NO STARS !! Charged my husband's debit card twice at airport restaurant. Tried to call from the phone number on the internet to rectify this situation but: "call can't be completed as dialed." Poor service!!!! Will contest charges at my bank since I don't want to drive 40 mins. back to the airport.
Cecilia H Gomez
Sad they closed. Every year when my family come from Texas. First stop was Focaccia's.
Raymond MacWhinnie
I had green chili and eggs. Absolutely loved it.
Joshua Bastin
My buddy and I were in Phoenix in April and decided to stop in for breakfast. They had a deal on their breakfast burritos that couldn't be beat. The burritos were huge and delicious! I definitely recommend anyone to hit this spot up for their breakfast.
Rosa Soqui
Normaly I go for their burritos which are very good, but their pasta was delucous and tried it for the first time. The lady was very polite and tried them all ;)
Jen P.
Got the caprese sandwich, worst sandwich I've ever had in my entire life. Bread was at least 4 days old. While thing was just disgusting. Worst part, paid over $10 ew.
Phoenix New Times
Tasty pastas with homemade sauces (love the signature zesty tomato topped with light ricotta cheese and parsley), gourmet focaccia and baguette sandwiches, salads, and homemade cheesecake.
Helen S.
Sadly, a bad review from me. I bought an overpriced ($9.21) "Caprese" sandwich which, in a word, was disgusting: Soggy focaccia bread, nearly an inch thick of mushy mozzarella, and only a thin slice of tomato with one or two leaves of basil. I couldn't eat more than a few bites without gagging. Thank goodness I was on an expense account because this was an utter waste of money. I would have had the Caprese salad, however when I picked up the container before buying, I noticed that the salad was already swimming in far too much dressing. Really? This is NOT the kind of food a weary traveler is looking for en route. Ugh.
Nadeem R.
Even by airport standards this place is a huge rip off. I paid $6.25 for some hummus and what did I get? Two small 1 ounce containers and 2 pieces of ciabatta cut into 4s. I get more ketchup with a small order of fries then this place gave me hummus. The fact that it was horrible tasting hummus didn't make me feel better. Avoid at all costs and get a better deal at NYPD right next door.
Travis Christopher
The greek salad was great but it costed me extra money to add chicken and then they put a whole three slices in my giant salad. Might be worth it for other dishes but I would stick to the menu.
Half a bowl of penne a la vodka and half fiorentina is delicious!
Laura A.
Woo Hoo Best food I ate so far from Phoenix Airport! Everything is packaged and pre made. You pick either a sandwich made on focaccia bread that looks enormous with LOTS OF FOCACCIA! But I picked a salad, the Chicken Milano salad because it seemed like the healthiest option in "b" section of the airport. The salad had some special extras that were unusual like what seemed like fresh corn and hearts of palm. The salad was generous with red and green bell peppers. I thought the chicken tasted like purchased precooked but I could be wrong. The carrots were a little dried out but that's OK. Balsamic vinaigrette was strong for me with vinegar and I almost couldn't use it but at least it didn't taste officiously bottled. Still the best food I tried at the airport so far. 3.5 stars
NO STARS !! Charged my husband's debit card twice at airport restaurant. Tried to call from the phone number on the internet to rectify this situation but: "call can't be completed as dialed." Poor service!!!! Will contest charges at my bank since I don't want to drive 40 mins. back to the airport.
Sad they closed. Every year when my family come from Texas. First stop was Focaccia's.
I had green chili and eggs. Absolutely loved it.
My buddy and I were in Phoenix in April and decided to stop in for breakfast. They had a deal on their breakfast burritos that couldn't be beat. The burritos were huge and delicious! I definitely recommend anyone to hit this spot up for their breakfast.
Normaly I go for their burritos which are very good, but their pasta was delucous and tried it for the first time. The lady was very polite and tried them all ;)
Got the caprese sandwich, worst sandwich I've ever had in my entire life. Bread was at least 4 days old. While thing was just disgusting. Worst part, paid over $10 ew.
Tasty pastas with homemade sauces (love the signature zesty tomato topped with light ricotta cheese and parsley), gourmet focaccia and baguette sandwiches, salads, and homemade cheesecake.
Sadly, a bad review from me. I bought an overpriced ($9.21) "Caprese" sandwich which, in a word, was disgusting: Soggy focaccia bread, nearly an inch thick of mushy mozzarella, and only a thin slice of tomato with one or two leaves of basil. I couldn't eat more than a few bites without gagging. Thank goodness I was on an expense account because this was an utter waste of money. I would have had the Caprese salad, however when I picked up the container before buying, I noticed that the salad was already swimming in far too much dressing. Really? This is NOT the kind of food a weary traveler is looking for en route. Ugh.
Even by airport standards this place is a huge rip off. I paid $6.25 for some hummus and what did I get? Two small 1 ounce containers and 2 pieces of ciabatta cut into 4s. I get more ketchup with a small order of fries then this place gave me hummus. The fact that it was horrible tasting hummus didn't make me feel better. Avoid at all costs and get a better deal at NYPD right next door.
The greek salad was great but it costed me extra money to add chicken and then they put a whole three slices in my giant salad. Might be worth it for other dishes but I would stick to the menu.
Restaurantji Recommends
Half a bowl of penne a la vodka and half fiorentina is delicious!
Woo Hoo Best food I ate so far from Phoenix Airport! Everything is packaged and pre made. You pick either a sandwich made on focaccia bread that looks enormous with LOTS OF FOCACCIA! But I picked a salad, the Chicken Milano salad because it seemed like the healthiest option in "b" section of the airport. The salad had some special extras that were unusual like what seemed like fresh corn and hearts of palm. The salad was generous with red and green bell peppers. I thought the chicken tasted like purchased precooked but I could be wrong. The carrots were a little dried out but that's OK. Balsamic vinaigrette was strong for me with vinegar and I almost couldn't use it but at least it didn't taste officiously bottled. Still the best food I tried at the airport so far. 3.5 stars
Try the ragu pasta. Amazing
The Americano, highly recommended!!!
Chile Verde Beef bowl is awesome!