Chelsea’s Kitchen

5040 N 40th St, Phoenix
(602) 957-2555

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Chelsea's Kitchen impressed me with friendly service and tasty favorites like the deviled eggs, cornbread and fries, though the swordfish tacos were disappointing. I would come back to try other dishes because the overall experience was good and the warm cookie at the end was a nice bonus.
Wife had the braised ribs taco plate and I had the rib eye taco plate. Both were delicious and plenty. The freshly made tortillas were very good as well. Their cornbread was also very tasty. The service was very friendly and excellent. The atmosphere was fun and lively, but it did get very loud (but that’s the kind of place it is, so it’s not a complaint). A bit on the pricey side, but the food was great, so it was worth it. We definitely recommend this...
The deviled eggs and cornbread were a perfect starter to our dinner. We chose to split the branzino, plenty for two people. The Mac and cheese was so so. Red velvet cake for dessert finished a great early Sunday dinner.Tyler was efficient and personable.

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