“These people made my night. I came in 10 minutes before they closed (something I normally never do but I didn’t know they closed at 9). They were still High energy, polite, friendly. Had to leave a tip because they deserve it. I hope these people are paid well because you can’t find people like this in food service anywhere anymore. In case management sees this and wants to know who was working, I came in on Friday April 2nd.“
“My daughter and I love eating here. Today was the only day that I watched the workers not changing their gloves! Please don’t touch everything with your gloves then grab bread and immediately make a customers sandwich. Other than that like I said we love it here!“