Café Tibet: A Vegan Restaurant
$$ • Himalayan/Nepalese, Vegetarian, Gluten-FreeAbout Café Tibet: A Vegan Restaurant
Customers' Favorites
Combination of 3 Momos
Sweet Potato Noodles
Dholooma Kamngoe
Vegetarian Soup
Cafe Tibet Soup
Dholooma Bakleb
Sampler Plate
3 Momo Combo
Kar-Sha Momo
Ngotsel Momo
Recent Reviews
180 ratings
Share your opinion about Café Tibet: A Vegan Restaurant
This is a small, friendly, casual cafe in downtown Berkeley. The menu is extensive (although not SOS-free, if that matters to you) and the dishes are fresh and well-prepared. They were quite busy when we were there but managed to provide excellent and quick service. The portion sizes are good - it's near the University and there were students there when we were. We all look forward to going back again soon.
Very friendly staff and excellent, unique food. They put a lot of thought into each menu item, balancing nutrition and taste. The atmosphere is calm and beautiful. We will be returning for our next date night!
Come here for you next meal and you won't be dissapointed!
Come here for you next meal and you won't be dissapointed!
Food was good
The music and the vibe of that place are cool
The music and the vibe of that place are cool
Hours
| Monday | 11:30AM - 2:30PM 5 - 9:30PM |
| Tuesday | 11:30AM - 2:30PM 5 - 9:30PM |
| Wednesday | 11:30AM - 2:30PM 5 - 9:30PM |
| Thursday | 5 - 9:30PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 5 - 9:30PM |
Café Tibet: A Vegan Restaurant in Berkeley is easily a favorite, serving authentic Tibetan food. The service is warm and great, with a super warm waitress. The food is as authentic as you can get; the dhaal tastes just like back home in South Asia, offering a homey experience. First-time Tibetan eaters were excited and absolutely recommend the broth with pulled noodles, veggies and tofu. The $9 Café Tibet Soup is good, if a touch under seasoned for an American. The $17 Momo Combo Dumplings let you try all three; all good with a mild preference for the denser potato filling. With the spicy sauce, they all work. Extremely healthy, the food is built around mild flavors, so use that chili sauce. The Amdo special with hand pulled noodle and spinach and mushroom momo, plus ting mo, tastes just as remembered. A huge WOW—the menu is amazing, with choices like a combo with tasty soup, salad, rice, potatoes, and kale. The fact that they have regional Tibetan food is a cool thing about Berkeley. Will definitely return.