Yung Ho Dou Jiang Restaurant

$$ • Taiwanese, Vegetarian

Hours today·

About Yung Ho Dou Jiang Restaurant

Yung Ho Dou Jiang Restaurant offers a delightful Taiwanese breakfast experience. The menu features fresh and high-quality dishes, including the popular baked turnip cake and hot soy milk. The staff is friendly and the service is fast, making it a convenient option for the area. The restaurant is known for its authentic flavors, reminiscent of the breakfast joints found in Asian alleys. Prices are quite affordable, allowing customers to enjoy a filling meal for around ten dollars, which is impressive in 2024 after inflation. The restaurant may have a simple exterior, but it makes up for it with a varied and delicious menu that includes dishes like Hot & Sour soup, chitterlings, blood cake with intestines, pickled cabbage with pork stomach, and various baked goods. The food quality is high, and the atmosphere has a warm, 人情味 that keeps regular customers coming back. While service is efficient, it’s not overly friendly, focusing instead on providing good old-fashioned Taiwanese breakfast favorites. Overall, Yung Ho Dou Jiang Restaurant offers an authentic and satisfying Taiwanese breakfast experience in a cozy, low-key setting.

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Yung Ho Dou Jiang Restaurant Menu
Yung Ho Dou Jiang Restaurant Menu

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Yung Ho Dou Jiang Restaurant
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Recent Reviews

3.2
64 ratings
5
40%
4
10%
3
10%
2
10%
1
30%
Food
3.7
Atmosphere
3.4
Service
3.7

Share your opinion about Yung Ho Dou Jiang Restaurant

This place is authentic, and when I mean authentic, I mean authentic foods good too.
The restaurant was closed for a period of time and appears to have done some partial remodeling. It looks much better now and no longer feels old or run-down like it used to. The dining environment has improved, which makes the overall experience more pleasant. Other than that, everything else seems about the same.
Fried pork bun (生煎包) - No juice and breading is a little too thick. I wouldn’t say this is close to being standard for “生煎包” but technically is fried pork bun.
You tiao (油条) - very crispy (a little oily) and even though it doesn’t have the je ne sais quoi of the ones in Taiwan, I highly recommend ordering it.
Do hua, salty (鹹豆花) - savory soy pudding.
Oyster pancake (蚵仔煎) - this version doesn’t have as much corn starch as what I’m...read full review

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Hours

Monday 7:30AM - 4:30PM
Tuesday 7:30AM - 4:30PM
Wednesday 7:30AM - 4:30PM
Thursday Closed
Friday 7:30AM - 4:30PM
Saturday 7:30AM - 4:30PM
Sunday 7:30AM - 4:30PM
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