Restaurantji's Attalla Mexican restaurant picks are here.
“First time trying this place yesterday which was Friday around 4:30. There were only a few people there so we were seated quickly. It It was nicely decorated. The waitress was very friendly and attentive. My daughter ordered the custom burrito with French fries(not pictured) and I had the steak chimichanga. And we had the fried ice cream for dessert. And of course they brought the chips and salsa. All were delicious. I also order a margarita which came in a small, medium or large. I don't think I've ever had that choice at other places. Margaritas are usually a pretty standard size. I asked how large the large was and the waitress replied "it's pretty big" so I went with a medium. And I'm glad I did, the medium was plenty big! I can only imagine what the large looked like! All in all I would definitely recommend this place and we will be going back.”
“A great go-to for carry out or dine in. Been going for many years and each time not disappointed. Just had chicken mole enchiladas which were particularly outstanding tonite. Mole is so good! An order of freshly-made guacamole and housemade chips. Yes, they make their chips. Not the lame kind out of a bulk bag. Give Taqueria Maya a try. You will be back”
“Everybody's nice there, the foods always good, the place has a little bit of nostalgia to it so all around good place to eat and enjoy some quality timeWheelchair accessibility: Has its own section in front with very good accessibilityDietary restrictions: Don't eat here if your allergic to peanuts because they use peanut oil to cook with”
“Definitely will be back. We will either eat on the patio or get the food to-go though. When you first walk in, the place smells oddly like a nursing home. It seems very clean though. Aside from that though, the food is fantastic and the margaritas are the best in town! The staff is prompt and very kind.”