Taylor's
14201 AR-54, Dumas
(870) 382-5349
Customers' Favorites
Dry-Aged Bone in Ribeye Steak
Sites Other Than B Potato
Usda Prime Black Angus
Dry Aged Ribeye Steak
Bone in Filet Mignon
Porterhouse for 2
Creamed Spinach
Menu
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Recent Reviews
We went here Sept 27,2025. This is casual dining with over-the-top food. Our steaks, shrimp, salad and bread were phenomenal. The sweet tea was to die for. The owners sat us at our table and checked on us several times. Our waitress, Whitney, was very knowledgeable about the steaks and answered all of my husband's questions. Glad we can add this to our list of places we have had the experience to dine at. You will think there is no place to eat amongst all the cotton fields,...
So the pork chop was excellent and HUGE. It was very juicy had great flavor, it was pretty raw by the bone but I couldn't eat that much anyway lol. Wife git the bone in 30 day dry aged ribeye, perfect med rare light crust from seasoning extremely good ( yes we shared) baked potato was well cooked baked in foil to give the skin a good crisp with soft tato insides. The al gratin potatoes were a little disappointing, lacked flavor. The bread pudding was good sweet rum sauce,...
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Taylor's Steakhouse is, hands down, my favorite place!
From the moment you walk in, you're greeted with a wonderful relaxed atmosphere and the friendliest service you could ask for. They truly have the best food around—every dish is a winner, especially the steaks!
Mr. Chuck and Mrs. Pam Taylor are absolutely amazing owners. They consistently go out of their way...