Doughbird

5600 N 7th St St #100, Phoenix
(480) 744-2803

Recent Reviews

Andre Pare

Everything was awesome, just a fun and fun time with great food.

Atmosphere: 5

Food: 5

Service: 5

Steve Klepfer

Fun atmosphere and the food was delicious. Don't skip the dessert.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Warm Butterscotch Cake, Rotisserie Chicken, Mozzarella Sticks, Classic Chicken Pot Pie, Caramelized Cal

Three Payton

My Place Of Employment! Shout Out too E.C... I won't let you down, PROMISE!

Atmosphere: 5

Food: 5

Service: 5

A B

Visited the uptown location off 7th St. Cute place and our server was fine and friendly. The food? Nothing worth going for whatsoever. Tried what they’re known for, well, I’d rather eat a Costco rotisserie chicken. Theirs is a thigh and a breast with a very small portion of mashed potatoes and menu reads broccolini but I subbed mine out for Mac and cheese. The chicken was incredibly dry, the mashed potatoes and gravy tasted burnt and the Mac and cheese was hard, not cooked enough and not cheesy enough. Sent it back and by the time everyone at my table was done and we had been sitting around, my replacement meal came out. I realized then I should have just not ordered anything.For about $20ish per plate, there are way better restaurants to go to. We ordered an appetizer (mozzarella sticks), an order of chicken wings (probably get about 8), and rotisserie chicken dinner, as well as an iced tea, and a pepperoni pizza (having sent my chicken dish back), our bill came to $70. Husband who isn’t terribly picky, said wings by itself without the sauce were ok, said the dry rub is better than the sauce. The photo shows how they are served (not tossed in sauce). A friend had the pot pie and I tried it. Nothing great. Another friend had a Detroit style pizza but I didn’t try it. At the end of the day I say hard pass. Wish I had my $70 back.

Atmosphere: 4

Food: 1

Service: 4

Lauren L.

Love this spot! Doughbird is perfect for a weeknight dinner out and is a crowd pleaser with a variety of solid menu items. Ambiance is both trendy and lowkey, good for family or casual date night. They have some fun quirky details, such as using a massive can of tomatoes for the pizza stand. Service was solid, waitress was sweet, attentive, and enthusiastic. Between three people we split 1) Simple caesar: as it states, it was your standard caesar. good portion size enough to feed 3 for a small appetizer salad 2) Sweet potato and brussel sprout pizza: LOVED this pizza. I appreciate how doughbird has such unique pies that you don't see elsewhere and they do them well. The roasted hearty vegetables paired super well with the herby ricotta, which added some brightness and soft texture. Would get this pizza again 3) Half rotisserie chicken, lemon garlic sauce and crinkle fries: Chicken had great flavor, nice crispy skin-quality rotisserie chicken. Got the lemon garlic dipping sauce which is delicious. It's essentially a lemon garlic butter which is so savory delicious with the chicken. My one complaint is that they would give you more sauce. The items listed above were a good amount of food for 3 people, had us full but not overly stuffed.

Harper H.

I love this place! They have the best food and such a cozy ambiance! The staff is very friendly and drinks are delicious.

Howard K.

Was craving pizza and decided to give this place a try. As soon as i walked in, I was greeted with a smile, and the place had great vibes. The decor is nice and the outside seating was excellent. My server was very kind and attentive. My drinks came out fast and was decent for the price. The pizza stands were sorta unique to the restaurant, which I thought was cute. My pizza was hot, and I enjoyed the crust. I was expecting more but it wasn't bad. The bacon on the pizza was a little hard, but those little tasty pepperoni made up for it. I did ask for extra pizza sauce because, for me, that makes the pizza. I will give it another try and try the chicken next time.

Britt Tristani

One of my favorite date night spots!

Atmosphere: 5

Food: 5

Service: 5

Aaron W.

Wife and I came for an impromptu date night and were pleasantly surprised. Anytime something opens in Arcadia then slowly works its way west I'm skeptical. I just tend to think they'll spend the extra for a prime location because the "in crowd" needs to be scene at the new spot in social media (as I write a review) and that helps business. Well they made their way west a bit so we went and DAMN let me start with the hummus. Absolutely the best I've had anywhere, yes I'll put it up against all the spots I've been to it was FIRE! Now sitting down to find out happy hour ended @5pm was shocking I never understood ending HH so early as most people don't get off until 5 and like to start with at least one discounted drink. Maybe next time we'll catch that, anyways pizza was good we'll try a different one as we split and the fries weren't crispy or salty enough for my personal taste buds. Looking forward to making it back for a HH and try a few more things along with getting that hummus again.

Rachel J.

What a beautifully designed, airy, casual restaurant! The "Ingredient Salad" was a great balance to have with pizza. The buffalo wings were amazing, with the celery and carrots cooked with the wings, in the sauce. They were so tender and flavorful. The customer service was top notch with a friendly waiter who gave us great recommendations and kept our drinks full. I will definitely be back when I'm in the Phoenix area.

Sam Johnson

Ethan’s a rockstar!

Atmosphere: 5

Food: 4

Service: 5

Erica Lee

Was craving ? and decided to give this place a try. As soon as i walked in, I was greeted with a smile, and the place had great vibes. The decor is nice and the outside seating was excellent. My server was very kind and attentive. My drinks came out fast and was decent for the price. The pizza stands were sorta unique to the restaurant, which I thought was cute. My pizza was hot, and I enjoyed the crust. I was expecting more but it wasn't bad. The bacon on the pizza was a little hard, but those little tasty pepperoni made up for it. I did ask for extra pizza sauce because, for me, that makes the pizza. I will give it another try and try the chicken next time.

Atmosphere: 5

Food: 3

Service: 5

ena c

the restaurant and atmosphere was amazing!! so clean and organized! loved the plant aesthetic and workers are so kind!! it felt very fancy and the food was amazing!!Dietary restrictions: i have food allergies and they went above and beyond to make sure my food was safe and i felt very VIP!!! the managers went out of the way to make me feel safe and like I was not an inconvenience!! i’m so grateful i had this experience and ate here!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kale Salad, Rotisserie Chicken

Jim J.

Food was phenomenal! Had the Wings, Pizza and Ingredients Salad. Life changed for the better. Let's start with the wings, an interesting take on Buffalo Wings. Slow cooked for 12 hours and flash fried to perfection! Sauce has a nice subtle sweetness! Served deconstructed sliced veggie carrots and celery. Detroit style Pizza was crispy and fluffy with a delightful sauce and pepperonis and jalapeño for a nice spice kick. Ingredient salad was superb. Excellent texture achieve by chopped Brussel sprouts, kale, and a nice candied pecan surprise for crunchy goodness. Farro and sweet potatoes and raisins. Tastiness. Server was prompt, friendly and thorough. Ambiance is next level. Aeronautical themed, well-designed aesthetic.

JoyM

OH MY WORD! The margarita pizza and pepperoni pizzas were light, crisp, heavenly to eat! 3 cocktails and 1 mocktail we're tremendously enjoyed at our table. Topped off with the butterscotch cake dessert- not a bite left. All devoured and delicious! Need a location in the NW valley please! Oh, and ask for Jake, he was the best! Wonderful service, ambience, food, and drink! Will be back!

Load More