Gandhi Cuisine of India

150 W Fort Lowell Rd, Tucson
(520) 292-1738

Recent Reviews Order Online

Customers' Favorites

Lamb Meatballs with Sauce over Rice Simosa and Garlic Naan
Paneer Butter Masala Aloo Gobi Dal Makhani Chicken Korma
Combination Tandoori Mixed Grill
Pinch-Time Buffet Salad
Chicken Tikka Masala
Tandoori Chicken
Chicken Biryani
Vegetable Korma
Spinach Paneer
Akbari Biryani

Menu

Appetizers
Vegetable Pakoras
An assortment of vegetables dipped in garbanzo bean flour and deep-fried. Gluten-free.
Chicken Pakoras
Chicken dipped in garbanzo bean flour and deep-fried. Gluten-free.
Shrimp Pakoras
Shrimp dipped in garbanzo bean flour and deep-fried. Gluten-free.
Mirch Pakoras
Chilies dipped in garbanzo bean flour and deep-fried. Gluten-free.
Paneer Pakoras
Cheese dipped in garbanzo bean flour and deep-fried. Gluten-free.
Tangri Kebab
Grilled tandoori chicken marinated with mint and spices. Served over peppers, onions and mushrooms. Gluten-free.
Spinach and Onion Bhaji
Spinach and onions dipped in garbanzo bean flour and deep-fried. Gluten-free.
Vegetable Cutlet
Shredded vegetables and paneer molded into heart shapes and deep-fried. Gluten-free.
Sizzler
Chicken and lamb sausage kebabs served over peppers, onions, and mushrooms. Gluten-free.
Vegetarian Sampler
A combination of the most popular vegetarian appetizers: vegetable samosas, cutlet and vegetable pakoras.
Non-vegetarian Sampler
A combination of the most popular non-vegetarian appetizers: keema samosas, sizzler and chicken pakoras. Gluten-free.
Veg samosas

Biryani
Veshnu Biryani
Vegetables.
Murgh Biryani
Chicken and vegetables.
Ghosht Biryani
Lamb and vegetables.
Shrimp Biryani
Shrimp and vegetables.
Akbari Biryani
Fish, shrimp and vegetables.
Shahjehan Biryani
Chicken, lamb, fish, shrimp, and vegetables.

Chicken Entrees
Chicken Tikka Masala
Boneless chicken marinated in a tomato cream sauce.
Chicken Curry
Chicken cooked in tomato and onion gravy.
Chicken Jhal Freazi
Chicken, veggies and fresh herbs in a curry.
Chicken Korma
Chicken cooked in a sweet, creamy tomato sauce and drizzled with nuts and raisins.
Murgh Mirchi
Boneless chicken blended with chilies, bell peppers and onions.
Murgh Makhani
Butter chicken. Tandoori chicken in a creamy, tomato butter sauce.
Chicken Balchao
Boneless chicken in a sweet and sour sauce.
Chicken Vindaloo
Chicken cooked with potatoes in a thin, spicy tomato-based curry.
Shahi Murgh
Chicken breast stuffed with paneer and fresh herbs in a creamy tomato-based sauce.
Chicken Rogan Josh
Chicken infused with tomatoes, onions and Punjabi spices in a thin curry.
Chicken Saagwala
Chicken marinated in a creamed spinach.
Tikka Saag
Boneless chicken marinated in a creamed spinach.
Chicken Madras
Chicken cooked in a coconut curry.
Foil Chicken
Chicken breast baked with bell peppers, onions in a sweet and creamy sauce.

Vegetarian Delights
Navrattan
An assortment of vegetables in a thin curry sauce.
Vegetable Korma
An assortment of vegetables in a creamy tomato-based sauce.
Aloo Gobi
Potatoes and cauliflower marinated with fresh herbs and tomatoes.
Dum Aloo
Baby potatoes cooked in a thin tomato-based curry.
Aloo Mutter
Baby potatoes and peas cooked in a thin tomato-based curry.
Aloo Cholle
Baby potatoes and garbanzo beans cooked in fresh onions with Punjabi spices.
Khumb Masala
Mushrooms and fresh herbs in a tomato-based gravy.
Eggplant Bharta
Baked eggplant in a creamy sauce.
Saag Paneer
Paneer cubes in a creamed spinach.
Mutter Paneer
Peas and paneer in a thin tomato based curry.
Shahi Paneer
Paneer cubes in a creamy tomato-based curry.
Malai Kofta
Round stuffed vegetable koftas in a creamy curry.
Dal Saag
Lentils, herbs and spices cooked in a creamed spinach.
Aloo Saag
Potatoes marinated in a creamed spinach.
Punjabi Kadhi Pakora
Vegetarian pakoras in a yogurt sauce.
Dal Maharani
A mix of assorted lentils, herbs and spices.
Yellow Dal
Yellow lentils with a blend of Punjabi spices.
Chana Saag
Spinach and garbanzo beans.

Lamb Entrees
Lamb Meatball
Lamb meatballs in a tomato-based curry with fresh herbs.
Lamb Korma
Lamb cooked in a sweet, creamy tomato sauce and drizzled with nuts and raisins.
Lamb Masala
Lamb marinated in a tomato cream sauce.
Lamb Curry
Lamb cooked in tomato and onion gravy.
Lamb Jhal Freazi
Lamb, veggies and fresh herbs in a curry sauce.
Mutter Kebab
Lamb and peas cooked in a thin, tomato-based curry sauce.
Lamb Balchao
Lamb in a sweet and sour sauce.
Lamb Rogan Josh
Lamb infused with tomatoes, onions and Punjabi spices in a thin curry.
Lamb Saagwala
Lamb marinated in creamed spinach.
Lamb Vindaloo
Lamb cooked with potatoes in a thin, spicy tomato-based curry.
Nargisi Ghosht
Baked tender lamb stuffed with spinach, paneer, and fresh herbs. Served with curry.
Sind Ki Jaan
Lamb and shrimp cooked in an onion and tomato curry.
Lamb Madras
Lamb cooked in a coconut curry.
Lamb Bhuna
Lamb cooked with bell peppers, onions and mushrooms.

Seafood Entrees
Shrimp Masala
Shrimp marinated in a tomato cream sauce.
Crawfish Malabar
Crawfish marinated in coconut and tomato sauce.
Jalpari Macchi
Grilled filet of fish, shrimp and crawfish in an onion and tomato gravy.
Shrimp Jalfrezi
Shrimp, veggies and fresh herbs in a curry sauce.
Shrimp Madras
Shrimp cooked in a coconut curry.
Shrimp Vindaloo
Shrimp cooked with potatoes in a thin, spicy tomato-based curry.
Shrimp Saagwala
Shrimp marinated in creamed spinach.

Treasures of the Tandoor
Tandoori Murgh
Chicken marinated in a special blend of Punjabi spices.
Murgh Tikka
Boneless chicken breast and delicately spiced.
Seekh Kebab
Ground lamb sausage with fresh herbs and spices.
Lamb Kebab
Choice cuts of fresh Colorado lamb.
Shrimp Kebab
Shrimp marinated in a special blend of Punjabi spices.
Macchi Tikka
Broiled filet of seasoned fish.
Tandoori Mixed Grill
An assortment of chicken, fish, lamb and shrimp.

Indian Breads
Naan
Traditional Indian bread made in the tandoor oven.
Lasuni Cheese Naan
Bread stuffed with fresh garlic and cheese.
Lasuni Naan
Bread stuffed with fresh garlic and herbs.
Aloo Naan
Traditional naan stuffed with potatoes and spices.
Kashmiri Naan
Bread stuffed with nuts and raisins.
Chicken Naan
Bread stuffed with minced chicken and fresh herbs.
Keema Naan
Bread stuffed with ground lamb and fresh herbs.
Cheese Naan
Bread stuffed with cheese.
Paratha
Layered whole wheat bread brushed with butter.
Aloo Paratha
Whole wheat bread stuffed with potatoes and spiced.
Pyaz Kulcha
Bread stuffed with onions and fresh herbs.
Papad
Crackers made out of lentils and cumin seeds.
Poori
Whole wheat bread deep fried.
Roti
Traditional whole wheat bread.
Bhatura
Naan bread deep fried.

Indian Desserts
Gulab Jamun
Milk-based dumplings soaked in rose flavored syrup.
Kheer
Homemade Indian rice pudding.
Combo
A combination of hot gulab jamun and cold kheer.

Indian Beverages
Mango Lassi
Mango, milk and yogurt smoothie.
Maaza
Indian mango juice.
Masala Chai
Spiced milk tea made with cardamom seeds. Available as a hot chai or an iced chai.
Fountain Drinks
Sprite, Dr Pepper, lemonade, unsweetened iced tea, Coke or Diet Coke.

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Recent Reviews

This restaurant is decorated very nicely. The food is superb very flavorful with gluten-free, vegetarian and vegan options. They have a great drink selection of Indian style beverages. There’s not much traffic, which makes it an excellent place to meet for business or have private conversations with a friend. They offer a buffet from 11 AM to 3 PM and I highly recommend.
June 2026
We don't see too many Indian buffets around since the pandemic and we are lucky to have this one. Though the buffet items are pretty minimial they are always staples of Indian food so all of your familiar
ones are here for you to enjoy to your heart's content.
June 2026
An excellent place to have some authentic Indian food in the Tucson area. I've tried a few different Indian restaurants in the area but this ranks at the top. Also, it wasn't particularly busy when I visited and the food was piping hot and very reasonably priced.
May 2026

More Reviews

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Gandhi Cuisine of India

150 W Fort Lowell Rd, Tucson, AZ 85705
(520) 292-1738