WestOak
$$ • Seafood, Lounges, Vegetarian
Hours:
1035 Mainland St, Vancouver
(604) 629-8808
About WestOak
Customers' Favorites
WestOak Reviews
It was wonderful. Friendly and good service and of course fabulous food.
went for our 10th anniversary on Sunday
we had a bottle of Rose and the brunch plate that was 98$ we kinda wished the waiter told us it was for about 4 people..was alot of food..it was filled with alot of carbs and toast mainly...honestly cd have had fresher fruit..grapes were old on the platter less bread and maybe more protein or avacado..eggs ect...we did take some home...my husband and I did enjoy..and made the best of it thanks for having us
The servers were great. Nice outdoor patio.
Ratings
Menu
Hours
| Monday | 4PM - 12AM |
| Tuesday | 4PM - 12AM |
| Wednesday | 4PM - 1AM |
| Thursday | 4PM - 1AM |
| Friday | 4PM - 2AM |
| Saturday | 4PM - 2AM |
| Sunday | 4PM - 1AM |
WestOak offers a welcoming atmosphere, excellent service, and outstanding food. The friendly staff create a pleasant and sociable experience, making it an ideal place for anyone, regardless of age or expectations. The lively and trendy ambiance enhances the overall visit, whether for a casual lunch, happy hour, or dinner. Guests have celebrated special occasions like birthdays and anniversaries, often praising the attentive and kind staff. The menu features a variety of farm-to-table options with a unique twist, including dishes like the Mushroom fettuccine. Many enjoy thoughtful touches such as warm cookies and desserts, with the apple galette serving as a delicious highlight—served warm with vanilla ice cream and walnuts. Diners appreciate the cozy patio and the overall quality of food and drinks, making WestOak a restaurant that visitors look forward to returning to often. However, some guests mention that the music can be loud, making conversation difficult, and a few note surprising details like the absence of beer on tap or the way beverages are served. The place sometimes has an upscale feel without being pretentious, with friendly staff and well-presented dishes that appeal to a wide range of guests.