order (of shrimp and fries) and when I came up I was told “you only order fries soo.. but you can talk to the manager if you want tho seriously???”
Atmosphere: 1
Food: 1
Service: 1
Jaman Hitchcock
Their gumbo is amazing and will warm your soul from the inside! Best option to get you warmed up on a cold windy day!
Atmosphere: 5
Food: 5
Service: 5
Cal Provo
Always delicious, I try and make it to them every time they’re in Palmer. Definitely our favorite food truck in the Valley ♥️♥️
Atmosphere: 5
Food: 5
Service: 5
Greg Knapp
Great food! Very nice people will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
RadPladDad
Shout out to these guys for providing us at 302 with great food. We hope to see you guys more in the future!
Today we had the Half + Half plate of fried Catfish and Shrimp which was absolutely wonderful. The Catfish had that distinct 'bayou' flavor but tasted CLEAN and not fishy at all. What blew my mind however was their Boudin Balls! They are seriously life changing if you appreciate food the way I do. I've never had anything like it before. According to the owners they are her late Mom's secret recipe and are worth the trip alone to try. I will be experimenting in my own kitchen to try and get close to the consistency of those wonderfully crispy and invitingly velvety soft interiors of Nonkie Bé's Cajun delicacies, but rest assured I will be a repeat customer to satisfy the craving I'm sure to have after trying their food.
Joe Barron
OMG, the sausage & chicken gumbo is so good? I've got a lot of cajun friends and Nonkie Bes gumbo takes me back to dishes I've had in Louisiana. The rue is so darn good. We tried their andouille poboy. The sausage was good but I have to admit, its really not what I think when I think about a poboy....more of an andouille hot dog.
I moved out of Louisiana back in 2020 and this is hands down the most authentic Cajun food I've found since then. The boudin was amazing and the shrimp was seasoned perfectly, not to mention the customer service experience was a 10/10. Bobby and Jeanean have a customer for life!
Food: 5
Service: 5
It is not even at the address in Palmer Alaska
Had some of their “sausage gumbo” at the ten fair festival. It was literally greasy water with pepper and some pieces of hot dog, pinto beans, and rice. It felt like they ran out of ingredients and were just like, “this is crap, we know it’s crap, but we can still make some money with it because the lines to long for anyone to return it.” My wife had a shrimp poboy that she said was pretty good, hence the 2 stars instead of 1.
Food: 1
Service: 1
I ordered shrimp and fries at palmer pride. There was a person taking orders and payment and a person cooking and handing out orders. Never given a receipt, yet there was maybe two or three people ahead of my group. Somehow they messed up my order (of shrimp and fries) and when I came up I was told “you only order fries soo.. but you can talk to the manager if you want tho seriously???”
Atmosphere: 1
Food: 1
Service: 1
Their gumbo is amazing and will warm your soul from the inside! Best option to get you warmed up on a cold windy day!
Atmosphere: 5
Food: 5
Service: 5
Always delicious, I try and make it to them every time they’re in Palmer. Definitely our favorite food truck in the Valley ♥️♥️
Atmosphere: 5
Food: 5
Service: 5
Great food! Very nice people will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Shout out to these guys for providing us at 302 with great food. We hope to see you guys more in the future!
Great food and great service!!
Atmosphere: 5
Food: 5
Service: 5
Great food
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Good food. Good service. Good people.
Atmosphere: 5
Food: 5
Service: 5
Very good food and service.
Atmosphere: 5
Food: 5
Service: 5
GREAAAAAT Food!! ?
Atmosphere: 5
Food: 5
Service: 5
Today we had the Half + Half plate of fried Catfish and Shrimp which was absolutely wonderful. The Catfish had that distinct 'bayou' flavor but tasted CLEAN and not fishy at all. What blew my mind however was their Boudin Balls! They are seriously life changing if you appreciate food the way I do. I've never had anything like it before. According to the owners they are her late Mom's secret recipe and are worth the trip alone to try. I will be experimenting in my own kitchen to try and get close to the consistency of those wonderfully crispy and invitingly velvety soft interiors of Nonkie Bé's Cajun delicacies, but rest assured I will be a repeat customer to satisfy the craving I'm sure to have after trying their food.
OMG, the sausage & chicken gumbo is so good? I've got a lot of cajun friends and Nonkie Bes gumbo takes me back to dishes I've had in Louisiana. The rue is so darn good. We tried their andouille poboy. The sausage was good but I have to admit, its really not what I think when I think about a poboy....more of an andouille hot dog.
We will definitely be back.
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