Shanghainese Restaurants near Richmond, BC

“This Shanghai restaurant is really authentic. XLB were juicy, the duck very intense in flavors and the fish also yummy. Dandan mian were a bit too soft for our taste but amazing taste. Portions were huge so that we couldn’t finish everything but overall I would give this place a 4.5 stars ⭐️⭐️⭐️⭐️

My most favorite fish were the Shanghai noodles 🤫“

“I found this is the best Chinese restaurant in Vancouver 👍👍👍“

“Best Shanghainese food at affordable prices“

“Okay y’all, life is all about: happiness = reality - expectations. Don’t expect too much in terms of cleanliness and service, that’s not the authentic Chinese experience. Think of it more as a hole-in-the-wall than a fancy restaurant. It’s clean enough and service is good enough.

Most importantly, the food is good enough. It’s actually very flavourful and tasty. It can err on the heavier side and it’s a bit oily for my taste, but I can see others really loving it for the same reason. I would still recommend giving it a try if you’re in the area, and I would probably come back for the wontons and pork chop. They are quite busy and popular, and the people running it are working hard. Just don’t expect too much and you’ll be pleasantly satisfied ☺️“

“Great food, reasonably price with excellent service and friendly people!“

“Anyone who gives this less than 5 stars is nuts. This is a small family run shop that pumps out amazing food. It is 100% authentic which means it's not super clean and it isn't fast as everything is made by hand in front of you. Some of the best pan fried dumplings I have ever had. Will try to go back.“

“We ordered the dan dan noodles (spicy), fried bean-paste noodles, and wontons in chili sauce. I had high expectations for the fried bean-paste noodles and wontons, but surprisingly, the dan dan noodles ended up being our favorite. I’m usually not a big fan of dan dan noodles, but these were very creamy, nutty, and moreish! They weren’t spicy for us, though.
The lady who took our order seemed a bit concerned that two of us were ordering three dishes, but I didn’t find the portion sizes overly large—three dishes were just right without making us feel too full.

Overall, I really enjoyed their food and would love to come back to try other dishes.
One thing to note: they only accept cash, not even debit, so come prepared!“

“Spent a few hours in the Crystal Mall on a Wednesday, and was so disappointed to see that Shanghai Dim Sum was closed for the day, my favorite XLB shop.Oh well, we ate some other delicious things, the standout was the shengjian bao, pan fried pork buns from Shanghai Fortune Cuisine. It was lined up and everyone in the rooms seemed to be eating them.Wow, they were good. Crispy on the bottom, tender on top, full of soup and pork. Delicious. Staff is friendly too!I think I found a new favorite.“

“I ordered here tonight for first time from Color See See not sure if it cause on receipt it says 4 when it should be 8 since the menu says 4 per order pan fried buns. I ordered double but only got one order. Have no idea how to get refund for the almost 9.00 dollars though. Tried the email on the receipt and it's invalid. I spent over $70 so disappointed I didn't get what I ordered. Food was tasty but I don't recommend take out as the boxes are wax coated trapping the steam in making the some of the food soggy. Despite this I'll probably try them again even though there others near by. Prices are great and food is fresh and flavorful.“

“Food is gorgeous and delicious. This is city jewel for Shanghainese cuisine. It’s not as expensive as some Shanghai restaurants in town while quality of food is beyond expectation. Authentic Shanghainese cuisine as well as some spicy SiChuan dishes. Highly recommend - food!“

“The Xiao Long Baos were really good. The first thing I noticed was how sweet the broth was, so if you like that, you’ll enjoy these. The Pan Fried Pork Buns (Shengjian Bao) were good too, but I like the Xiao Long Bao more. If you get the chance, you might also see them folding the baos.“