Lucky House Thai Cuisine
2140 University Ave, Berkeley
(510) 841-8900
Customers' Favorites
Fresh Beef Stew Noodle Soup
Papaya Salad
Pad Kee Mao
Pad See EW
Pad Thai
Most Popular
Pad Thai Noodles
Stir fried thin rice noodles with egg, tofu, ground peanuts, and bean sprouts in tamarind sauce (vinegar, tamarind, and coconut sugar). Includes choice of chicken, pork, beef, tofu, or vegetable.
Pad Se-Ew Noodles (Mild)
Pan fried wide rice noodles sautéed with broccoli, garlic, egg, and sweet and sour sauce. Includes choice of chicken, pork, beef, tofu, or vegetable.
Thai Basil
Choice of your meat sautéed with fresh chili, garlic, and Thai basil.
Pad Ke Mao Noodles (Hot)
Pan fried wide rice noodles sautéed with broccoli, fresh chili, garlic, egg, and Thai basil leaves. Includes choice of chicken, pork, beef, tofu, or vegetable.
Hot and Sour Noodle Soup
Choices of ground chicken, pork, or tofu with lime juice and ground peanuts in thin rice noodle soup.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
LAAP Salad (Lao Style)
Choice of chicken, beef sirloin, pork, or tofu. Minced meat or tofu mixed with Laotian spices and lime juice. Served over fresh lettuce.
Picked for you
Pad Thai Noodles
Stir fried thin rice noodles with egg, tofu, ground peanuts, and bean sprouts in tamarind sauce (vinegar, tamarind, and coconut sugar). Includes choice of chicken, pork, beef, tofu, or vegetable.
Pad Se-Ew Noodles (Mild)
Pan fried wide rice noodles sautéed with broccoli, garlic, egg, and sweet and sour sauce. Includes choice of chicken, pork, beef, tofu, or vegetable.
Hot and Sour Noodle Soup
Choices of ground chicken, pork, or tofu with lime juice and ground peanuts in thin rice noodle soup.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Pad Ke Mao Noodles (Hot)
Pan fried wide rice noodles sautéed with broccoli, fresh chili, garlic, egg, and Thai basil leaves. Includes choice of chicken, pork, beef, tofu, or vegetable.
Tom Yam Soup
Thai sour and spicy soup with mushrooms and lemongrass topped with cilantro and Thai basil leaves.
Appetizers
Vegetarian Spring Rolls
Crispy fried homemade spring rolls stuffed with carrots, taro, silver noodles, and black pepper. Served with sweet and sour sauce.
Honey Wings
Chicken wings deep fried until crispy then sautéed with chili, garlic, vinegar, and honey.
Fried Chicken Wings
Fried chicken wings marinated in pepper and garlic. Served with spicy sweet and sour sauce.
Golden Prawns
Fried prawns, serve with sweet chili sauce.
Each order comes with 5 prawns.
Combination Vegetarian Appetizer
Fried tofu, fried sweet potatoes, and fried spring rolls. Served with sweet and sour sauce and ground peanuts.
Fried Sweet Potato
Sweet potato sliced, battered with coconut, and deep fried. Served with homemade sauce and ground peanuts.
Golden Calamari
Calamari deep fried until crispy served with homemade vinegar chili sauce.
Crispy Tofu
Tender tofu lightly deep fried. Served with homemade sauce and ground peanuts.
Salads
LAAP Salad (Lao Style)
Choice of chicken, beef sirloin, pork, or tofu. Minced meat or tofu mixed with Laotian spices and lime juice. Served over fresh lettuce.
Papaya Salad (Som Tum)
Served with shredded green papaya, tomato, lime juice, and homemade roasted peanut. Served over fresh lettuce.
Yam Yai (Thai Style)
Choice of thin slices Chicken, pork, beef, or tofu tossed with cucumber, onions, and tomato in lime juice and spicy chili sauce. Served over fresh lettuce.
Prawn Salad
Prawns seasoned with Thai spices, lime juice, cilantro, onions, and tomato. Served over fresh lettuce.
Calamari Salad
Poached calamari seasoned with lime juice, tomato, and spicy chili sauce. Served over fresh lettuce.
Soups
Tom Kha Soup
Thai coconut milk soup with lime juice, tomato, and galangal choice of chicken or tofu and vegetables topped with cilantro and Thai basil leaves.
Tom Yam Soup
Thai sour and spicy soup with mushrooms and lemongrass topped with cilantro and Thai basil leaves.
Kaeng Jued Soup
Mixed vegetables and bean thread noodles simmered in lucky house clear broth choice of chicken, beef, pork, or tofu.
Spicy Seafood Soup
Bass fillets, prawns, and calamari simmered in spicy and sour lemongrass broth top with cilantro and basil leaves.
Entree
Thai Basil
Choice of your meat sautéed with fresh chili, garlic, and Thai basil.
Pad Eggplant
Choice of your meat sautéed with eggplant, garlic, fresh chili, and sweet basil leaves.
Mixed Vegetables (Mild)
Wok tossed black bean sauce, garlic, and a combination of fresh vegetables (broccoli, green beans, cabbage, bok choy).
Pad Cashew Nuts (Mild)
Wok tossed cashew nuts, sweet onions, and homemade chili paste.
Pad Ginger (Mild)
Wok tossed fresh ginger, mushrooms, and sweet onions.
Pad Broccoli (Mild)
Wok tossed broccoli, garlic, and black bean sauce.
Pad Fresh Chili (Hot)
Wok tossed fresh chili, green beans, sweet onions, and fresh mushrooms.
Pra Ram (Medium)
Steamed your choice of meat served on a bed of fresh steamed combination vegetables. Topped with our homemade Lucky House peanut sauce.
Pad Phik Khing
Your choice of meat stir fried with homemade curry paste (lemongrass, galangal, shrimp curry paste, chopped bay leaves, and green beans).
Grilled-Charcoal (BBQ)
BBQ Pork (Mild)
Sliced pork marinated in coconut milk, garlic, black pepper, and then charcoal grille.
BBQ Chicken (Mild)
Sliced chicken marinated in coconut milk, garlic, black pepper, and then charcoal grille.
Curry
Red Curry (Medium Spicy Level)
Sliced choice of your meat simmered in spicy red curry with bamboo shoots, green beans, and Thai basil leaves.
Green Curry
Sliced choice of your meat simmered in spicy green curry, coconut milk, and vegetables.
Yellow Curry (Mild)
Sliced choice of your simmered with potatoes in coconut milk and yellow curry.
Peanut Curry (Pa Naeng)
Sliced choice of your meat simmered in our spicy peanut curry sauce with vegetables and sweet basil.
Massamun Curry (Medium)
Sliced choice of your meat simmered in massaman curry with sweet potato, roasted peanut, pineapple, and white onion.
Seafood
Seafood Pad Thai
A combination of prawns, calamari, bass fillet stir fried with thin rice noodles, egg, tofu, ground peanuts, and bean sprouts in tamarind sauce (vinegar, tamarind, and coconut sugar).
No substitution please.
Pik Khing Pla Bass
Bass fillets stir fried with homemade curry paste (lemongrass, galangal, shrimp curry paste, chopped bay leaves, and green beans).
Seafood Eggplant
A combination of prawns and bass fillet sautéed with eggplant, garlic, fresh chili, and sweet basil leaves.
Seafood Ke Mao Noodle (Hot)
A combination of prawns, calamari, bass fillet stir fried with wide rice noodles, sautéed with broccoli, fresh chili, garlic, egg, and Thai basil leaves.
No substitution please.
Pan Fried Rice
Pineapple Fried Rice (Mild)
Fried rice with egg, onion, tomato, cashew nuts, raisins, pineapple, chicken, and shrimp.
Fried Rice with Basil (Medium)
Fried rice with garlic, fresh chili, and Thai basil.Choice of chicken, pork, beef, or tofu.
Thai Fried Rice (Mild)
Fried rice with egg, onion, and tomato. Choice of chicken, pork, beef, or tofu.
BBQ Pork Fried Rice (Mild)
Fried rice with BBQ pork, sweet onions, tomato, and green onions.
Crab Fried Rice (Mild)
Fried rice with egg, onion, tomato, and crab meat.
Prawn Fried Rice (Mild)
Fried rice with egg, onion, tomato, and prawns.
Wok-Tossed Noodles
Pad Thai Noodles
Stir fried thin rice noodles with egg, tofu, ground peanuts, and bean sprouts in tamarind sauce (vinegar, tamarind, and coconut sugar). Includes choice of chicken, pork, beef, tofu, or vegetable.
Pad Se-Ew Noodles (Mild)
Pan fried wide rice noodles sautéed with broccoli, garlic, egg, and sweet and sour sauce. Includes choice of chicken, pork, beef, tofu, or vegetable.
Pad Ke Mao Noodles (Hot)
Pan fried wide rice noodles sautéed with broccoli, fresh chili, garlic, egg, and Thai basil leaves. Includes choice of chicken, pork, beef, tofu, or vegetable.
Lucky House Crispy Noodles
Deep fried egg noodles topped with baby corn, bamboo shoots, and onions in mild garlic and black bean gravy sauce. Includes choice of chicken, pork, beef, tofu, or vegetable.
Pad Chow Mein Noodles (Mild)
Stir fried egg noodles sautéed with your choice of meat, white onion, broccoli, vinegar, and soy sauce. Includes choice of chicken, pork, beef, tofu, or vegetable.
Suki Yaki (Medium)
A clever Thai derivation of the classic Japanese hot pot. Choice of soup or pan fried glass noodles sautéed with a spicy sweet and sour sauce with egg, tofu, green onions, Chinese broccoli, and cabbage celery. Includes choice of chicken, pork, beef, tofu, or vegetable.
Fried Chicken Over Egg Noodle
Steamed egg noodle cooked with special sauce (Thai vinaigrette, soy sauce, palm sugar), topped with fried chicken.
Noodle Soups
Hot and Sour Noodle Soup
Choices of ground chicken, pork, or tofu with lime juice and ground peanuts in thin rice noodle soup.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
BBQ Pork Noodle Soup
Served with sliced BBQ pork and egg noodle in clear broth soup.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Chicken Wonton Soup
Delicious homemade chicken wontons served with vegetables, onions, crispy garlic, and cilantro.
Lucky House Rice Soup
Jasmine rice in Lucky House soup with ginger, green onions, cilantro, and garlic. Choice of chicken, pork, or tofu.
BBQ Pork and Wonton Noodle
Sliced BBQ pork and wontons with a choice of your noodles in homemade clear broth.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Beef Stew Noodle Soup
Choice of your noodle in homemade beef stews soup with slices of beef stew, bean sprouts, cilantro, and green onion. Top with garlic.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Vegetable Noodle Soup
Combination of vegetables in vegetarian broth.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Thai Traditional Noodle Soup
A combination of fresh beef, beef stew, beef balls, and bean sprout in homemade beef broth soup. Top with cilantro, garlic, and green onion. Come with your choice of noodles.
Packaging note: noodles will be packed in a separate box, to maintain the food freshness before arriving.
Fresh Beef Noodle Soup
Fresh slices of beef, Chinese broccoli, and bean sprout in beef broth. Top with cilantro and onion. Served with your choice of noodles.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
Chicken Noodle Soup
Ground chicken breast in homemade Lucky House soup with bok choy, and bean sprouts. Top with cilantro and green onion.
Packaging note: noodles will be packing separately from the hot broth container, to ensure the freshness before arriving.
House Specials: Street Food Edition
Krapow Moo Kob
Crispy house cured boar belly stir fried with yellow onion, bell pepper, and basil leaves.
Serve with jasmine rice.
No Substitution please.
Fried Chicken over Rice (Kao Mann Kai Todd) (Mild)
Slices of house marinated fried chicken topped with cilantro and vegetables. Served over rice.
No substitutions of any kinds please.
Kao Kha Moo
Khao Kha Moo is a popular Thai food, influenced by Chinese cuisine, specifically Teochew cuisine.
Braised pork and then simmered for 3 - 4 hours in a broth made with star anise, cinnamon, cumin, cloves, soy sauces, and Shitaki mushrooms.
Serve with broiled egg, steam bok choy over rice, and chili red sauce on the side.
No modification/or substitution please.
Kao Soi
Galangal, kefir lime, and lemongrass leaves were blended in a mortar to make curry paste. The homemade curry paste was simmered in chopped shallots, coconut milk, and coconut water making the consistency of curry sauce lighter than a regular curry. This curry noodle soup is traditionally served with a juicy chicken steamed homemade egg noodle, and then it is topped with pickled cabbage, fresh shallots, and crispy noodle. Squeeze a wedge of lime and stir well together before you enjoy it.
Sautéed Garlic
Choices of meat stir fried with garlic & black pepper
Moo Kratha
Moo Kratha (Thai barbecue) is a street favorite across Bangkok City.
Moo meaning pork and Kratha is "Pan", a perfect combination of a Korean bbq and a light broth hot pot. Thai version uses charcoal to give the meats a smoky flavor.
Sautéed pork with seasoning (white pepper, garlic, soy sauce).
Serve over veggies and bean-thread glass noodle.
No modification or substitution please.
Fried Chicken Over Egg Noodle
Steamed egg noodle cooked with special sauce (Thai vinaigrette, soy sauce, palm sugar), topped with fried chicken.
Beverages
Thai Ice Tea
Thai Ice Coffee
Side Orders
Red rice
Jasmine Rice
Extra Noodle
Cucumber Vinaigrette Dressing
Peanut Sauce
Extra Rice
Fried Egg
Grounded Peanut
Extra Tofu
Extra Meat
Extra Prawns
Desserts
Sweet Sticky Rice with Coconut Milk
Sticky rice simmered in Thai coconut milk.
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Recent Reviews
To go only, but so good for a student meal! I am thankful for this place. Really appreciate the kindness of the owners. She does not speak English well but the warmth in her presence and the food speaks for itself. Recommend getting the Pad Thai!!
March 2024
I've gotten takeout here a few times and every time it's been such a nice experience!! Leaving a review now because their som tum (papaya salad) is so perfectly executed, and in a week of 90-degree weather I could not ask for a better meal. This salad is an EXPERIENCE. Spicy and briny and sour and sweet and nutty!!Not sure if they shocked the papaya in cold water, but both times I've had the som tum here it was so crunchy and refreshing! Unfortunately no long beans...
October 2023
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