The One BBQ Kitchen 一哥燒臘廚房
$$ • Chinese, Barbeque
Hours:
6978 Victoria Dr, Vancouver
(604) 321-3333
About The One BBQ Kitchen 一哥燒臘廚房
Customers' Favorites
BBQ Duck with Rice Vermicelli in Soup 濃湯燒鴨瀨
bbq dinner combinations for two 2 人燒臘套餐
devil's char siu on rice 魔鬼叉燒飯
roast pork with rice 烧腊双拼饭
Shatin Chicken Congee 沙⽥鸡粥
imitation shark fin soup 碗仔翅
bbq pork noodle soup 叉燒湯麵
BBQ Dinner Combination for Two
First Cut Char Siu 第⼀⼑
Thousand Egg and Pork Congee
Recent Reviews
Menu
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Hours
| Monday | 12 - 9PM |
| Tuesday | 12 - 9PM |
| Wednesday | 12AM - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 9PM |
The One BBQ Kitchen 一哥燒臘廚房 is a restaurant that serves delicious barbecue and side dishes. The Devil's Char Siu is a standout dish, with a half order being sufficient. The restaurant offers a 2 mini + entree combo that includes soup, rice, dessert, and tea. The meal is well-rounded, with juicy BBQ items and fresh broccoli. The staff is friendly, and the place is clean. With a reasonable price of $40 for two people, this restaurant is a great value.
The restaurant's menu features a variety of dishes, including the popular Tofu Rice and lamb stew, which are praised for their good portions and smooth congee. Customers also recommend the two-person BBQ combo, which includes soft and flavorful BBQ pork and crispy roasted pork belly. The BBQ pork and duck dishes are also highly praised, with the duck's crispy skin and ample meat on the bone being particularly noteworthy. The char siu and BBQ duck combo with soup, cabbage, and rice is an excellent choice for those looking to try the restaurant's signature dishes. Many reviewers mention that the meat is flavorful and the pork is crispy, making the barbecue a satisfying experience. The stir-fried fish and broccoli are also well-liked, adding to the overall positive impression.
Overall, the restaurant is known for good Chinese barbecue in the classic style. Service is often described as good, with food arriving in a timely manner. Customers appreciate the inviting and helpful service, and many feel the prices offer great value for the quality and portion sizes. The crispy honey char siu and crispy pork belly are especially noted for their crispiness and succulence, often considered better than HK BBQ. The restaurant has become a popular spot for takeout, maintaining high standards with freshly cooked dishes and friendly staff.