Thai Luong Vietnamese Noodle House
5744 Fraser St, Vancouver
(778) 379-5015
Customers' Favorites
Grilled Pork and Spring Roll with Vermicelli
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Recent Reviews
Been too long since we’ve been to Thai Luong. Most recent visit was on a late Saturday afternoonMenu has been condensed to 17 items. Food is still excellent although prices have gone up. Make sure you ask/try the pickled garlic and hot pepper jar (there’s only one to share between the tables).- Bun cha ca (C1) ($13.50) - broth is subtle but homey. Tasty fish cakes.- Bun thit nuong nem cha la lot (C7) ($17.50) - this is the only vermicelli dish I want to eat. Crispy spring...
Tried the Escargot Vermicelli in Soup, with the Iced Coffee. Yummy ? Remember don't eat too fast, easy to choke, that's no fun. But definitely I like the soup, finished 80% of it, that's too good.
A very simple family run operation; the menu is small and specializes heavily in noodles and pho. I liked the fish cakes, spring rolls, and the vermicelli combination. Service is basic and friendly. Best of all, the food is good and not at all oily. It’s not expensive but they don’t serve alcohol. Instead, a good Vietnamese coffee topped off the meal. Would return.
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