Three Fold Noodles + Dumpling Co. | Pleasant Ridge
$ • Asian, Chinese, Noodles
Hours:
11525 Cantrell Rd #101, Little Rock
(501) 500-2005
About Three Fold Noodles + Dumpling Co. | Pleasant Ridge
Customers' Favorites
Recent Reviews
Use to love this place and haven’t been in a while until today. They changed their noodles to spaghetti lnoodles. Does not taste the same. Super sad and will not be back.
Very disappointed. Sadly we won’t be back. They changed a bunch of things on the menu but hadn’t updated it. So when we ordered we had several questions since none of what we wanted was accurate on the menu. The cashier got annoyed over our questions and was short with us, as if we were wasting her time because we wanted to get our order right. My mom ordered the pan fried dumplings, they let us know they would take 20 minutes to make and would bring all our food out together....read full review
First time trying this tonight, and $50 wasted on the most bland food I’ve ever eaten. There are better noodle places in Little Rock. Literally tasted like just eating uncooked dough with no spice/flavor. I even doused mine in sriracha and still didn’t help. Noodles tasted like they came from a pre cooked package. Tofu was terrible. Will not be eating here again.
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | Closed |
Three Fold Noodles + Dumpling Co. in Pleasant Ridge offers tasty food, with impressive vegetarian options that can be made vegan. The service can be slow due to made-to-order meals, and the atmosphere may be unexciting at times. While the food is generally enjoyable, some may find the sauce lacking in taste. Many customers appreciate the Tofu and chicken half and half noodles/dumplings, which are described as incredible, with a perfect medium spice level. The restaurant is praised for being clean, fast, and visually appealing. However, recent reviews mention that the new dumplings are tough and chewy, reminiscent of old ones from a Chinese buffet, and not as good as the previous version. Some diners found the fried dumplings odd in presentation and texture, and the steamed pork bun was quite large and somewhat difficult to eat. The chicken ramen was highlighted as the closest to authentic and quite enjoyable. Despite some concerns about price and wait times, many still return for the delicious dishes, and the experience can get quite lively as diners eat enthusiastically.