Rincon Tarasco

4505 S 12th Ave, Tucson
(520) 305-4520

Recent Reviews

Sarita Tellez

Rincon Tarasco has one of the best food that I’ve ever eaten it’s so good great service and the employees are so kind!

Daniel Cordoba

(Translated by Google) Very rich, and friendly(Original)Bien rico, y amigables

Valeria Acevedo

Great food ?Even better Raspados 20+ years I been coming to this spot ??

Michael Gomez

So nice and friendly and so yummy ?

Vianney Cardenas

AMAZING RASPADOS, MANGOYADAS AND MACEDONIAS!!! Authentic Sonoran raspados and much more

Tony T.

In need of a cool treat, the family and I stopped in for a raspado (snow cone). The boys both had a vanilla milk with ice cream, the wife ordered a Tamarindo flavored, and I had a very ethnic Mango Yada (mango with Mexican candies). We were happy with our frozen creations, as each was made with care. For a small local place, this spot competes well with the bigger more established brands.

Justus Lillie

Great resort there are sooo many things to do here. sites are plenty large enough for big rigs. Sites are normal for this area of Arizona, gravel with a concrete pad.

April Q.

Just a warning - this is a very locals-only place... also this place is in what people consider the 'ghetto' of Tucson (12th Ave, S of Ajo) but this place will not disappoint with the flavorful ice-cream and fruit-based treats they sell. I recommend you try the Macedonia (see my picture)! The place looks dead from the outside.. inside, there are 2 tables and a counter where you can see the fruit varieties; The TV blares with some Spanish station.. and the customer base is 100% Mexican locals. The ladies that were there today were very friendly and spoke only Spanish; The place is pretty crummy looking inside, so don't expect 5 star look and feel.. just expect to enjoy your dessert! For $2.55, the small Macedonia is the only thing I've gotten so far (this being my 2nd time here in the past year).. it is a big scoop of vanilla, topped with strawberries, peaches, and nectarines (I think they have other fruits, too) and then more ice cream and then topped with walnuts or pecans that have been sitting in a tub of sugary syrup. I avoid sweets most of the time, but for a rare, sweet treat, this really hit the spot! And for $2.55, it's really a big portion... like I said, a local place.

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