Sun Sui Wah Seafood Restaurant

3888 Main St, Vancouver
(604) 872-8822

Recent Reviews Order Online

Customers' Favorites

Pan Fried House Special Crispy Noodle with Seafood Meats 招牌炒麵
Sauteed Live Lobster in Supreme Sauce & Sticky Rice Mixed with Corn
Deep Fried Squid with Spicy Salt 椒鹽鮮魷
Deep Fried Shrimp Balls with Melted Cheese
Steamed Beef Balls with Bean Curd Sheet
Pan Fried Shrimp Pork & Chive Dumplings
Sautéed Pea Tips with Fresh Garlic
Steamed Crystal Prawn Dumplings
Deep Fried Sesame Seed Balls
Deep Fried Alaskan King Crab

Menu

Picked for you
30. Steamed Rice Rolls with Prawns 鲜虾腸粉
03. Sticky Rice with Dried Scallop and Shrimp and Minced Pork 瑤柱糯米飯
34. Steamed Rice Rolls with Beef 牛肉腸粉
35. Pan-Fried Rice Roll with Soy Sauce 醬油煎腸粉
32. Rice Rolls Wraps with Chinese Donut and Dried Meat Floss 肉鬆油條腸粉

Steam Dim Sum 蒸點心
02. Steamed Pork and Shrimp Shumai 北菇切肉燒賣
01. Steamed Crystal Prawn Dumplings 水晶蝦餃皇
03. Sticky Rice with Dried Scallop and Shrimp and Minced Pork 瑤柱糯米飯
07. Chicken Feet with Black Bean and Sesame Oil 豉汁芝麻油蒸鳳爪
11. Bean Curd Wraps with Pork and Enoki Mushroom 豬肉金針菇腐皮卷
15. Beef Tendon and Tripe in Special Sauce 特色醬汁牛筋肚
05. Steamed BBQ Pork Bun 蜜汁叉燒包
10. Mushrooms with Black Truffles Sauce Dumplings 黑松露汁蘑菇餃
13. Beef Tripe with Ginger and Scallion 姜蔥牛百葉
17. Rice in Casserole with Spareribs and Chinese Sausage 臘腸排骨煲仔飯
06. Steamed Spareribs in Black Bean Sauce 豉汁蒸排骨
23. Steamed Chicken and Ginger Bun 姜蓉雞肉包
09. Steamed Beef Balls with Bean Curd Sheet 山竹牛肉
21. Chiu Chow Sweet Rice Roll with Preserved Meat 潮式糯米卷
20. Steamed Shanghai Juicy Pork Buns 上海小籠包
12. Beef Short Ribs with Black Pepper Sauce 黑椒牛肋骨
22. Baby Octopus with Satay Sauce 沙爹醬小章魚
17A. Rice in Casserole with Chicken Chinese Sausage and Preserved Meat 雞肉臘腸煲仔飯

Rice Rolls 腸粉
30. Steamed Rice Rolls with Prawns 鲜虾腸粉
34. Steamed Rice Rolls with Beef 牛肉腸粉
32. Rice Rolls Wraps with Chinese Donut and Dried Meat Floss 肉鬆油條腸粉
35. Pan-Fried Rice Roll with Soy Sauce 醬油煎腸粉
38. Rice Rolls with Scallop and Pea Tips 瑤柱豆苗腸粉
31. Rice Roll with Crispy Bean Curd and Black Fungus and Fish Paste 脆竹鱼蓉腸粉
39. Steamed Rice Rolls with Mixed Mushrooms 雜菌腸粉
37. Homemade Plain Rice Roll 自製淨腸粉

Fried Baked 煎物
55. Baked BBQ Pork Pastry 叉燒酥
44. Deep-Fried Garlic Shrimp Spring Rolls 炸蒜蓉蝦春捲
50. Deep-Fried Bean Sheet Wraps with Shrimp 炸蝦捲
48. Deep-Fried Taro Dumplings with Dried Shrimp and Scallop and Tobiko 炸魚子瑤柱蝦米芋頭餃
42. Pan-Fried Daikon Cake with Dried Shrimp and Preserved Meat 蝦米煎蘿蔔糕
54. Deep-Fried Crab Claws with Shrimp Paste 炸蟹鉗釀蝦滑
47. Deep-Fried Eggplant with Shrimp Paste 炸茄子釀蝦滑
49. Deep-Fried Dumplings with Shrimp and Pork 炸豬肉蝦餃
40. Pan-Fried Pork and Shrimp Stickers 豬肉蝦鍋貼
46. Pan-Fried Taro Root Cake 煎芋頭糕
41. Pan-Fried Shrimp and Pork and Chive Dumplings 豬肉蝦韭菜鍋貼

Sweet Dim Sum 甜點心
109. Steam Creamy Egg Yolk Bun 蛋黃流沙包
112. Baked Egg Custard Tarts 酥皮蛋撻仔
116. Deep-Fried Sesame Seed Balls 炸芝麻球
117. Traditional Sponge Cake 傳統海綿蛋糕
111. Egg Pastries with Syrup 農場雞蛋散
115. Chilled Mango Pudding 芒果布丁
Corn-like mango pudding. 玉米形芒果布丁。

Chef's Specialties 廚師特色
65. Soy Sauce Chow Mein 醬油炒麵
87. Stir-Fried Daikon Cake with Spicy XO Sauce XO 醬炒蘿蔔糕
Spicy. 辣。
60. Seafood Hot and Sour Soup 海鮮酸辣湯
Per person. 每位。
80. Singapore Style Curry Fried Vermicelli with Shrimp and BBQ Pork 星洲炒米粉
73. Sauteed Halibut with Supreme Soy Sauce 頭抽哈利拔
67. Shrimp Wonton Soup 蝦雲吞
Per person. 每位。
69. Deep-Fried Tofu with Spicy Salt 椒鹽豆腐
Spicy. 辣。
84. Deep-Fried Chicken Knuckle with Spicy Salt 炸椒鹽雞膝
Spicy. 辣。
71. Sauteed Pea Tips with Fresh Garlic 蒜蓉炒豆苗
99. Pig Stomach with Peppercorn and Ginkgo in Broth 胡椒豬肚湯
66. Honey and Garlic Spareribs 蜜汁蒜香排骨
86. Spicy Garlic Pepper Chicken Wings 避風塘雞翼
83. Pork Wonton in Chili Oil 紅油抄手
Spicy. 辣。
99C. Black Pepper Fried Prawns with Garlic Butter and Basil 黑椒九層塔蝦
99D. Stir-Fried Pumpkin with Egg Yolk Sauce 金沙南瓜
79A. Stir-Fried Long Bean with Minced Pork and Olive Veggie 橄欖菜炒長豆及肉碎
79. Pan-Fried Glutinous Rice with Preserved Meat and Dried Shrimp 蝦米臘肉糯米飯
72. Sauteed Pepper with Garlic and Black Bean 蒜蓉豉汁炒尖椒
Spicy. 辣。
64. Sweet and Sour Prawns 甜酸蝦
81. Fried Longfin Smelt with Spicy Peppers 辣椒多春魚
72. Black Pepper Beef Cubes with Brussels Sprout 黑椒牛肉粒配抱子甘蓝

Congee 粥類
103. Salted Pork with Century Egg Congee 皮蛋瘦肉粥
Large. 大份。
100. Seafood Congee 海鮮粥
Large. 大份。
101. Sliced Fish Fillet Congee 魚片粥
Large. 大份。
105. Plain Congee with Ginkgo 淨白果粥
Large. 大份。
104A. Ginkgo and Corn Congee 白果玉米粥
Large. 大份。

Picked for you
22. Fried Rice with Dried Scallop and Egg White 瑤柱蛋白炒飯
58. Minced Beef with Chinese Parsley Thick Soup 西湖牛肉羹
19. Pan-Fried House Special Crispy Noodle with Seafood Meats 招牌炒麵
57. Sun Sui Wah Special Daily Soup 招牌特色例湯
21. Stir-Fried Rice Noodle with Beef and Bean Sprout 乾炒牛河

Appetizer 涼菜
02. Pickle Cucumber with Garlic 刀拍黃瓜
01. Cold Jellyfish Mixed with Sesame Oil 香麻海蜇
03. Black Fungus with Vinegar 涼拌黑木耳

Hot Pot 煲仔
06. Sauteed Eggplant and Minced Pork in Spicy Sauce Hot Pot 魚香茄子煲
07. Sauteed Fried Tofu with Mixed Meat and Seafood Hot Pot 八珍豆腐煲
08. Salted Fish with Diced Chicken and Tofu Hot Pot 鹹魚雞粒豆腐煲
05. Braised Prawn and Sliced Chicken with Vermicelli Hot Pot 川式龍鳳煲
Szechuan style and mild spicy. 四川及小辣。

Beef 牛肉
11. Sauteed Sliced Beef with Black Bean Sauce 豉椒炒牛肉
12. Sauteed Chunks of Beef and Eggplant with Black Pepper Sauce on Sizzling Plate 黑椒茄子牛柳粒
10. Sauteed Sliced Beef with Greens 時菜炒牛肉

Seafood 海鮮
Deep-Fried Squid with Spicy Salt 椒鹽鮮魷
Deep-Fried Prawn with Spicy Salt 椒鹽焗中蝦
Shell on. 帶殼。
Deep-Fried Fish Fillet with Corn Sauce 粟米斑塊
Sauteed Fresh Scallop with Shredded Conpoy and Vegetable 瑤香玉帶子
Sauteed Fish Fillet with Vegetable 菜遠魚球
Sauteed Fresh Scallops and Prawns with Greens 翡翠蝦球帶子

Vegetable 素菜
15. Braised Fried Tofu with Chinese Mushroom and Vegetable 紅燒豆腐
14. Sauteed Seasonal Vegetable 清炒時蔬
17. Stir-Fried Green Chili Pepper with Chef's Special Sauce 豉蒜虎皮尖椒

Pan-Fried 炒粉麵飯
21. Stir-Fried Rice Noodle with Beef and Bean Sprout 乾炒牛河
22. Fried Rice with Dried Scallop and Egg White 瑤柱蛋白炒飯
19. Pan-Fried House Special Crispy Noodle with Seafood Meats 招牌炒麵
20. Braised E-Fu Noodle with Straw Mushroom 鮮菇乾燒伊麵

Pork 豬肉
24. Sweet and Sour Pork with Lychee and Pineapple 菠蘿荔枝咕咾肉
26. Deep-Fried Spareribs with Spicy Salt 椒鹽排骨
27. Steamed Minced Pork with Conpoy and Water Chestnut 馬蹄瑤柱蒸肉餅
28. Stir-Fried Long Bean with Minced Pork 乾煸肉鬆四季豆
25. Sweet and Sour Spareribs 生炒排骨

BBQ 燒味
30. Honey BBQ Pork 燒味蜜汁叉燒
37. Deep-Fried Crispy Chicken 脆皮炸子雞
Whole. 整隻。

Soup 湯羹
59. Fish Maw with Fresh Crab Meat Soup 蟹肉魚肚羹
57. Sun Sui Wah Special Daily Soup 招牌特色例湯
60. Hot and Sour Seafood Soup 酸辣海皇羹
58. Minced Beef with Chinese Parsley Thick Soup 西湖牛肉羹

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Recent Reviews

Been a decade since eating at this restaurant... Awesome food, but, disorganized in their seating even for these high holidays.. what never expected the usual Lunar New Year family gatherings? Thankfully the food was why we came ... Enjoy!
February 2026
Went for Dim Sum on a Sunday morning. We had gone for around 10:30-11 am, which was perfect timing for getting a table for 3 people. By the time we left the front was packed 50-60 deep of people waiting for tables.
We ordered a pleasant meal of many items (too many according to our waiter.. which I don’t appreciate the comments about the quantity of food I choose to order).
The standard Dim Sum items are all very good and tasty. Each item had a distinct flavour...
February 2026
One star for the mango pudding: shaped like a corn (why?) and with a starchy, under-mixed texture. I also didn’t like that the restaurant blocks the window to create a separate room, making people sitting outside of the windowed room feel claustrophobic, not good feng shui. But, the service, barbeque duck, chicken feet, and har gow deserve five stars!
February 2026

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Sun Sui Wah Seafood Restaurant

3888 Main St, Vancouver, BC V5V 3N9
(604) 872-8822