Customers` Favorites
Customers` Favorites
“Really good food. I got the bowl version of their mushroom Swiss burger and they give you a ton of veggies with the salad.Hubby got a deliciously messy hana burger. The staff was happy helpful and kind. The garlic fries were so good. Definitely a place we will go to again.“
Customers` Favorites
“We stopped at A-Town Diner on our way back from Morro bay and it was the perfect place to have a brunch.
The restaurant is so cute, old diner vibe.
We shared a chorizo omelette, oatmeal and biscuits & gravy. Everything was delicious and I would definitely go back.“
Customers` Favorites
“amazing food of course:) the employees especially a certain manager there Friday evening June 5th, he was thoughtful, very professional and did more for my lil ones than he will ever know.“
Customers` Favorites
“I was referred here by a client who spoke SO highly of their experience here and went to see for myself ;) 10/10 Easy online ordering (cool casual setup to eat in tho, I wish I’d had the time to), courteous service at walk up and a ridiculously delicious sandy, I only spent 12$ bucks. Seriously, throw money at them they’re THAT good“
Customers` Favorites
“With the exception of In n Out, Carl's Jr., is on the top tier of fast food restaurants. I love getting the Double Western Bacon Cheeseburger, it is really good and the bbq sauce is a little on the sweet side, but it adds a nice flavor profile to this sandwich.The fries are just okay here, and I would skip the shakes. The drive thru is really fast and the people working the window are really nice.
Kid-friendliness: What kid doesn't like a hamburger?“
Customers` Favorites
“la verdad meque sorprendido en un lapso. de 10 minutos nos isieron nuestra orden ara 2 personas apesar de que abia bastante jente y grasiaz por tener buen servicio alcliente y rapides“
Customers` Favorites
“{{restaurant.reviews}}“
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“Stoped by for lunch yesterday.. Sorry, but could barely find the hamburger was so thin and small it didn't cover the bun. The flavor was good, but why cut back on the meat.“