The Workshop
$ • American, Cajun, Seafood
Hours:
511 Claverie Way, Benicia
(707) 747-6028
About The Workshop
Customers' Favorites
Fried Catfish & Hush Puppies
Catfish PO Boy and Mushroom Soup
Cajun Chicken Pot Pie
Mixed Seafood Platter
Fried Pork Chops
Fried Brussels
Brisket PO Boy
Dipping Sauce
Fried Oysters
Shrimp PO Boy
The Workshop Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 2:30PM |
| Wednesday | 11AM - 2:30PM |
| Thursday | 11AM - 2:30PM |
| Friday | 11AM - 2:30PM |
| Saturday | 8 - 10:30AM 11AM - 2:30PM |
| Sunday | Closed |
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The Workshop is a local favorite in Benicia, CA, known for serving huge and delicious sandwiches. The restaurant offers a cozy atmosphere with friendly staff, providing nice service to its customers. The owner, who learned Southern cooking from a grandmother and attended culinary school in Louisiana, ensures that the dishes speak to the soul. Many reviews praise the food, describing the catfish po'boy served on a French roll as scrumptious, with thin slices that are crispy outside and moist inside. The oyster po' boy and jambalaya are also highly recommended.
Customers have enjoyed the Cajun Chicken Pot Pie, although some prefer the jambalaya with rice over the version with potatoes. The service is excellent, with quick turnaround on takeout orders. While the outdoor seating is limited, the restaurant offers decent views and easy access, making it a convenient stop for locals and tourists alike. With its excellent food and friendly atmosphere, The Workshop remains a favorite spot for those who love good Southern cooking.