Camas
$$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Camas
Customers' Favorites
Mushroom Sauce
Beef Carpaccio
Kale Caesar
Camas Reviews
105 ratings
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Camas is an absolute gem we recently discovered. We reserved a table for an anniversary and couldn't have asked for a more romantic experience. The atmosphere is elegant without being pretentious. The service was friendly and attentive, and the food....well the food was magnificent! The prix fixe is a great value and we indulged in steak tartare, wedge caesar salad, crab pasta, steak, and amazing desserts. Everything is local and/or house made.
Some other notes: the kitchen...read full review
Some other notes: the kitchen...read full review
This is some of the best food on the island.
Would spend money to take a seaplane each month to come eat here. Staff ✨️outstanding✨️. Food and drinks are HEAVEN.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 10:30PM |
| Friday | 5 - 10:30PM |
| Saturday | 5 - 10:30PM |
| Sunday | Closed |
Camas is a restaurant known for its fresh and local ingredients. The service is generally great, with attentive staff like Melody, who carefully manages food allergies and shares local wildlife spots with guests. The atmosphere is beautiful, with a curtain opening to introduce guests to their waiter. The menu features a simple yet frequently changing selection, offering variety for those who enjoy trying new dishes. Guests often praise the food, describing it as phenomenal and ridiculously delicious, especially highlighting the kale salad and the octopus appetizer, which is the most tender they've ever had. The seafood and chicken pasta entrees are also highly recommended, along with the semifreddo dessert. The prix fixe offers good value, allowing guests to sample more of the menu. The staff works around dietary restrictions and offers vegetarian options, with extra good service that enhances the dining experience. Guests highly recommend Camas for its amazing food, exceptional drinks, and lovely atmosphere, and many look forward to returning for another meal. The chef’s passion and the team’s dedication are evident in every detail, making it a special place to visit.