Holsum Bakery Outlet

2801 S 4th Ave, Tucson
(520) 372-5607

Recent Reviews

Randy Ross

It's a wonderful place

Melba Rivas

The bread is great price.

Rose Valenzuela

Friendly People good prices. ?

larry koeller

the lady was very kind but there really wasnt any deals .The outlet on broadway is way better I plan on going back to that store !

susie balog

I buy my Dave’s bread there. I also get my spouse his fruit turnovers. I’ve always found them to be very nice. ??

T1001NMmoniquep

I went to holsum for the first time in decades. I was impressed! not much of variety but I got what I needed and with out me knowing if you spend $8 you get a free bread of your choice off the bread rack I was HAPPY. my choice was rolls. I will definitely be going back even tho I live clear across town! THANK YOU! a few honey bun are missing from the photos cause I already devoured them.

Krystal Moon

I work at the warehouse, they distribute the here from Phoenix here! There is a discount thrift store for baked goods also.

Andrea LaMirand

The staff is absolutely wonderful

Kiwanike Middleton

Love this bakery great prices and kind and friendly staff

Karen Pechin Ravert

If you spend so much you get a free loaf of bread! Daves bread is so good and it's 2 for $6.00.

rachel averitt

Man it's been too long since I've been to the bread store

K B

Good prices and options, rude staff. They make you feel like you are bothering them by shopping there.

Jessica Estrada

Absolutely love it here. Great prices and amazing people. Very friendly.

Leann ******

If this bakery closes you and I are going to hate ourselves can we all do our part to not let this happen...?do your part for small business...

Craig S

This it a little out of the mainstream but if you're looking to save on staples breads, pastries, and such, this is the place. We are buying brand name breads and buns for a fraction of the price you're going to pay retail, and no, they are not stale and moldy.HINT: if you want your bread to stay fresh and mold free on the counter for up to six months, do this....Take the metal twist tie of the bread wrapper off and use a plastic clip to seal the bag. Put the bagged loaf in the microwave for one munute. The bag won't burst or melt. Let it cool on the counter.. We put the Daye on the bag to see how long it lasts..Three rules:1 don't take bread out and put it back in. That introduces mold.2 close the the bag as soon as possible, don't leave it open to the air.3 don't damage the bag, a hole will allow mold spores in.I have had bread last up to nine months on the counter, but that was an experiment.

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