Fast Food Restaurants near Gosnell

“I ordered ahead, didn't have to wait long at all, food was hot and delicious. The young lady who brought our food was very nice, asked how we were enjoying our day and smiled the whole time. Will definitely be going back to this Sonic.“

“That store was very unorganized. The people were friendly but whomever management is they need to stay on them about being clean ALL the TIME not just sometimes. They need to learn to throw out hard bread and not feed it to customers. If I am already getting my bread toasted and the bread is already hard before you toast it imagine how much firmer it's going to get after being toasted.Features: Use your common sense for you and your family. No mask mandate.“

“I was amazed at the workers who upheld that store. You walk in and you see them busy keeping the store clean and inviting. I place my order and before I can even sit down, it’s ready. Since it came out so fast, I expected it to be old and nasty but NOO!! The food was so hot and fresh that I had to wait to eat it. I don’t know how much they are making but they need a raise. 11/10 service!“

“One thing that kind of bothered me was a cashier was practically eating ice out of the ice bin well I mean by that was she would take about three or four pieces of ice put it in her cup eat those and grab another couple pieces

Aside from that though the chicken biscuit with cheese is top tier especially for the price and size compared to Chick-fil-A for instance you get practically double what you would get from Chick-fil-A and in my opinion it tastes much better“

“I enjoyed their food their fries rocks, plus the frosty and people are really friendly and I feel welcome there..“

“The workers in the location need more training in all areas. Do they even know how to read?? Not people or professional skills at all. I will now longer order from this Pizza Hut“

“If it looks greasy and nasty that's because it is!
Personally though, that's just how I like it!
There's a time and a place for a gourmet or fancy burger.

And then there's this.
I would think it's the perfect hangover food.
Give me this all day long over a brioche bun and gluten free.
Just my opinion.
You'll have to see for yourself I suppose.“

“Why isn’t there a button that says eh... they alright? There should definitely be a third option. I had a question about my drink and called. Well after I explained what happened and that I needed a new one, she said so what’s your question ma’am. At the end of the call I said thank you and she just hung up the phone!!!!!!“

“Easy to order, quick to get through the drive-thru, and my order was correct.Out of ranch dressing and eggs for the Cobb Salad, out of chili for the Taco Salad. But their truck allegedly runs on Mondays so I'm sure they will be restocked soon.“

“Sonic has good food. However, the door is always so filthy that you have to leave to go enjoy your food because the door will make you lose your appetite. The windows are covered so you can't see what's going on inside. When they first came our kids loved to look at the people inside. Now, what are they hiding.When you Doordarshan from them, they won't seal your food anymore can put anything in it. Won't do that again.“

“This is a food place and it's ok but they send you out coupons but you can't use them at the place and I don't think that is right. They have good food if you want a salad or a sandwich or something quick to eat or you don't feel like cooking.

Vegetarian options: They have lettuce, tomatoes, onions and peppers and whatever else you want on it.“

“It always tastes great and always fresh. Service is always polite and professional

I always get the 10 pc buffalo chicken tenders dipped in Nuclear sauce with a large fry basket extra crispy extra seasoning and a large strawberry lemonade“

“Mistakes happen, but KFC properly took care of it today. Ordered 10 piece, got home to only 8 pieces. Called and told them of the mistake and they not only fixed my 2 missing pieces but compensated me with 2 extra pieces for the error. Thanks KFC for treating customers how they used to be done 25 years ago, rather than how so many other restaurants do now, with NO compensation and No apologies.“