Ask For Luigi Restaurant

Overall it was a great experience. The only downside was the fairly long wait, but once inside it was great

Atmosphere: 5

Food: 5

Service: 5

Service is perfect, they even sent an Asian to come and explain the menus when they saw us trying to understand what the each item was. However, the dish was really disappointing. Flavor was plain with not very much of spice to it.

Amazing food, service was even better!

Atmosphere: 5

Food: 5

Service: 5

Never got a chance to try it. They were completely booked and walk-ins were an hour and a half wait. We went elsewhere and had a great meal. Place is very small. Will try harder next time to get a table, but it sure looks popular.

Atmosphere: 3

Food: 3

Service: 3

I was able to finally get a reservation after three visits to Vancouver. The food was great, fresh, and uncomplicated. I was also delighted with the service provided from the moment we came in until we left even though the restaurant was busy.

The food here is great and the atmosphere inside the restaurant is very cozy, however we were a bit dissapointed by the initial service. We arrived 10 minutes early to our late night reservation only to be left outside on the curb waiting for 20 minutes in this surprisingly sketchy area of town where this nice restaurant feels out of place and frankly unsafe outside, especially during the later reservation times. Despite the late start it was still a great experience overall

Atmosphere: 5

Food: 5

Service: 3

Come for the food and service, not the atmosphere. We ordered the rigatoni bolognese, spaghetti cacio e pepe, and radiatore verde. All three dishes are excellent. The sauces had the perfect amount of cheese. My kids had Italian lemon soda, and I had a glass of the friulano. There isn’t much seating, so definitely make a reservation.

Atmosphere: 3

Food: 5

Service: 5

To be fair, my pasta was fine. However shortly after leaving, girlfriend got food poisoning, she ordered the ravioli which was just okay.

I’ve never written a bad google review, but the server would only speak to my girlfriend, when the wine came she only talked to her about the bottle, and only gave her a test while literally avoiding me, when your paying over 200$ for a dinner i mean i’d like to feel seen in the very least??

The bill was brought to us without asking, and then the server immediately came and dropped the machine on the table without us asking for it, while we were mid conversation.

Tip prompts were 18%, 20%, and i believe 22% and 25% or 25% and 30% i don’t remember which. I tipped 20%, which should be reserved for good service but still expensive restaurant I get it, after paying the server didn’t say thank you, just walked away.

Immediately after the server came and grabbed the bottle of wine and said, ”do you want to finish this now or do you want this to go”, again unprompted, just to push us out, this was a monday and we had only been there for an hour and 15 total before leaving.

Left a bad taste in our mouths already, and then 10 minutes after leaving, my girlfriend felt immensely sick and got food poisoning.

Small portions.

It’s not about the price tag, but the least you can expect in a restaurant is to not get sick and at least feel appreciated for being there.

Atmosphere: 2

Food: 2

Service: 1

Liked it

Extremely overrated. Crowded. Loud. Small portions.

Crammed seating and couldn't hear the person across the table because it was so loud. The duck pasta is bland.

Portions are very small. We are slim people, shared 2 mains and dessert, went home hungry.

Atmosphere: 2

Food: 2

Service: 5

We got takeout because they were booked for days! The house-made gluten free pasta was the bomb!! Highly recommend!

Food: 5

I went with my boyfriend for our anniversary and they had AMAZING pasta. Probably one of the best pasta restaurants I've been to. The pasta was flavourful and creamy. We had no issues with the food, it was all great. I wish we could've tried their tiramisu though because it sounded delicious but unfortunately they sold out.

Highly recommend booking a reservation at least for dinner times. An overall great experience and I would 100% come back again.

Atmosphere: 5

Food: 5

Service: 5

Food was a little above average. They could not accommodate my dietary restrictions so had to go with something I was not looking forward to. Also, no substitutions or additions to your order. A little pricy but definitely try out their handmade pastas at least one time, cauliflower appetizer was amazing and the waitresses were really friendly.

Atmosphere: 3

Food: 3

Service: 4

Visited tonight after wanting to go for a very long time. Very worth it! 10/10 - service was top tier, fried cauliflower was good but would probably try something else on our next visit.. the pappardelle and duck ragu was probably the best pasta I’ve ever had in my life and I’ve had some amazing pasta while in NYC but this was just so so so good. Olive Oil cake was served beautifully and exactly what we needed after some delicious pasta.

Food: 5

Service: 5

The food in this place is out of this world, I'll give a 10 out of 10 to this restaurant, the appetizers were good, the main dishes excellent and the dessert small but taste really good

Atmosphere: 5

Food: 5

Service: 5