Twisted Italian

9940 W Happy Valley Pkwy #1080, Peoria
(623) 537-4000

Recent Reviews

Angela Pullum

Fabulous food! We were coming from the airport hungry from traveling all day and it was the best choice we could have made! Food was wonderful and service was just as wonderful! Waiter (Danny) was very patient and helpful ready to answer any question we threw at him! Highly recommended!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad, Sauce, Chicken Parmesan, Sunday - Queen Cut House Lasagna, Eggplant Parmesan, Mozzarella Sticks

Melissa Sue

Branzino piccata- my own creationSea Bass, angel hair with butter sauce, mixed grilled veggies (broccoliini, zucchini, red bell peppers, asparagus), side of piccata sauce. $22.50 (charged $1.75 for the piccata sauce, even though I didn't get the sauce it came with)Mix of: European Sea Bass $21.75Pan fried parmesan crusted branzino seasoned with rosemary garlic, lemon and a touch of compound butter. Served with garlic angel hair pasta and grilled vegetables. And: Chicken Picatta$20.25Pan seared natural chicken breast finished with white wine lemon butter and capers. Served with sautéed broccoli and angel hair pasta.Very good. I've never had sea bass and I really enjoyed it. The piccata sauce was good. I was pleasantly surprised by how much I liked the grilled veggies, probably the best part.Lemon drop martini, had to seek out workers to get this about 10 minutes after I ordered it. I was then asked if I actually still wanted it… once I got it it was yummyFree Bread, fresh, very goodButter, foil wrapped pats that you get in a cafeteriaBalsamic and olive oil- no complaintsPenne Pepperonata Bake$15.75Penne pasta mixed with ANGUS BEEF meat sauce, green peppers and onions. Topped with melted mozzarella and Sweet Italian Sausage.Meat sauce tasted fresh, good amount of melted cheese, good onions, very few bell peppers, pasta was a nice size and cooked nicely, didn't care for the contrast of the Angus meat sauce with sweet sausage on top, but the sausage in itself was goodService:We were not offered an appetizer, not offered a salad, no offer of dessert, were not asked if we liked our food or followed up on.No coke refill, Forgot my martini, Forgot the butterScout was MIA most of the time And Seemed either overwhelmed, it was not busy, or just like she was hating life.Not staffed for the two tables on the patio, during perfect weather!Other staff was nice and did what was asked when we sought them out, but totally not proactive or helpful to each other in anyway, but then sat at the bar for their own meal and were unavailable.Seemed like a lot of people not doing much work or helping each other at all.The food is great. Service is sub par.Very good. I've never had sea bass and I really enjoyed it. The piccata sauce was good. I was pleasantly surprised by how much I liked the grilled veggies, probably the best part.Free Bread, fresh, very goodButter, foil wrapped pats that you get in a cafeteriaBalsamic and olive oil- no complaintsPenne Pepperonata Bake$15.75Penne pasta mixed with ANGUS BEEF meat sauce, green peppers and onions. Topped with melted mozzarella and Sweet Italian Sausage.Meat sauce tasted fresh, good amount of melted cheese, good onions, very few bell peppers, pasta was a nice size and cooked nicely, didn't care for the contrast of the Angus meat sauce with sweet sausage on top, but the sausage in itself was goodService:We were not offered an appetizer, no offer of salad, no offer of dessert, were not asked if we liked our food or followed up on.No coke refill, Forgot my martini, Forgot the butterScout was MIA most of the time And Seemed either overwhelmed, it was not busy, or just like she was hating lifeNot staffed for the two tables on the patio, during perfect weather!Other staff was nice and did what was asked when we sought them out, but totally not proactive or helpful to each other in anyway, but then sat at the bar for their own meal and were unavailable even if it wasn't their tableSeemed like a lot of people not doing much work or helping each other at allll

Atmosphere: 2

Food: 5

Service: 1

Recommended dishes: Chicken Picatta, Salad

R Washington

Great service, quality ingredients, awesome drinks.

Atmosphere: 5

Food: 5

Service: 5

Joel McSwain

Great food and excellent service

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmesan

Teri Strange

We had lunch and the food was excellent. I had salmon with roasted vegetables, very delicious and cooked perfectly. Very tasty! Service was fast and customer service was terrific, thank you

Atmosphere: 5

Food: 5

Service: 5

Martin Flint

The Italian food served is delicious and the staff is very friendly and take very good care of their guests. ??❤️?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Cannoli, Twisted Citrus Caesar Salad, Sandwich, Garlic Bread, Chicken Picatta, Calamari, Meatball, Strawberry, Salad, Cut Lasagna, Twisted Ravioli, Fried, Sauce, Champagne Lobster Ravioli with Shrimp, Chicken Parmesan, Chicken Marsala, Sunday - Queen Cut House Lasagna, Eggplant Parmesan, Mozzarella Sticks

Kelly Martinez

Food was great, from flavor to presentation. So yummy. We'll be back again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmesan

Ron Janese

This place is great, great food and great prices the service staff was very friendly and we will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sandwich, Salad

Truman Dawn

Sam, our server was outstanding will definitely recommend it.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mozzarella Sticks

Richard Bookie

The best Chicago style food, drinks, and atmosphere make our favorite in the N/W Valley.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmesan

Bob Stephens

Great food. Friendly staff. Tasty Italian sandwich.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Twisted Citrus Caesar Salad, Sandwich, Twisted Ravioli

Joyce Edson

Small and fills up fast, but good foodWheelchair accessibility: Small but accomodates

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Cut Lasagna, Eggplant Parmesan

Mario Velez

Excellent food and fantastic, attentive

Atmosphere: 5

Food: 5

Service: 5

Peoria C

Delicious Italian food, but the wait time is too long, average 45 minutes on the weekend.

Atmosphere: 4

Food: 5

Service: 5

Dr. Linda Tran

Sam was great in serving our staff of 10 for a quick lunch. He made sure we were not charged for the unusually small salads and deserved the 20% tip we gave him.

Atmosphere: 4

Food: 4

Service: 5

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