CORE Kitchen & Wine Bar

Jeff was extremely professional and accommodating to our needs. Food was excellent and cooked to perfection. We had the risotto and the ribeye.

The meal the atmosphere everything was phenomenal. Spectacular presentation. The food staff Kaitlyn was phenomenal. Thank you.

Most special birthday dinner for my sister and niece. The service, food, and overall attention to every detail wowed our entire table! Thank you for all the sweet surprises and touches!

Marcus' service was the best - very welcoming, wonderful food recommendations, perfect pace, great smile! He even encouraged us to return so we could try other menu items. Also a shout out to Alex at the Ignite bar. He was also very welcoming and introduced us to a new drink that we loved. Overall exceptional experience - led by two amazing servers. Cheers!

Food was not as good as expected. Steak was ordered medium rare and brought out well done. Didn't even ask if it was done to my liking

Really enjoyed the theme- very creative, whimsical and beautiful. More themed events are encouraged! Dessert table was beautiful. Consider including non-alcoholic beverages and mimosas in the price.

Four nights. Dinners were very good, portions huge. We split salads and entrees each night.

Our experience was outstanding!!!! The food was exceptional, the service fantastic. It was a wonderful night!

This meal was the only disappointment of our trip. We were seated at 6 and had ordered drinks and our meal by 6:15. We did not receive our food until 7:15. The food itself was the biggest disappointment. The lobster was bland and on the cool side and my husband didn't eat more than three bites of his filet. He said it was the worst he's ever had. We've only had wonderful food the rest of the stay so this was a huge let down for $400+. Not up to the Ritz standards.

A truly enjoyable dinner. The Sonoran candy was a creative cocktail, well balanced with sweet and spicy flavors. The avocado cactus looked as good as it tasted the tuna was tender and complimented by the ancho tempura. The Ora king salmon was one of the most buttery, tender pieces of salmon that I have ever had the pleasure of enjoying. The wine list is extensive and the sommelier was knowledgeable and quite helpful. Topped off with a trio of sorbet including lime, prickly pear, and mango that melted in your mouth.

The service was great! The staff were very friendly and attentive. I had a blast for my birthday!

This was our first time at the Ritz Carlton for dining. It was our 22nd Anniversary. Our server Nick was attentive and took great care to explain things and offered a sampling of 2 wines for our choosing. The chef comp'd us an asparagus appetizer and a cute little bon-bon dessert. It was a bit pricey for us but as the saying goes "you get what you pay for". The food was overall exquisite. The Avocado Appetizer was out of this world and something I will never forget.

Lovely dining experience. Our waitstaff was attentive and courteous, the food was delicious and presented perfectly. We will come back.

Wonderful service, food, and ambiance. Beautiful setting. My wife has allergies and they were very attentive to work around them and modify meals as appropriate. We love the food and seasoning with local flavors. Wine list is excellent, but expensive.

The food was very good, the service was fantastic and the location was beautiful (even saw a javelina as we left:-)