Viceroy Indian Cuisine & Bar

10650 Stockdale Hwy Ste 100, Bakersfield
(661) 564-9621

Recent Reviews Order Online

Customers' Favorites

Viceroy Special Biryani Chicken Makhani Veg Pulao and Naan
Spicy Chicken Makhani
Viceroy Special Fries
Chicken Tikka Masala
Paneer Tikka Masala
Garlic Chilli Naan
Viceroy Lamb Curry
Chicken Chettinad
Viceroy Mix Grill
Tandoori Chicken

Menu

Appetizers
Samosa
Fried pastry dough stuffed with spiced potatoes and peas fried golden brown.
Samosa Chaat
Stuffed pastry server with chickpeas and garnished with three home made chutneys.
Vegetable Sampler Platter
Samosa, mix vegetable fritters, onion bhaji and paneer.
Viceroy Special Fries
Fries topped with melted cheese, onion, tomato with homemade Indian sauce.
Amritsari Fried Fish
Chef's special spiced tilapia fish cubes deep fried.
Chicken 65
A spicy, deep-fried chicken dish tossed with onions, red chilies and curry leaves.
Aloo Papri Chaat
Combination of flour crisps, chopped potato, and spices tossed in yogurt – topped with tangy tamarind chutney.
Dahi Ke Kabab
Cumin and ginger infused pan fried patty served with yogurt and chutneys.

Soups
Cream de Coconut Soup
A rich soup consisting of fine herbs and fresh coconut cream with choice of vegetable, chicken and shrimp.
Dal Shorba
Vegetable. A traditional Indian soup made with lentils and vegetables.
Tomato Soup
Vegetable. Light tomato soup.
Tomato Soup with Basil
Vegetable. Light tomato soup cooked with fresh basil.

Salads
Fresh Garden Salad
Garden fresh cucumbers and greens salad. Comes with a choice of dressing.

Vegetarian Entree
Dal Makhani
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.
Saag Paneer
Simmered spinach with exotic spices added with cottage cheese.
Shahi Paneer
Cube cheese in a creamy garlic and onion sauce.
Paneer Tikka Masala
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.
Viceroy Special Kofta
Homemade Indian cottage cheese, potatoes and spices mixed cheese balls and then finished with a creamy gravy made of crushed cashews, raisins, and touch of fenugreek.
Paneer Makhani
Homemade cottage cheese cooked in cream and tomato gravy.
Aloo Gobi Masala
Cauliflower and potatoes cooked with ginger and fresh Indian spices.
Chana Pindi
Chickpeas cooked with onions, garlic, ginger and spices, then garnished with cilantro.
Vegetable Shahi Korma
Fresh vegetables cooked in a korma sauce with fruits and nuts.
Mushroom Matar
Mushroom and peas tossed in a light savory sauce.
Okra Masala
Fresh okra tossed with onions and spices then sprinkled with fresh cilantro.
Kadai Paneer
Cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
Malai Kofta
Cottage cheese, potatoes and spices mixed and then finished with a creamy gravy made of crushed cashews and spices.
Sarson Ka Saag
Mustard greens cooked Punjabi style goes perfect with cornbread.
Bagara Baingan
Buttery baked and ground eggplant lightly sautéed with onion, tomatoes and aromatic spices.
Tarka Daal
A smooth delicacy from the kitchens of the North - West Frontier.
Methi Matar Malai
Fenugreek leaves with green peas in a rich creamy sauce.

Chicken Entree
Chicken Tikka Masala
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, and fresh cilantro.
Chicken Makhani
Clay oven bake chicken (boneless) cooked in rich tomato butter cream sauce, unquestionably the most loved delicacy in Northern India.
Viceroy Chicken Curry
Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
Chicken Chettinad
Chicken dish made with roasted ground exotic spices, curry leaves, mustard seed and coconut.
Chicken Vindaloo
Goan dish - seasoned chicken, cooked in rich spicy tangy gravy with potatoes.
Chicken Korma
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts.
Chicken Pistachio
Cubes of chicken cooked in a creamy sauce with pistachio.
Chicken Saag
Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.
Chicken Kadai
Chicken sauteed in an Indian wok with hot and green peppers and a blend of spices.

Tandoori Grill
Tandoori Chicken
Tender bone-in chicken (full or half), marinated with exotic tandoori spices, roasted in a clay oven, and served with mint chutney and onion salad.
Viceroy Mix Grill
A delicious combination of, tandoori chicken, sheek kebab, malai kabab and zafrani shrimp.
Lamb Tikka
Boneless lamb, marinated in yogurt and special spices, grilled in the tandoor.
Chicken Tikka
Boneless chicken, marinated in yogurt and special spices, grilled in the tandoor.
Grilled Vegetables
Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli, and tandoori gobhi served with onion and tomatoes.
Chicken Seekh
Minced chicken added with spices and herbs perfectly cooked in clay oven.
Saffron Paneer Tikka
Homemade cottage cheese marinated in saffron, yogurt and special spices, grilled in the tandoor.
Pudina Paneer Tikka
An exotic mint-flavored homemade cottage cheese kabab for vegetarians.
Lamb Seekh
Minced lamb added with spices and herbs perfectly cooked in clay oven.
Noori Malai Kabab
Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection.
Zaffrani Shrimp
Shrimp with saffron, yogurt, ginger and garlic and cooked in clay oven.
Salmon Tikka
Salmon fillet in tandoori masala, cooked in clay oven.

Indo-Chinese Starters
Chilli Chicken
Chicken stir-fried with sweet pepper, green chillies, onions and aromatic Indian herbs.
Gobi Manchurian
Battered mix vegetable, gobi, tossed with soya sauce based gravy, cooked to chef's.
Paneer Chilli
Paneer stir fried with sweet pepper, green chillies, onions and aromatic Indian herbs.

Indo- Chinese
Hakka Noodles
Noodles stir fry with choice of chicken, shrimp and vegetable.

South Indian
Masala Dosa

Lamb Entree
Lamb Tikka Masala
Lamb cubes cooked in mildly spiced tomato onion gravy with green peppers, onions, and fresh cilantro.
Lamb Saag
Boneless pieces of lamb sauteeed with sweet tender spinach and enhanced with aromatic spices.
Lamb Vindaloo
Goan dish - seasoned lamb, cooked in rich spicy tangy gravy with potatoes.
Lamb Pistachio
Cubes of lamb cooked in a creamy sauce with pistachio.
Viceroy Lamb Curry
Lean cubes of lamb cooked in onion, tomato curry sauce.
Lamb Rogan Josh
Lamb cubes cooked with onion, tomatoes and yogurt spiced with the chef's special mix and garnished with cilantro.
Lamb Korma
Tender chunks of lamb cooked in a special silky korma sauce garnished with dried fruits and nuts.
Lamb Kadai
Lamb sauteed in an Indian wok with hot and green peppers and a blend of spices.

Bone-in Goat Entrees
Goat Saag
Goat sauteed with sweet tender spinach and enhanced with aromatic spice.
Goat Rogan Josh
Goat cooked with onion, tomatoes and yogurt spiced with the chef's special mix and garnished with cilantro.
Viceroy Goat Curry
Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
Goat Kadai
Goat sauteed in an Indian wok with hot and green peppers and a blend of spices.
Andhra Goat
Baby goat cooked in traditional Andhra style with homemade spices.
Goat Korma
Goat cooked with yoghurt, cream and cashews.

Seafood Entrees
Goan Fish Curry
Baby goat cooked in traditional a traditional goan fish curry cooked to perfection with a taste of coconut milk style with homemade spices.
Shrimp Bhuna
Shrimps cooked in a wok with freshly ground spices and herbs.
Shrimp Vindaloo
The fiery hot dish from Goa made with potato, shrimp in a tangy sauce.
Shrimp Korma
Shrimp cooked in a special silky creamy sauce, flavored with cardamom with dried fruits and nuts.
Shrimp Kadai
Shrimp sauteed in an Indian wok with hot and green peppers and a blend of spices.

Rice
Basmati Rice
Plain rice.
Vegetable Pulao
Saffron flavored basmati rice stir fried with mix veg and green peas.
Lemon Rice
Basmati rice sauteed with mustard seeds and flavored with turmeric and lemon.
Kashmiri Pulao
Fragrant saffron flavored basmati rice cooked with sweet dried fruits.
Jeera Rice
Naturally aromatic long grain rice with cumin.

Bread
Garlic Naan
Fresh baked white bread garnished with garlic.
Garlic Cheese Naan
Fresh baked white bread garnished with garlic and cheese.
Family Basket
Naan, garlic naan, onion kulcha.
Garlic Chilli Naan
Fresh baked white bread garnished with garlic and green chilies.
Aloo Paratha
Whole wheat bread stuffed with potatoes and cilantro.
Plain Naan
Traditional Indian bread baked in clay oven.
Butter Roti
Traditional Indian bread baked in clay oven.
Lacha Paratha
Whole wheat layered and buttered bread.
Peshawari Naan
Stuffed with coconut, raisins, almonds and nuts.
Chicken Kulcha
Leavened white bread stuffed with delicately tandoori boneless chicken.
Onion Kulcha
Leavened white bread stuffed with crushed onion and mild herbs.
Rosemary Naan
Fresh baked white bread garnished with rosemary.
Puri
Whole wheat deep - fried puffed bread.
Paneer Paratha
Leavened white bread stuffed with homemade cheese and herbs.

Zafrani Biryani
Chicken Biryani
Lamb Biryani
Goat Biryani
Shrimp Biryani
Veg Biryani
Viceroy Special Biryani Mix
Aromatic rice and spice mixture of chicken, goat, lamb, shrimp and veg.

Chef's Special
Lobster Coconut Curry Special
Lobster cooked in chef's special spices flavorful and aromatic coconut gravy.
Adraki Chaap Special
Lamb chops. Marinated rack of lamb in yogurt and North Indian spices and cooked in a clay pot.
Tandoori Grill Salmon Tikka
Whole fish seasoned with spices and green herbs, simmered in our clay oven.

Condiments
Raita
A cool yogurt sauce made with onion and roasted cumin, garnished with fresh cilantro.
Mango Chutney
Achar
Papadum
Plain Yogurt

Kids Menu
Kids Chicken Nuggets
Kids French Fries
Kids Mozzarella Sticks
Kids Onion Rings
Kids Cheese Quesadilla

Desserts
Gulab Jamun
A light warm pastry made from milk and soaked in honey.
Gajar Halwa
Carrot Pudding-a traditional Punjabi dish.
Rasmalai
Sweet, spongy, cottage cheese dumpling, flavored with cardamom.
Kulfi
A rich homemade Indian pistachio ice cream.

Drinks
Mango Lassi
Soda
Masala Tea
Ice Tea
Salt Lassi
Sparkling Bottle Water

Photos

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Recent Reviews

Our server was very nice and patient with us since it was our first time in an indian restaurant. She recommended the lamb tika masala and it was delicious, it immediately became one of my favorite dishes from there and I have been wanting to get it again
September 2025
The food as always was really delicious. Unfortunately, the service wasn’t great. Warning to everyone this is the second time that the male server padded the bill. The initial amount on my receipt was 45.32 and when the server took my card and charged it the amount changed to 47.85. It didn’t say service charge for using a credit card either. Take a picture of your receipt before your card is taken and then take a picture after. I am very disappointed, this is the second time...
August 2025
Excellent Indian Cuisine! They offer a fully stocked bar featuring cocktails, imported and domestic beers, and wines. Every dish is prepared as authentically as possible, with a focus on customizing spice levels to suit your preference for heat or milder flavors. The staff is both friendly and well-informed about the menu. The bread is exceptional!
Fully recommended 👍🏻
November 2024

More Reviews

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Viceroy Indian Cuisine & Bar

10650 Stockdale Hwy Ste 100, Bakersfield, CA 93311
(661) 564-9621