Sonora Room Restaurant
$$$$ • Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sonora Room Restaurant
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Sonora Room Restaurant Reviews
152 ratings
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Always an amazing dining experience.
Fabulous food and service.
Went for dinner with friends on a Wednesday night and honestly wasn't expecting much from a hotel restaurant but the Sonora Room blew us away. We went with the duck and a pasta dish and both were cooked perfectly, plus the patio view over the vineyard was gorgeous even after the sun went down. Our server knew the wine list inside and out and paired a local red with our meal that we ended up buying a bottle of on the way out. Already planning to bring the rest of the crew back...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12 - 3PM 5 - 7:30PM |
| Friday | 5 - 7:30PM 12 - 3PM |
| Saturday | 12 - 3PM 5 - 7:30PM |
| Sunday | 12 - 3PM 5 - 7:30PM |
The Sonora Room Restaurant offers an amazing dining experience with its diverse menu and scenic mountain views. Dishes like the popular duck breast and lamb are highly praised by customers. The pleasant servers create a welcoming atmosphere, making the overall dining experience worth every penny. The restaurant's commitment to fresh, high-quality ingredients keeps diners coming back to explore new culinary delights, from the delicious butternut squash soup to the flavorful squash salad. Whether dining on the patio to enjoy the beautiful sunset or joining a long table dinner for a unique experience, the Sonora Room Restaurant consistently delivers an enjoyable and memorable meal.
Located in Oliver, the restaurant is great for a dinner with friends, whether visiting for the first time or after a day of exploring the wineries around Oliver. The patio view over the vineyard is gorgeous and worth the trip alone. The six course meal with wine pairing is impressive, with every plate being absolutely divine. The scallop and tortellini filled with scallop are a favorite. The server and waitress know the wine list inside and out and make great recommendations for local red and regional wines that pair great with the meal. The chef's cooking skills are impressive, with the duck and pasta dish cooked perfectly. The scenic setting and friendly service are a must.