“The Madagascar vanilla and lemon macarons are my go-to. Service has always been pleasant, too. Price is a little steep, but I feel like it’s on-par with other specialty dessert places. Definitely worth trying if you’re on the fence and want a light, sweet treat.“
“The Madagascar vanilla and lemon macarons are my go-to. Service has always been pleasant, too. Price is a little steep, but I feel like it’s on-par with other specialty dessert places. Definitely worth trying if you’re on the fence and want a light, sweet treat.“