Guiseppe's

6060 N Oracle Rd, Tucson
(520) 505-4187

Recent Reviews Order Online

Customers' Favorites

Clams and Fennel Sausage
Clams w Fennel Sausage
Eggplant Parmigiana
Cheese Garlic Bread
Chicken Penne Pasta
Fettuccine Alfredo
Meatballs Ricotta
Stuffed Mushrooms
Penne and Sausage
Pesto Penne Pasta

Menu

Guiseppe's Dinner Appetizers
Cheese Garlic Bread
Homemade flatbread, garlic, fontina, and fresh mozzarella.
Stuffed Mushrooms
Most popular. Guiseppe's original recipe.
Scampi Sautéed
Shrimp sautéed in white wine garlic and fresh herbs.
Steamed Mussels
Fresh mussels sautéed with fennel, garlic, and bacon. Sprinkled with fresh herbs and deglazed with white wine and butter.
Antipasto
Salami, prosciutto, soppressata, fresh mozzarella, gouda, sharp cheddar, crostinis, and fresh fruit.
Bruschetta Plate
2 marinated fresh tomatoes, with housemade fresh mozzarella, served on crostini. 2 grilled pear and brie, shallot and pancetta jam, served on crostini.

Guiseppe's Dinner Soups & Salads
House Salad
Mixed greens tossed in a light vinaigrette.
Caesar Salad
Romaine salad tossed in a house-made Caesar dressing topped with Romano cheese and croutons.
Tomato Caprese
Mixed greens, homemade mozzarella, fresh tomatoes, and balsamic vinaigrette. Garnished with fresh basil.
Italian Salad
Fresh greens, salami, gouda, fresh tomatoes, and red onion, tossed in a pear vinaigrette.
Napa Salad
Mixed greens, peppered pecans, and blue cheese tossed in a light vinaigrette and served with freshly grilled asparagus.
Minestrone Soup
Pesto Salad
Grilled chicken and farfalle pasta tossed with a house-made pesto then served over a bed of linguine.
Salmon Salad
Freshly grilled salmon, farfalle pasta, kalamata olives, tomato, and red onion tossed in a light vinaigrette then served over a bed of mixed greens.

Guiseppe's Dinner Pasta
Fettuccine Alfredo
Traditional Guiseppe's alfredo dish.
Rigatoni Bolognese
Traditional Guiseppe's bolognese sauce, served with rigatoni, and housemade ricotta cheese.
Meatballs Ricotta
Guiseppe's meatballs tossed with farfalle pasta in a tomato sauce, topped with seasoned ricotta cheese mixture then baked with mozzarella.
Pesto Penne Pasta
Penne pasta tossed in pesto cream sauce served with grilled chicken and roasted red bell peppers.
Penne Sausage
Penne pasta, house-made sausage, and rustic tomato sauce, garnished with fresh parmesan and basil.
Cannelloni
Seasoned filling of white meat chicken, carrots, celery, spinach, onion, and Romano cheese rolled in a pasta sheet and then baked in a parmesan cream sauce.
Pasta Primavera
Sautéed vegetables with garlic, fresh herbs, and white wine glaze served with penne pasta.

Guiseppe's Dinner Specialties
Chicken Parmesan
Lightly breaded chicken, marinara, and a dash of red pepper sauce baked with mozzarella served with linguine.
Pork Carbonara
Grilled pork, fresh peas, onion, bacon, and tomato sautéed with garlic white and tossed in a parmesan cream sauce served with fettuccine pasta.
Eggplant Parmesan
Most popular. Eggplant layered with tomato sauce and three cheeses then baked and served with linguine and red sauce.
Chicken Giovanni
Chicken breast sautéed with fresh herbs, deglazed with white wine, lemon juice, and butter, and served with vegetables.
Pork Ricotta
Breaded pork cutlets sautéed in a port wine, tomato, and red pepper sauce, baked with mozzarella cheese served over linguine.
Chicken Madeira
Breaded chicken breast layered with prosciutto, sautéed spinach, and mozzarella cheese in a rich maderia wine sauce and served with vegetables.
Pollo Bolognese
Breaded chicken breast layered with prosciutto and mozzarella cheese with a dash Demi of tomato sauce then baked with parmesan cheese and served with vegetable rice.
Chicken Marsala
Chicken breast sautéed with garlic, fresh herbs, and mushrooms, deglazed with marsala wine, served with sautéed spinach tossed linguine.
Grilled Pork
Thin slices of pork cutlets grilled then topped with sautéed spinach and baked with mozzarella cheese served with linguine and red sauce.

Guiseppe's Dinner Seafood
Shrimp Piccata
Shrimp sautéed in a lemon white wine garlic sauce with fresh tomatoes, artichokes, and spinach served on a bed of linguine pasta.
Clams and Fennel Sausage
Clams, fennel sausage, fresh tomato, basil, garlic, and oregano tossed with linguine with a deglazed white wine.
Grilled Salmon
Grilled salmon with a lemon garlic butter served with vegetables.

Pizzas
Margarita Pizza (12 in.)
Neapolitan crust, baked with fresh mozzarella, roasted garlic, fresh tomatoes, and parmesan topped with fresh basil.
Pepperoni Pizza (12 in.)
Neapolitan crust, made with homemade marinara and baked mozzarella and pepperoni.
Guiseppe's Pizza (12 in.)
Neapolitan crust, made with homemade marinara, pepperoni, and salami and baked with fresh mozzarella, topped with fresh basil.
Neapolitana Pizza (12 in.)
Neapolitan crust, made with homemade marinara, sausage, black olives, mushrooms, parmesan cheese, roasted garlic, and baked mozzarella.
Bianco Pizza (12 in.)
Neapolitan crust, made with roasted garlic, parmesan cheese, prosciutto ham, fresh basil, and baked with fresh mozzarella.
Cheese Pizza (12 in.)
Neapolitan crust, made with homemade marinara and baked mozzarella.

Deserts
Tiramisu
Cannolis

Soft Drinks
Sodas (16 oz)
Coca-Cola products.

Photos

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Recent Reviews

Came at 8pm on a Saturday, wasn't too busy, music was just finishing up outside, but not a problem, our server was great, and we had her undivided attention the rest of the night. Food was real good, came out nice and hot. Drinks were good, albeit could've been a tad stronger and the tiramisu did not disappoint. Will definitely return!
January 2025
It took a LOT of time...well over 1/2 hour to get our food. Was there with a small (6 people) group of ladies. One gal had to wait another 5+ minutes for HER food after we were all eating! The server was nice but didn't offer any explanation as to why it took so long...or apologize for the delay. I used to be in good service and I ALWAYS kept the customer in the loop....common courtesy
December 2024
Wanted to love this place. All the dishes I had were mediocre...not terrible, just not amazing...The pasta sauce was pretty dang basic and I don't think they cooked it for more than an hour or two. A good sauce should be cooked for hours and hours.

The dishes weren't very elaborate in flavor, or frankly the appearance and presentation.
October 2024

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Guiseppe's

6060 N Oracle Rd, Tucson, AZ 85704
(520) 505-4187