Customers` Favorites
Customers` Favorites
“If I could give this place 10/5 I would! At first I thought the place was sketchy at first but most good places do lol Franchise chicken places hardly have any meat on their chicken and the grocery stores always make their chicken too salty. TOTALLY DIFFERENT GAME HERE! Went here one day for a chicken plate and the pieces had plenty of meat, hardly greasy, lightly seasoned, and overall tasted like good ol home cooking 🤤. Just came here again to try their fish and shrimp and again, it was excellent. Most fish and shrimp places drown their fish in thick bread-like batter that makes you feel sick in a few bites. Here however, the fish and shrimp are fried in a seasoned thin peppery flour mix, basically a thin batter 🤤. I don't think I can go anywhere else for fried chicken and fish. JUST BE SURE TO AIR OUT THE FOOD TO LET IT COOL DOWN WHEN YOU GET IT!! YES! ITS THAT FRESH! AND THAT GOOD!“
Customers` Favorites
“Aren’t too many good places around Frederick but Ricci’s is in the top 5. Great food. Always fresh and delish! Best time to go is when Tristan (and his brother) and Roxanne are behind the bar. Good food great drinks, great time!!!“
Customers` Favorites
“I’m from the tri-state area on the east coast where you can buy New York/New Haven style pizza by the slice everywhere. Not so in SoCal. Especially vegan pizza. I went in expecting to be disappointed, but—surprise!—this food slapped! I’d give them five stars but this app only allows 4 for non-vegan restaurants. They have a tone of options, though. I’ll be back! Updated from previous review on 2025-07-19“
Customers` Favorites
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“I am so excited to have Louisiana Fried Chicken in Bellflower, Ca. Today was my first visit and I am so pleased!!! Great experience.“