J & T Chinese restaurant
$$ • ChineseAbout J & T Chinese restaurant
Customers' Favorites
Chicken Chow Mein and S&S Pork
Malaysian Style Fried Rice
Special Chowmein
J & T Chinese restaurant Reviews
Best Chinese food in Vulcan. Tasty. Ginger beef is awesome.
Awesome food! The egg rolls are so close to what the Marble Cafe used to make! Wonderful people! Highly recommend!
Food is incredible. War wonton is the best I've ever seen. Portions are generous and flavorful. Service is efficient. Not unfriendly but not a lot of smiles. Atmosphere is a little lack luster. Ending on a high note though, the menu is extensive. I cant emphasize enough how good the food is.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
J & T Chinese restaurant in Daajing Giids, Charlotte Haida Gwaii offers delicious and generous portions of Chinese food, known for its friendliness and great service. The restaurant, open consistently, provides valuable dining options for the community, with food that is worth the cost. The owner, Tony, provides excellent, friendly and welcoming service to all guests.
The menu is really extensive, and almost every dish is delicious. Customers enjoy the Ma Po Tofu with sliced beef, Singapore Rice Noodles, and the dim sum. The restaurant is a family favorite for Chinese food on Haida Gwaii. The waiter ensures customers do not over-order. The food, including the exceptional Hot and Sour Soup, is excellent and served quickly. Customers highly recommend the restaurant for its amazing service, great food, consistent hours, and good vibes.
The restaurant provides an authentic Haida Gwaii eating experience, with great views of the ocean from the tables. The Chinese food is very good, easily the best on the island, with good portions and reasonable prices. The menu includes both classic and more approachable dishes, as well as authentic Chinese cuisine. Customers are impressed by the delicious dim sum, especially the sticky rice dumplings, and appreciate the home-cooked, family-run atmosphere.