{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Customers` Favorites
“The Salmon Teriaki dinner was huge amd delicious. The salmon had a slight crispness at the edges, but not burnt. The vegetable assortment was better than most restaurants, with broccoli, snow peas, asparagus,, carrots and mushrooms. My leftovers fed me twice more.“
Customers` Favorites
“Exceptional food, expertly prepared. Friendly great service. I highly recommend.“
Customers` Favorites
“I've eaten here several times and have never had anything but excellent food. The atmosphere could be improved by hanging drapes or other sound absorbing items.“
Customers` Favorites
“Phong at the driver thru was great! He was so kind. The wait was long but that's not there fault the place was packed so that tells you there business is doing good or else we all wouldn't be eating there. He was so kind and sweet. Thank you for your service!“
Customers` Favorites
“We googled chineese restaurants in prescott as we were visiting for the weekend. Canton dragon's name came up and we liked Ethe fact they ate family owned and been there for 30 years.we were greeted warmly and relaxed in a quiet atmosphere. Our order wad promptly served and about the best chineese food we've had I'm a long time. Their menu was huge and lots of different combinations you don't get elsewhere. We had Seafood Chow Gun and Singapore Mifun, delicious and huge servings. Our server kept checking on us and we had a delightful time. We highly recommend them“
Customers` Favorites
“We haven't tried eating here because of the poor reviews. However we decided to give it a try. Quiet... Very relaxing. Service was exceptional and the food was extraordinary. Wonderful visit. This will be one of our go to for family dinner. Thank you!“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Excellent meal here last night. It was so refreshing to find freshly cooked, very tasty and authentic food. We had the Korean beef bulgogi and the Filipino chicken/pork adobo and both were really good as were the potstickers we had as a starter. We overheard several other diners commenting on how much they enjoyed it also. Service from Clarissa was very friendly and efficient, and after our meal we spoke with her and Michel and they are both lovely. They’re very passionate about their place and rightly so as it really was good.“