10 Acres at The Pier
2538 Beacon Ave, Sidney
(250) 655-9763
Customers' Favorites
Clams and Mussels with a Garlic Baguette
Eggs Benedict for Sunday Brunch
Clam Pasta with Garlic Bread
Roasted Chicken Supreme
Steamer Mussels Clams
Charcuterie Plate
Tuna Poke Bowl
Red Sangria Ex
The Burger
Pork Tacos
Menu
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Recent Reviews
We had a delicious meal with a diverse range of appetizers and main courses. The food was well prepared with fresh ingredients. The deserts were also well done - the carrot cake was particularly tasty.
The atmosphere is a bit noisy with a large crowd.
We’d go again.
The atmosphere is a bit noisy with a large crowd.
We’d go again.
The disco music is horrific if you look at the crowd it's over 50. The food is fabulous. Adam is an incredible chef, but it's hard to eat there and relax. We just eat as fast as we can and get the hell out of there.
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Paying $17 for chicken tenders plus $4 for fries ($21 total) just to feed a small child is pretty wild. The food tasted good,...