Romania Country Bread

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About Romania Country Bread

Romania Country Bread, now known as Moncton Pizzeria, is a restaurant that offers delicious pizza baked in a wood fire and stove oven. The pizza slices are large and satisfying, and the staff is welcoming.

The restaurant also offers high-quality bread that is fresh and durable. It is comparable to Bigsby Bakehouse in terms of quality, but the bread at Romania Country Bread has superior freshness. There is no need to book in advance, as the bread is readily available in the store.

Some customers have mentioned that the bread is not sourdough, but this is because not all bread is sourdough. The baker does not claim that all of his bread is sourdough, and there is a sign in front of the bread indicating what it is.

The price of the bread is reasonable considering its weight and density. The price of quality bread has increased everywhere, including in France. The baker is alone and manages everything on his own, which can affect the price.

The baker is an old-school European who is genuine, smart, and knowledgeable. He allows dogs inside, speaks multiple languages, and can spot where customers are from. He makes everyday life interesting with his enjoyable random conversations.

In summary, Romania Country Bread, now Moncton Pizzeria, is a nostalgic place that offers delicious pizza and fresh bread. The price is reasonable, and the baker is knowledgeable and welcoming. It is a great place to visit for a enjoyable experience.