Goat and Ram
$ • Pizza, Pet FriendlyAbout Goat and Ram
Customers' Favorites
Pepperoni Sausage Wood Fired Pizza
Pepperoni and Sausage Pizza
Sweet Potato Chimichurri
Cheesey Clouds
Pepperoni Pizza
Cheese Toasty
Cheese Pizza
BBQ Chicken
House Salad
Craft Beer
Goat and Ram Reviews
198 ratings
Share your opinion about Goat and Ram
Pizza is always fantastic, even when it’s busy. The house salad is awesome.
Just visited Dan at Goat and Ram inside Phantom Fox in Mesa. Don’t wait, run! Yes the beers are great but every food item is OMG! The carnitas pizza to die for. Their salad and dressing to die for. The humus …,
Ordered the 3C'S pizza with a side of habenaro honey. WOW, what a treat. looking forward to return and enjoy more items along with Phantom Fox Brewing.
Hours
| Monday | 12 - 9PM |
| Tuesday | 12 - 9PM |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 8PM |
Goat & Ram is a unique pizza restaurant that offers an enjoyable dining experience. The artisan pizza crust is a highlight, described as flaky, fluffy, and reminiscent of perfect French bread, not oily. The casual, laid-back atmosphere creates a relaxed vibe, and the outdoor patio is dog-friendly, making it a great spot for lunch or after work. The unconventional ordering system at separate counters for drinks and food adds to the experience. While the appetizer selection could be expanded, the hummus dip with vegetables is a delightful starter, with the hummus having a perfect kick. The pizza flavors, including barbecue chicken pizza and cheese pizza with cauliflower and onion, are praised as amazing, showcasing high-quality, fresh ingredients. The cheesy crusts are large and come with an abundance of gooey, melted cheese and marinara sauce for dipping. Guests enjoy a great tap beer selection from the neighboring Phantom Fox Brewing Company, offering cold and refreshing local beers. Overall, Goat & Ram provides a distinctive and enjoyable pizza experience, especially for fans of exceptional crusts.