2/5 Chicken pho and eel pho was just okay to our taste.
Thu Nguyen
The server just rudely threw the tea cup on the table and splashed the water on the table. Food was not outstanding, vermicelli soup portion will not fill your stomach. Authentic food 🥝 with strong unpleasant smell if you are not familiar with the cuisine.
Jamal Coykendall
Classic Northern vibes and flavors. We had two bowls of Bun Cha Ca, an order of spring rolls and two iced coffees. Everything goes hard as ever. Correct me if I'm wrong, but you really can't go wrong in this part of the city.
Weilun Huang
Best Pho in Vancouver. If you are looking for a clear light authentic Vietnamese Pho here is the place to go!
Wasabi
I don’t understand why this place isn’t packed. Definitely not your fancy place but definitely like your mom’s kitchen. Friendly people, quiet atmosphere food served quickly. Soups are amazing. Take your pick you won’t be disappointed. Very reasonable price and definitely hit the spot. Was worth the 30 min drive.
Will Teng
. I really enjoyed the Steamed Pork & Mushroom Rice Roll with Pork Patty and fish cakes. The Vermicelli in tomato soup with fish cakes (and crab) was also good. I like the fish cake texture and taste more than the crab. The Pho with rare beef well-done beef & beef balls was pretty good. The noodles are thicker than we are used to. The soup is lighter than we are used to as well.
. Friendly service with cold and/or hot tea available.
. There were only a couple of other customers.
Jarrod Genz
Chill employees, very fast service, and good value Vietnamese food
Henry Lee
There was hair in every single dish we ordered. We had to walk out after mentioning it as we could not believe it. From the bean sprouts, fish sauce, first main dish, it was almost impressive to have it be that consistent.
Justin Chan
Wasted 30 minutes and only got 1/3 dishes brought out. HAIR in the fish sauce, bean sprouts and the main that was brought out.
Monica
i tried the bun rieu. it was pretty good. it had a nice umami flavor and lots of crab inside. good price too.
After having tried most places in the area, this is pretty much the only place we go now. The broth is so clear but flavourful, service is always friendly, and we love the northern-style food.
Scandinavia
I like the blood congee
Jayanti Hunter
I ate here 7x last year. More than I’ve eaten anywhere else. We absolutely love it. Will continue to come here regularly. 10/10
J P
My favorite Vietnamese place in the city. It ain’t fancy but it’s authentic and delicious. All the food is great. Definitely the best spring rolls in the city. The only problem is choosing which noodle soup to get!
Gordon Kwong
Very good crab cake and fish cake pho with a good tasting tomato soup. Fast friendly service. Well worth trying.
2/5
Chicken pho and eel pho was just okay to our taste.
The server just rudely threw the tea cup on the table and splashed the water on the table. Food was not outstanding, vermicelli soup portion will not fill your stomach. Authentic food 🥝 with strong unpleasant smell if you are not familiar with the cuisine.
Classic Northern vibes and flavors. We had two bowls of Bun Cha Ca, an order of spring rolls and two iced coffees. Everything goes hard as ever. Correct me if I'm wrong, but you really can't go wrong in this part of the city.
Best Pho in Vancouver. If you are looking for a clear light authentic Vietnamese Pho here is the place to go!
I don’t understand why this place isn’t packed. Definitely not your fancy place but definitely like your mom’s kitchen. Friendly people, quiet atmosphere food served quickly. Soups are amazing. Take your pick you won’t be disappointed. Very reasonable price and definitely hit the spot. Was worth the 30 min drive.
. I really enjoyed the Steamed Pork & Mushroom Rice Roll with Pork Patty and fish cakes. The Vermicelli in tomato soup with fish cakes (and crab) was also good. I like the fish cake texture and taste more than the crab. The Pho with rare beef well-done beef & beef balls was pretty good. The noodles are thicker than we are used to. The soup is lighter than we are used to as well.
. Friendly service with cold and/or hot tea available.
. There were only a couple of other customers.
Chill employees, very fast service, and good value Vietnamese food
There was hair in every single dish we ordered. We had to walk out after mentioning it as we could not believe it. From the bean sprouts, fish sauce, first main dish, it was almost impressive to have it be that consistent.
Wasted 30 minutes and only got 1/3 dishes brought out. HAIR in the fish sauce, bean sprouts and the main that was brought out.
i tried the bun rieu. it was pretty good. it had a nice umami flavor and lots of crab inside. good price too.
Restaurantji Recommends
After having tried most places in the area, this is pretty much the only place we go now. The broth is so clear but flavourful, service is always friendly, and we love the northern-style food.
I like the blood congee
I ate here 7x last year. More than I’ve eaten anywhere else. We absolutely love it. Will continue to come here regularly. 10/10
My favorite Vietnamese place in the city. It ain’t fancy but it’s authentic and delicious. All the food is great. Definitely the best spring rolls in the city. The only problem is choosing which noodle soup to get!
Very good crab cake and fish cake pho with a good tasting tomato soup. Fast friendly service. Well worth trying.
Atmosphere: 3
Food: 4
Service: 4
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