Shocked at how good their food and service was. The decor - well could use a redo. But omg. Their sauces and seafood! The best Mexican seafood I have had in Arizona.Hidden gem that’s been around for 32 years.
Atmosphere: 2
Food: 5
Service: 5
tlopet atlacat
Ufff exquisite
Atmosphere: 5
Food: 5
Service: 5
Albert Mo
The seafood is good, although it needs seasoning.
Atmosphere: 3
Food: 2
Service: 3
Arif Khan
This place was excellent for a good seafood craving. Really good salsa, sonora shrimp, and the mixed seafood molcajete. Atmosphere is chill and the family that runs this place is super nice. Wholesome vibes with even better
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Molcajete
Milad Mosalman
I like the food they served. Good grilled fish with rice and bean. It started with corn ships and salsa. It is more like a home made food. ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Whole Red Snapper Fried Tilapia Dinner
Jeffrey T.
The Molcajete De Mariscos and the broiled fish were excellent, but super pricey. Our dinner (for two people), plus a couple drinks was $80, which is probably why this very simple, plain restaurant was completely deserted except for our party on a Friday night.
Abigail L.
This is a family owned business. The waitress was super sweet and very attentive. I can definitely say that this is a family atmosphere. The food was ok. I was disappointed that the rice was not cooked fully and the beans tasted like can beans. The toritos were different and not as good as normal toritos. Salsa was super yummy! The fried fish was good. All in all it was ok, definitely not somewhere I'd say I'd come again unless I want a fried mojara.
Sally Suarez
This one is a hard pass for me, unfortunately. Ordered the Camarones Al Mojo de Ajo (Garlic Olive Oil Shrimp) and had it w the house lime margarita.Partner had guac, tampiqueña, and a Michelada. He was happy enough with his order. The guac, in particular, was fresh and tasty. But to my mind, the shrimp was overdone and plain. The refried beans and rice were also pretty plain, which just leaves the light ensalada. The amarillo salsa served with the chips is pretty good, although not enough to redeem the experience.
Atmosphere: 2
Food: 1
Service: 3
P S.
Got there around 6-ish pm on Friday. Not busy at all. There’re only 4-5 tables but very peaceful atmosphere. Employees were really nice, answering questions with good manners. Foods were ok; nothing’s special. Overall, it was a good experience exploring something new in Tempe. Talking about prices, depends on how high your expectations are.
Their soups are spectacular. Went there the other day and had a wonderful meal. My friends ordered enchiladas and loved them. And everything goes better with a Mexican coke! Try any of the seafood soup dishes and you won't be disappointed.
Adam G
Hidden gem! I had the shrimp enchiladas with green salsa, special tostado and the 7 mares. All of it was soooo good. The salsa given with chips was really good too. A nice spice that gives the food the right amount of flavor. The service was great, friendly and patient. Will come back when I the area. I recommend it.
Atmosphere: 5
Food: 5
Service: 5
Anthod Di'Giovanni
Food was pretty good, I hate when the tail is left on shrimp when it's cooked in a sauce though. Sauce was really good though. Has a very traditional feel to it. My server disappeared though and I hate to wait a while for my check and to pay.
Atmosphere: 3
Food: 4
Service: 2
Zahirah Contreras
We came to visit Phoenix and decided to try this place up!! Wasn't disappointed food was awesome I had a ceviche tostada and a traditional breakfast ? munchies kicked in ?? I also had a negra modelo michelada only thing negative about this place is the chips and salsa but all
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Fried Tilapia, Camarones Aguachile, Shrimp Cocktail, Enchiladas, Camarones a La Diabla
Diane Mylod
They didn't have the dish my son wanted on their menu on mother's day. I understand they sold out, but the service was slow, and I didn't think much of the flavor in all the dishes we got. My boys did have fun trying to eat the mojarra
Excellent service, very quality personal
Atmosphere: 5
Food: 5
Service: 5
Shocked at how good their food and service was. The decor - well could use a redo. But omg. Their sauces and seafood! The best Mexican seafood I have had in Arizona.Hidden gem that’s been around for 32 years.
Atmosphere: 2
Food: 5
Service: 5
Ufff exquisite
Atmosphere: 5
Food: 5
Service: 5
The seafood is good, although it needs seasoning.
Atmosphere: 3
Food: 2
Service: 3
This place was excellent for a good seafood craving. Really good salsa, sonora shrimp, and the mixed seafood molcajete. Atmosphere is chill and the family that runs this place is super nice. Wholesome vibes with even better
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Molcajete
I like the food they served. Good grilled fish with rice and bean. It started with corn ships and salsa. It is more like a home made food. ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Whole Red Snapper Fried Tilapia Dinner
The Molcajete De Mariscos and the broiled fish were excellent, but super pricey. Our dinner (for two people), plus a couple drinks was $80, which is probably why this very simple, plain restaurant was completely deserted except for our party on a Friday night.
This is a family owned business. The waitress was super sweet and very attentive. I can definitely say that this is a family atmosphere. The food was ok. I was disappointed that the rice was not cooked fully and the beans tasted like can beans. The toritos were different and not as good as normal toritos. Salsa was super yummy! The fried fish was good. All in all it was ok, definitely not somewhere I'd say I'd come again unless I want a fried mojara.
This one is a hard pass for me, unfortunately. Ordered the Camarones Al Mojo de Ajo (Garlic Olive Oil Shrimp) and had it w the house lime margarita.Partner had guac, tampiqueña, and a Michelada. He was happy enough with his order. The guac, in particular, was fresh and tasty. But to my mind, the shrimp was overdone and plain. The refried beans and rice were also pretty plain, which just leaves the light ensalada. The amarillo salsa served with the chips is pretty good, although not enough to redeem the experience.
Atmosphere: 2
Food: 1
Service: 3
Got there around 6-ish pm on Friday. Not busy at all. There’re only 4-5 tables but very peaceful atmosphere. Employees were really nice, answering questions with good manners. Foods were ok; nothing’s special. Overall, it was a good experience exploring something new in Tempe. Talking about prices, depends on how high your expectations are.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
Their soups are spectacular. Went there the other day and had a wonderful meal. My friends ordered enchiladas and loved them. And everything goes better with a Mexican coke! Try any of the seafood soup dishes and you won't be disappointed.
Hidden gem! I had the shrimp enchiladas with green salsa, special tostado and the 7 mares. All of it was soooo good. The salsa given with chips was really good too. A nice spice that gives the food the right amount of flavor. The service was great, friendly and patient. Will come back when I the area. I recommend it.
Atmosphere: 5
Food: 5
Service: 5
Food was pretty good, I hate when the tail is left on shrimp when it's cooked in a sauce though. Sauce was really good though. Has a very traditional feel to it. My server disappeared though and I hate to wait a while for my check and to pay.
Atmosphere: 3
Food: 4
Service: 2
We came to visit Phoenix and decided to try this place up!! Wasn't disappointed food was awesome I had a ceviche tostada and a traditional breakfast ? munchies kicked in ?? I also had a negra modelo michelada only thing negative about this place is the chips and salsa but all
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Fried Tilapia, Camarones Aguachile, Shrimp Cocktail, Enchiladas, Camarones a La Diabla
They didn't have the dish my son wanted on their menu on mother's day. I understand they sold out, but the service was slow, and I didn't think much of the flavor in all the dishes we got. My boys did have fun trying to eat the mojarra