Bar Oso
150-4222 Village Square, Whistler
(604) 962-4540
Customers' Favorites
Cured Charcuterie Board
Okonagan Beet Salad
Local Roasted Beets
Duck Liver Parfait
Croquetas De Setas
Wild Scallop Crudo
Basque Cheesecake
Shishito Peppers
Spanish Sandwich
Sobrasada Honey
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Recent Reviews
Came for a birthday dinner and sampled their octopus tapas. Zero rubberiness. The meat was so tender that my girlfriend and I tore through the plate. I had to ask if the chef could share how he cooked the octopus to make it so tender and he was kind enough to spend ten minutes describing it. My family are not fond of octopus but I would bring them here to change their mind.
Amazing atmosphere, friendly staff, timely food, and the vast majority of what we ordered was fantastic, among them: the sangria, the croquetas, the serrano toast, the salami + honey toast, the duck liver toast, the tuna poke, the rolled pork belly, the empanada and the cod toast. Two dishes missed the mark though: the roaster butternut squash and the short rib. I was hoping for stronger flavors with those, but instead felt they were a bit too bland.
The food was amazing and the drinks too! Highly recommend the seafood, it felt like having a bit of the coast of Spain in the snow. Sitting at the bar, talking to the chefs while they explained the dishes added tons to the experience - a little on the pricey side but everything in Whistler is.
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