Restaurants in Berkeley
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Best Restaurants
“Great atmosphere and delicious food! Outdoor dining, too!”
“Barcalona meets Berkeley! I love the food here so much. Third visit today and I can’t get enough! Everything is homemade, organic, beautiful, colorful and delicious. A total gem ? if you have not eaten here, definitely go for lunch and you will be impressed and satiated. I love the way they present the food so you can see everything and make your choices.”
“The food was so bomb! It’s really amazing foood even it’s so prizey!”
“This boba place is AMAZING all the kids from willard middle school go there because it is amazing.inside,it is very beautiful
Vegetarian options: ???
Kid-friendliness: The workers are very nice”
Restaurants by Cuisine
“This place essentially invented farm-to-table dining and should be highly regarded and appreciated through the annals of history. Unfortunately, I feel like fine dining has evolved and Chez Panisse feels desperately stuck in the past. There's not necessarily anything wrong with that, as the older clientele demonstrates, but the food left me longing for something more interesting given the price.
I struggled with 3 or 4 stars here, but ultimately decided that the service and ambiance took it to four. But I have to reiterate that the food was truly petty meh and unexciting. The fish was dry, we were served fried rockfish on a slice of tomato for pie appetizer (lol), and a mushroom pasta dish was only okay. The best part of the dinner was the ice cream dessert which I have to admit was stunningly good.
That doesn't mean Chez isn't an institution. It is. But the flavors, menu, and preparation feel woefully stuck in the past.”
“This charming little bodega in Berkeley is a delight! The space is beautifully decorated with various shades of green - Tanzie’s favorite color she told me - including lots of gorgeous, lush plants.
The food was delicious and well-presented. I was expecting a Thai menu you typically see in the US, but it was all new to me! I had the Sai Oua lava eggs with deliciously seasoned chicken sausage; the eggs were so light, whipped up into a volcanic swirl that covered a pile of rice.
I encourage you to check out Tanzie’s - a lovely place for delightful meal that’s been lovingly prepared just for you.”
“I lived in Berkeley for a few years, and Lucia's was a regular stop at least once a week. The restaurant is beautiful, the owners are wonderful, and the food is fantastic. One of the best pizzas of my life. I loved the tiramisu and it was truly homemade! I highly recommend it”
Restaurants with Delivery
“Our most favorite bakery ever!!
We’ve tried their Pain au Chocolat, Traditional Croissants, Walnut Coriander scones, Paris Brest - they all are very well done with the perfect consistency and ideal sweetness!
Saturday mornings, there’s a long queue.. It’s recommend going there after 11 am, it moves fast.
Vegetarian options: They also have vegan croissants ?”
“Ramen and Hawaiian dishes, something different, more spices and spicier than Japanese. The tasty and comforting oxtail broth. The delicious soy and cilantro dumplings. Very good service, friendly and attentive.”
“We had eaten here when we were visiting Honolulu and being a vegetarian its a blessing to find such a place that offers all vegan choices in sushi!!! This location also serves the same menu. We enjoyed the food thoroughly. Orders did not take much time. The place is quite cozy with very few tables and hence its hard to get reservation. We reserved for 9:30 (thats what was left) but the staff was nice to call us for 8:15 availability!!”
“Amazing food and vibes. The plumb crumb cookie is my new favorite cookie in the bay! It’s like a tiny fruit tart—I think the base is a short bread cookie, and it has a chewy crumble + fresh fruit on top. The other shortbready cookie with jam was also very good.
The two other things I tried were the nectarine chiffon cake and the plum tart. The cake was light and not too sweet, and had just the right amount of cream. The plum tart was also very tasty.
Besides the food, the aesthetics of the place are beautiful and unique. Just look at the picture of the menu!
Overall one of my favorite bakeries in the bay, highly recommend!”
“Excelente personas muy trabajadoras ambiente familiar y bastantitas menús saludables lo recomiendo al 100%”
“Great atmosphere and delicious food! Outdoor dining, too!”
“I’m a pizza fanatic and this is hands down the best pizza I’ve ever had. Better then anything in NY and Connecticut (Pepe’s, Sally’s). The Brazilian was next level pizza”
“Fantastic food in a fast-casual set-up. Great aromatics & flavor in the chicken&chickpea dish and the char siu pork. Perfectly moist chicken; sticky, sweet, fatty & meaty BBQ pork.”
“Barcalona meets Berkeley! I love the food here so much. Third visit today and I can’t get enough! Everything is homemade, organic, beautiful, colorful and delicious. A total gem ? if you have not eaten here, definitely go for lunch and you will be impressed and satiated. I love the way they present the food so you can see everything and make your choices.”
“The person who took my order here infected me with their smile. I was all smiley after I left here. A good smile spreads easily. I was fine living my life without searching for a cure. I hope I infected others. The falafel sandwich gave me even more of a reason to smile, it was delicious.”
“This place essentially invented farm-to-table dining and should be highly regarded and appreciated through the annals of history. Unfortunately, I feel like fine dining has evolved and Chez Panisse feels desperately stuck in the past. There's not necessarily anything wrong with that, as the older clientele demonstrates, but the food left me longing for something more interesting given the price.
I struggled with 3 or 4 stars here, but ultimately decided that the service and ambiance took it to four. But I have to reiterate that the food was truly petty meh and unexciting. The fish was dry, we were served fried rockfish on a slice of tomato for pie appetizer (lol), and a mushroom pasta dish was only okay. The best part of the dinner was the ice cream dessert which I have to admit was stunningly good.
That doesn't mean Chez isn't an institution. It is. But the flavors, menu, and preparation feel woefully stuck in the past.”
“This might be an unusual review, but I hope it emphasizes the restaurant's greatness.
Since COVID, my senses of smell and taste periodically disappear.
Recently, however, my craving for injera spiked. Even knowing I wouldn't be able to taste it, the texture itself seemed so appetizing.
The family that owns this place clearly takes great pride in their treatment of people and food.
Taking my first bite, I couldn't taste a thing, but the combination of the Shenbera Assa with the injera was insanely satisfying, along with a sambussa as a side order.
Luckily, I couldn't finish the giant portion and boxed up the leftovers.
Upon getting home, I tested my senses by taking a big sniff of the food. I'm excited to say that for a brief moment, my senses came back because HOT DAMN, that was incredible!
Paired with a calm and cozy atmosphere, it's guaranteed I'll return, whether my senses are intact or not.”
“My sister and I just had a couple of Cali Alley burgers delivery and these things are good! Next time I'm in Berkeley, I will definately order again.”
“Think you know great pizza?
If you haven't been to Pizzeria de Laura, you should rethink your assumptions!
I mean, they're not Cheeseboard (no one is, let's be honest), but they have SO MANY MORE OPTIONS.
Every pizza here is awesome. If you have a preference for a particular style, find the equivalent on their menu and compare!
Our favorite is the Ray J, either on Sicilian, Detroit Deep Dish, or Grandma's - in that order.
Try Laura and her pizza out. It's worth the $, promise.”
“Amazing, the best sandwiches I’ve ever had. The service is great and the employees are very kind and welcoming. The prices are not too expensive and are a great value for the quality. Highly recommended”
Outdoor Dining
“I know it is ridiculous to say this, but their breakfast sandwich, chipotle, really blew my mind.It is sooo good. It’s all i think about whenever i go to work. ???.”
“My sister and I just had a couple of Cali Alley burgers delivery and these things are good! Next time I'm in Berkeley, I will definately order again.”
“Amazing, the best sandwiches I’ve ever had. The service is great and the employees are very kind and welcoming. The prices are not too expensive and are a great value for the quality. Highly recommended”
“Cupcakin easily has the best cupcakes in Oakland. I've been stopping by cupcakin for years as a perfect gift for birthdays, events, general gifts, and self indulgence! They are always welcoming and the flavors are incredible. Worth a visit !”
“Had the Heyma Latte and it was wonderfully balanced with a prominent coffee flavor rather than too much milk. Absolutely fabulous. For patrons not familiar with cardamom, it's going to be present in a lot of products and may come across as a "fragrance" or "artificial", but it is a lovely, powerful spice. Be polite if it isn't to your taste and just get something else instead of making a stink- saw too many customers bothering staff because they made poor ordering decisions. Go to Starbucks or Peets if you don't want to enjoy a broader coffee experience. Great food.”
“I lived in Berkeley for a few years, and Lucia's was a regular stop at least once a week. The restaurant is beautiful, the owners are wonderful, and the food is fantastic. One of the best pizzas of my life. I loved the tiramisu and it was truly homemade! I highly recommend it”
“The food was so bomb! It’s really amazing foood even it’s so prizey!”
“Wowzer! What a nice place. Everything is homemade. I wanted to sit outside and the staff person carried a table out to the sidewalk. I ordered an Americano and a blueberry scone. Scones are a great indicator of an excellent baker, and this one was excellent. It was light, moist and full of fresh blueberries; so good in fact that I ordered a meat pie to go so I could have it for lunch. It too was exceptional.”
“Very cute little bakery on University. I only got the turkish delight but they have a wide variety of North African/Middle Eastern pastries as well as Western ones. Would love to come again and try the pastries!”
“This boba place is AMAZING all the kids from willard middle school go there because it is amazing.inside,it is very beautiful
Vegetarian options: ???
Kid-friendliness: The workers are very nice”
“Think you know great pizza?
If you haven't been to Pizzeria de Laura, you should rethink your assumptions!
I mean, they're not Cheeseboard (no one is, let's be honest), but they have SO MANY MORE OPTIONS.
Every pizza here is awesome. If you have a preference for a particular style, find the equivalent on their menu and compare!
Our favorite is the Ray J, either on Sicilian, Detroit Deep Dish, or Grandma's - in that order.
Try Laura and her pizza out. It's worth the $, promise.”
“What a cute place! The owner was super nice and welcoming, and the food was delicious! Simple, clean and honest. This is definitely going to be our new go-to in the neighbourhood. I wish they phase out the disposables, but they do have regular utensils which is already more than lots of other places.
Vegetarian options: I think all of the food had a vegetarian option with protein and it was easily marked.
Kid-friendliness: We were there with a toddler, and there were other families as well. They have high seats, accessible for strollers and the bathroom is super clean.”
“This charming little bodega in Berkeley is a delight! The space is beautifully decorated with various shades of green - Tanzie’s favorite color she told me - including lots of gorgeous, lush plants.
The food was delicious and well-presented. I was expecting a Thai menu you typically see in the US, but it was all new to me! I had the Sai Oua lava eggs with deliciously seasoned chicken sausage; the eggs were so light, whipped up into a volcanic swirl that covered a pile of rice.
I encourage you to check out Tanzie’s - a lovely place for delightful meal that’s been lovingly prepared just for you.”
“Delicious morning pastries, and Cheesebord style (but better) pizza. If you get a chance, visit on an evening when they've got a live musician performing. I wish this place was in my neighborhood, but it's worth the drive, every time.”
“A corner stop that models a delicate french patisserie. We usually stop for a little treat whenever we’re walking by, invited in by the irresistible wafting smells of sugar and creme. Scrumptious taste is always in harmony with the eye-catching presentation.”
“Not long after my first-ever trip to Oaxaca, this beautifully renovated space opened and I was so happy to come and enjoy their top-notch Mexican cuisine. Their moles are better than any others I've found in the East Bay, they boast a wide range of delicious cocktails, and present a friendly, welcoming atmosphere to their patrons. Only recently did I learn they also run nearby Casa Latina and La Mision (both very good). Really a highlight of West Berkeley, and I wish then the best!”
“I’m a pizza fanatic and this is hands down the best pizza I’ve ever had. Better then anything in NY and Connecticut (Pepe’s, Sally’s). The Brazilian was next level pizza”
Online Reservation Available
“Amazing Korean food. Authentic, great portions, and good banchan. Their bulgogi and stews are fantastic!The fixable problem is the service. At busy times, just too many tables for the staff. We didn’t receive banchan until our meals arrived, no checking in for refills or if we wanted to order more, no utensils, and we waited 10 minutes just to sign our billThe atmosphere is a little weird being in a market — but it’s also kind of cool! You can shop while you’re waiting on the long service, and it creates a kind of ‘back of the market ‘ eatery experienceI think better service brings this unique spot to an unquestioned 5 star, and hope it was just a bad day.”
“Nothing better then great tacos in walking distance. so glad that they are at the Valero! I no longer need to get into my car to scratch that taco itch... their red sauce is awesome as it has a real kick to ”
“I am here in California on vacation and wanted to try this place for dinner . I’m delightful to say my meal was very satisfying and the service was very friendly. Audrey was very happy. I highly recommend this place to anyone.”
“Lovely patio with heat lamps. Friendly, attentive server. Happy hour pricing softened disappointment of food being just so-so. Margarita pizza had great crust but overly sweet tomato sauce and just a suggestion of cheese, not enough. Watermelon cocktail lacked the sweetness of watermelon juice. Appetizers were ok but small portions. Only the dessert was outstanding- a chocolate mousse with delightful thin crunchy cookies and raspberry caramel.”
“Best Indian cuisine in all of Berkeley, do yourself a favor and stop in! great people, great food, a real gem in the city.”
“Good beer, good people, good seating. A solid neighborhood brewery. Parking can get a wee bit challenging; you might have better luck parking on 5th next to the park.”
“Adam and Queena were invaluable partners in planning my daughter's bat mitzvah! They were very friendly and flexible with our ever-changing budget and introduced us to some great vendors we would have never engaged on our own. They also suggested changes to the layout of the event so that it had a great flow. Beyond all of the preparation, Adam's help with the day-of supervision of the set up and coordination of all with all of the vendors ensured the event went off without a hitch. It was beautiful and exactly how we envisioned it! Thanks Sway!!”
“Fantastic old school lunch and breakfast option. The chicken kabob sandwich was good. They have a very large menu with a lot of variety. The service is super nice.”
“This place should have a line out the door! Small shape with big flavor, and the price is a great value. The gyro and kebab are amazing! Such good wraps. The lettuce, cucumber and tomato were fresh. The tzaziki and hummus taste homemade, so good. They also have a counter full of baklava and Turkish delights.”
“Great food at unbelievable prices. I literally had to do a double take when looking at the menu. Portion sizes are quite generous too! I've added this one to my must eats list.”
“A lovely neighborhood wine bar with great service from owners Nubeer and Sonny with expertly curated wines (by the glass, bottle, or flights) plus a small retail shop for take home bottles!”
“This restaurant is unique on several levels. The historic building in the middle of Berkeley is worth a visit in its own right. The restaurant setting I think of "retro" in a good sense; nostalgic romance. The menu is broad and the wine list is compact but offers value for any pocketbook size. My Ahi Tuna was good but under a boring crust and sides. My friend's pork was good, but the presentation was lost in the 1970s. A high point was the house-baked dinner rolls, you wanted to put a couple of them in your pocket to take home. The service was good; our waiter was a friendly student with good intentions. The house provided a very nice birthday dessert. Would we return? Yes, with the right group of friends.”
“Meski, the prior owner, passed away unexpectedly in March 2019. The restaurant is now being successfully run by her adult son. They have expanded the outdoor dining area and it is really cute. Yesterday, they were celebrating an Ethiopian baptism. All the women looked so good in their Habesha dresses. Stop by to eat and support the restaurant!”
“surprisingly gourmet level tastes and preparation. personal attention and care from chef as to our particular interests. excellent service to aide comfortable unhurried dining. highly recommended.”
“I cannot say enough about this restaurant. We went after probably 1.5 years and we were not disappointed. Above par food! They aim to please! And you will not come out of this experience disappointed. Had a lovely birthday dinner here.”
“Food was delicious. You cannot order just one entree. My friend ordered two entrees. I ordered two. One to take home. The line moves quickly. I had Chiliquilas roja. I ordered the church's Waffles to go.
Dera”
24 Hour Restaurants
“Oh, I freaking love Krunchy chicken I love in the morning. I love it in the evening. I love it in the middle of the night because it’s open 24 hours buffalo sauce all day.”
“Coffee was perfect. It's hard to believe how awesome Micky D's is. Thank you”
“Amazing Korean food. Authentic, great portions, and good banchan. Their bulgogi and stews are fantastic!The fixable problem is the service. At busy times, just too many tables for the staff. We didn’t receive banchan until our meals arrived, no checking in for refills or if we wanted to order more, no utensils, and we waited 10 minutes just to sign our billThe atmosphere is a little weird being in a market — but it’s also kind of cool! You can shop while you’re waiting on the long service, and it creates a kind of ‘back of the market ‘ eatery experienceI think better service brings this unique spot to an unquestioned 5 star, and hope it was just a bad day.”
“I went to great China for the first time this past Thursday with my family. The food, atmosphere, and service was absolutely incredible. The garlic fried rice was the highlight of my food experience. I would really like to take a moment to thank one of the waitresses, Carmen. She went above and beyond for my two-year-old son. She was so attentive and kind. She kept going up to my son to ask him if he needed anything and taught him how to use chopsticks. She gave us a to-go bag filled with stuff to make the training chopsticks at home. Leo (my son) has been obsessed with practicing using them. It was such an incredible experience, and I wish other restaurants were as welcoming of toddlers. I would 100% go back and eat at Great China again. Thank you, Carmen!!
Kid-friendliness: Carmen was the sweetest angel to my son! She made him feel so comfortable and confident while eating with his training chopsticks.”
Takeout Restaurants
“You can’t go wrong with Nutella and frozen custard. I had the Nutella mini sundae, my son had the lemon raspberry, and my friend did the Nutella concrete (where they blend all the ingredients). They are not shy about using great ingredients and a lot of them. Great portions without being obnoxious. Loved it.”
“Tried Curry Pizza House in Kent, WA for the first time. Great flavors! Wonderful wings, Desi bread, and pizza! The mango lassis are yummy. Definitely check it out!”
“The food, drinks, staff and atmosphere was excellent. This is my nephews favorite spot. Thanks Kelly for our family outing today.”
“Such a great experience to eat here. Met the owner and he provided such great service, along with such great food. Was very reasonably priced for food that was very tasty. Very hospitable. Would definitely go again!!!”
“The Line is a fantastic spot to pick up coffee, pastries (sweet or savory) and even lunch. It has become a regular weekly habit for me and I always leave happy and with delicious food and beverages in hand. I am a steadfast fan of the Line for the food, coffee, conversations and service.”
“Love this bagel. New York style with lots of delicious cream cheese.”
“a cute Taiwanese family uses Morell’s bakery to experiment on Sundays. One of the daughters works there. The egg tart is to die for. Consider it as a special weekend vendor at a Taiwanese day market. :)”
“An old shop that a Cal alumni recommended to try. You have to try it to know that it's really delicious. Top Dog menu is a small sausage that extends through the bread. Crispy skin, juicy meat inside. Spoon chopped onions and pickled cabbage over lots of mustard. Just a little bit of ketchup. Very delicious. The bread isn't tough. The seller looked very authentic and in a good mood.”
“Not long after my first-ever trip to Oaxaca, this beautifully renovated space opened and I was so happy to come and enjoy their top-notch Mexican cuisine. Their moles are better than any others I've found in the East Bay, they boast a wide range of delicious cocktails, and present a friendly, welcoming atmosphere to their patrons. Only recently did I learn they also run nearby Casa Latina and La Mision (both very good). Really a highlight of West Berkeley, and I wish then the best!”
“OK, so you may not ever have thought of Okra as something to eat, but the pickled Okra is not to be missed if you like spicy, pickled anything. Went great with my Abel Tasman pilsner. Yum”
“Customer service was amazing here. I have never been in a place where they are so attentive with the client.
Pizza was really good, this is a place to stop by if you’re around the area. Chicken tikka masala was a really well flavored pizza ?”
“As a huge fans of acai bowl or any smoothie bowls, I really recommend this place. Among smoothie bowl places that i’ve been visited in Bay Area, this place has one of the most aesthetically pleasing bowls. The price is a bit higher compare to other smoothie bowl places, but it is worth it since they offer great variety of topping. The taste and the texture are okay. For me, I have anothe smoothie bowl place that I like more than this place in term of the taste, however, aesthetically-wise this palm-acai cafe is the winner”
“Not a vegan or vegetarian but oh boy….now I finally understand why Cheeseboard Pizza was voted 2022 Best Pizza in America! They only had 1 type of Pizza but that was everything and all you’ll ever want or need…it was soooo good! ??
Lines were around the block on a Friday night but totally worth it! I suggest try it yourselves and u won’t be disappointed! ????
(Long lines but very efficient with the orders, live music Friday night when we were there and huge outdoor seating area).”
“My frequent visits to Momo Masalas never disappoint. This culinary gem consistently exceeds expectations with its exquisite flavors and impeccable service. Each dish is a masterpiece, a testament to the chef's skill and dedication. Highly recommend!”
“A gem of a vegan restaurant. So many choices we were unable to decide. Each on wasvgood potion and delicious. I tried a vegetable bun for the first time in my life. My 3 y/o grandaughter loves them I did not too much dough for ne but I had an amazing soup very flavorful and filling. Took home for a whole lunch the next day”
“I am here in California on vacation and wanted to try this place for dinner . I’m delightful to say my meal was very satisfying and the service was very friendly. Audrey was very happy. I highly recommend this place to anyone.”
Drive-Thru Restaurants
“Philz in Berkeley is it's own vibe. Chill place to have a cup of coffee. The food is really good. I just love the Atmosphere of this place
Parking: I never have an issue with parking here.”
“As an assassin, I don’t normally eat the flesh of anything that bleeds because it would dull my senses that have taken me many years to hone. However, I recently had a great chicken sando here, and would highly recommend. Support local businesses!!”
“Very Good
Parking: Parking is a lil TRICKY, due to the location! But the food is great.
Kid-friendliness: Yes
Wheelchair accessibility: Yes”
“A cut above most mom & pop neighborhood Thai spots, yet still reasonably priced. Good food, nicely plated, nice staff.”
“This is such an outstanding restaurant — the food is delicious (such spongy, perfect injera) and the staff are lovely. We celebrated a birthday here yesterday evening and they very kindly stored a dessert for us beforehand. We had a wonderful time. Highly recommend!!”
“Julia's is serving lunch on Thursdays during the Summer on an outdoor patio. It is just lovely. the food is delicious, the service is outstanding, and the setting could not be more charming. All in all, it's a winner!”
Cheap Eats
“Literally the best pizza I’ve had outside of Italy. Place looks spare, but the food is first class. Salads are as good as it gets. Derick is owner/chef, having come from a Michelin restaurant in SF, he knows what he’s doing. You will not be disappointed !”
“I was a huge fan of Delirama, my absolute favorite sandwich was the Delirama Mama, so I was sad to hear the owner was going to pivot in a new direction. I prefer take out to dining in, so I waited for that to be an option, and put my order in today. I got a fried chicken sandwich and the pastrami Reuben, both with chips. The menu says a small salad is served with the sandwiches.The fried chicken sandwich is HUGE and delicious. I prefer my fried chicken to be a little on the dark side, which this was. I only wished there were more pickles, but that's because if I could subsist on pickles I would.The Reuben was the same as the Delirama one. My husband was bummed it was "so small," but that's because I used to get the biggest sandwich option and this one is the regular sized one.The chips were yummy, and still warm from the fryer by the time I got home. Or had just taken on some of the radiant heat from my sandwich. Either way, delightful.The salad is not small, it is quite generous in size. The dressing is a little sweet and a lot acidic, which I really enjoyed. My one complaint is that it was overdressed for me, but I prefer the minimum amount of dressing.I gave the atmosphere 4 stars because it was a bit dark inside for me.”
“The best gelato I’ve found with many unique and delicious flavors using fresh fruits and ingredients on a daily basis. I come in every time I am in Berkeley, because it’s head and shoulders above the gelato in the Sacramento area!”
“The best food I have had in a long time! Great taste and excellent customer service. A must try !”
“Went in with coworkers the other night, its right down the block and we go often. But Ian and Kate really made it a wonderful experience. Great rotating drink selection, the weird and delicious cantina drank. They have a wonderful taste in art and they continually support local food trucks and whatnot by partnering with and hosting all sorts. Definitely worth the stop.”
“Marshmallow fluff;) Loved the Milkbomb sandwich! Will definitely go again;)”
“Live music, dance and poetry; something good on most nights. Linchpin of the Bay Area's traditional music scene, particularly Irish/Celtic. A community treasure.”
“Really missed Homemade Cafe, and then found this cafe across the street, seems small owner owned which I like, good selection of food, but the Ceasar salad was exactly what I wanted. Sat for an hour with friends in a very comfortable environment, great addition to the neighborhood.”
“Have seen this on an instagram reel and have been dying to try this place. The matcha was spot on! Definitely killed my matcha cravings. I loved how they make it taste a hit of sweet so it doesn’t overkill the matcha flavor.
Seating area was definitely minimal but unique but it was slightly dirty. There were flies buzzing around the front door.
Otherwise, efficiency of the workers and quality of products are up to standards. Loved it!”
“I loved this food!! So good flavour, freshness and generous size, O M G. Owner is great attitude person. I’m looking at the pics i made and i’m getting hungry.”
“My favorite cafe in Berkeley! Vibes are immaculate, always busy (for good reason) but you can sit outside in lovely Strawberry Creek Park. Coffee is delicious, and I love the cheddar and scallion scones. I love to come here with a book and hang out in the park. Also there are always cute dogs!
Vegetarian options: Most pastries are vegan. Oat and almond milk available for all drinks.
Dietary restrictions: Oat and almond milk available. Most pastries are vegan and gluten free.
Kid-friendliness: The park outside is very kid friendly; there are usually multiple kids running around.”
“A lovely neighborhood wine bar with great service from owners Nubeer and Sonny with expertly curated wines (by the glass, bottle, or flights) plus a small retail shop for take home bottles!”
“This place is a gem! Amazing service and fresh, fresh sashimi, nigiri and rolls. Can’t wait to come back!
Vegetarian options: Plenty of vegetarian options. Great flavor and fresh ingredients.”
“This restaurant is unique on several levels. The historic building in the middle of Berkeley is worth a visit in its own right. The restaurant setting I think of "retro" in a good sense; nostalgic romance. The menu is broad and the wine list is compact but offers value for any pocketbook size. My Ahi Tuna was good but under a boring crust and sides. My friend's pork was good, but the presentation was lost in the 1970s. A high point was the house-baked dinner rolls, you wanted to put a couple of them in your pocket to take home. The service was good; our waiter was a friendly student with good intentions. The house provided a very nice birthday dessert. Would we return? Yes, with the right group of friends.”
“Good beer, good people, good seating. A solid neighborhood brewery. Parking can get a wee bit challenging; you might have better luck parking on 5th next to the park.”
“Found out about this brewery while at the SF Beer Week Gala event last Friday, so my wife and I did just that today.Outstanding brewery from the moment you walk in to the moment you leave. The beer selection is vast and delicious (actually had an IPA that I enjoyed, more of a Pilsner guy). The Detroit style pizza was amazing, my wife and I split the half Pepperoni Pizza (which comes in a full too, but for a snack the two slices were perfect size).Merchandise wise is great, good selection of shirts, a hoodie and a tacker.The atmosphere is laid back, music was at a nice volume and overall was just a nice place to go have a beer and chat with your significant other or friends.Shoutout to Andrea who was so nice to both my wife and I who had never been to the brewery before.Amazing brewery if you're in Berkeley, highly recommend.”
“Amazing food! Super friendly service and pretty good pricing (especially during happy hour). It is a smaller place though so there may be some wait and there's not much area to wait so you may have to wait outside.”
“The first time eating this and it was amazing!!!! Delicious Delicious Delicious”
“Just heard about this place last night. I'm a huge foodie and Persian food is my #1 favorite. I loved this place. The service was spot on. We were in and out in less than a hour. Presentation was wow . Food was amazing ?. Highly recommend.”
“Second time going and tried something new! Both sandwiches were tasty! I am officially obsessed with the seasoned fries. I would go back just to eat them! Cannot wait to try something else there!”
“So happy we got to be one of the first customers to ever eat at this new Thai restaurant. The place inside is pretty small, but the decor is cute & simple. They make the most of the room by putting as many small tables that fit with seating mostly for tables of two or four. We were literally the second table to ever eat in this new spot. And wow, am I glad I decided to search Yelp today for lunch. The service was super sweet, friendly, and perfect. We had a hard time deciding on what to try first (because everything sounded good and the smells from the kitchen were amazing). What we ordered: - Tom Kha Soup with Chicken Excellently flavors and just enough spice for me. My spouse loves really spicy dishes and said it would be delicious with more spiciness, but thought the broth was so good that it didn’t even need to change. We actually just wish there was an option to order a larger size, it was that good! Sometimes my spouse like to just have soup as the entree. - Green Curry with Chicken (comes with rice) Wow! Super bright and fresh taste! Smells really good and tastes even better. It was very fresh and loved all the vegetables inside (eggplant soaked up all the delicious flavor just right, baby corn- yum, etc.). - Pad Cashew Nut with Pork (comes with rice) AMAZING. Mouth-wateringly delicious. I did not want the dish to end. It was the perfect amount of flavor and freshness. Loved the cashews, the carrots, the onions, the cilantro on top. Perfect combination of sweet & salty sauce with nuttiness from the cashews, enhanced by the onion, carrot, cilantro. Since it was their first day, we enjoyed free beverages. The Thai tea was so good- you can get oat milk for $1 more. The Black Mango Iced Tea was also delicious and you get refills on it. I cannot wait to go back and eat every dish. Since it was their first hour open, we were there when the Doordash photographer came to snap pictures of all the dishes. WOW! We were eyeing the Lobster Ravioli and honestly it looks too good to miss. So we’ll probably be back later this week to try it and more. Congratulations on your opening. Thank you for bringing delicious Thai food to the area. We just moved up here from San Diego, and we’ve been having a hard time finding true Thai food and flavors. Many of the Thai places we’ve eaten up up here lack flavor or are just different because they’re fused with Laotian dishes or another type of cuisine. Finely we found a great Thai places we can walk to from the University Village apartments. See you soon!”
“In the location of the former Nico's and if you're a long-term resident around here Chester cafe, the breakfast joint everyone here used to come to, Walnut tavern has totally beautified the inside, and while I was only able to get a drink because of time constraints their "Old Cuban" (basically a mojito with spiced rum), was excellent, and the people working there we're friendly and the place has an overall goodbye. I'll review it some more when I have time to have a full meal there. But I can already recommend the bar. Great drinks.”
“Top notch drinks and personalities behind the bar, we will back. My only regret is that I waited this long to go there.”
“My dinner partner and I both agree that the physical atmosphere, and food were excellent. The place was almost empty on a Sunday night yet the service was mediocre. We had to keep tracking down the waiter for our hot water for the tea, box for take away, etc. Inattentive. The staff also seemed unhappy or dissatisfied with their jobs. The prices have gone up so don’t feel we got value for our money”
“Went here on a Friday for dinner. Got the Persian burger combo. Food was good and the service was nice. They had the windows to the street opened, which allowed the coastal breeze in.”
“So interesting... i love the food. Sat at the round table bar in the back surrounding the kitchen. Cool place to eat... this story is good and not so good...
The food is awesome, and the bar is so cool... yet it is difficult to understand what is being ordered and the staff is not helpfull.
To avoid confusion, this is a tapas style venue... I love small plates to try different things...
The good: food is awesome ?, try as much as you can, it will not disappoint.
The questionable: I don't care for chicken, yet when I ordered, the staff said if you don't want chicken with did u come???
Lol, the menu is diverse beyond just chicken.... fish, wagu, pork, mushrooms, house made pickles... I could go on.
From the bar order the RIHEI GINGER SHOCHU... hidden on the menu.
This single-distilled, one of a kind shochu is made from ginger local to Japan’s Miyazaki prefecture. Named after the distillery’s founder, Rihei Ochiai, this 4th generation, family run distillery honors the traditions of their 100-year-old past while taking on a modern twist for the 21st century. Rihei Ginger was born after local farmers came to the distillery requesting he craft a new shochu made from their amazing quality ginger
The bad; service stinks... smh...sad. lol I almost walked out when they asked, "If u don't like chicken, then why are u here." What!@#
All this said, expect to drop 100 per person. I would certainly go back!
YMMV!”
“I recently visited Sushi California and was blown away by their amazing Dragon Roll. It was a perfect blend of flavors and textures, beautifully presented. The service was equally impressive—friendly, attentive, and efficient. Dining at Sushi California was a delightful experience, and I highly recommend it for both the fantastic food and exceptional service.”
“We've been meaning to try this new neighborhood joint, and we're glad that we finally tried it! We ordered the A Little Spicy Pizza and very much enjoyed it. It has a great vibe plus great service.”
“Definitely recommend this place! first time here and I can't wait to come back next time I'm in Berkeley!! Food is delicious!”
“I've been coming here since it opened years ago and it's one of my all time favorite spots. It's not my every-day sushi pick, it's my "I want the good stuff" spot. The fish is incredible quality. I typically get the chirashi because it's a great way to get a sample of some of their great fish, including some you may not typically get at other restaurants, plus they often include some of their incredibly tasty pickled veg and some shiso. This place is so good they make my least favorite things (Ikura) taste incredible. My partner got me their omakase for my birthday one year and it's still one of my absolute favorite birthday dinners. And while the price is by no means cheap, it's also not overpriced. Many lesser quality restaurants charge the same price for substantially inferior fish. I just love this place so much, the charming ambiance, the delectable fish, and the sweet and speedy staff. Everything about it is top tier. Truly a gem of north Berkeley.
Editing to add I was there the same night as "Dan potash" and yeah, it was a loud group, but it's a small place. The vibe is mostly pretty chill and the ambiance is usually pleasant. I would not begrudge the restaurant forever for an unexpectedly boisterous group of diners ONE time.”
“We had eaten here when we were visiting Honolulu and being a vegetarian its a blessing to find such a place that offers all vegan choices in sushi!!! This location also serves the same menu. We enjoyed the food thoroughly. Orders did not take much time. The place is quite cozy with very few tables and hence its hard to get reservation. We reserved for 9:30 (thats what was left) but the staff was nice to call us for 8:15 availability!!”