Myung Dong Tofu House

5446 Beach Blvd, Buena Park
(714) 994-4008

Recent Reviews

Sort by
Kay Lee

Went here for soondooboo and was pretty disappointed at the stale banchan (side dish) and mediocre soup. It used to be one of the best tofu places around. I hope the other dishes are better.

Atmosphere: 4

Food: 3

Service: 4

Recommended dishes: Tofu Soup, Bulgogi, 간장 돼지갈비, Soup, Ribs

Eric K

I really love Korean-style cold noodles (naengmyeon), and if a place makes their own noodles, I’m always willing to try it. The noodles here were excellent in texture, but the broth was lacking in depth and flavor. While this isn’t a naengmyeon specialty restaurant, if they’re going to keep it on the menu, it might be worth putting a bit more care into the broth. Honestly, the soy-marinated pork ribs and other dishes might be a better choice here than the naengmyeon.

I visited again after a long time and ate soft tofu, cold noodles, and grilled pork ribs in soy sauce. Sundubu is similar in every restaurant, but Korean-style naengmyeon gets high marks because the noodles are made directly . It is not easy to make noodles yourself using a noodle machine. In Korea, only famous cold noodle restaurants make noodles themselves.

The pork ribs were delicious as they had no smell, the meat was soft, and there was a lot of it. The staff were especially friendly, so I didn't regret giving them a tip.

These days, it's hard to eat in a world where tips are so expensive. It's been a while since I've been back, but I always want to visit this restaurant.

Atmosphere: 4

Food: 3

Service: 5

dara sok

Good food and fast service

Atmosphere: 5

Food: 5

Service: 5

Jen S

Although the food was decent, we won’t be returning. An older waitress took our order incorrectly and made no effort to clarify when taking the order. When we addressed the issue at payment, she brushed it off, claiming we must have misunderstood and that the price difference wasn’t significant. Uhh noo..

Atmosphere: 1

Food: 3

Service: 1

Eric Ek

I visited again after a long time and ate soft tofu, cold noodles, and grilled pork ribs in soy sauce. Sundubu is similar in every restaurant, but Korean-style naengmyeon gets high marks because the noodles are made directly . It is not easy to make noodles yourself using a noodle machine. In Korea, only famous cold noodle restaurants make noodles themselves.

The pork ribs were delicious as they had no smell, the meat was soft, and there was a lot of it. The staff were especially friendly, so I didn't regret giving them a tip.

These days, it's hard to eat in a world where tips are so expensive. It's been a while since I've been back, but I always want to visit this restaurant.

Atmosphere: 4

Food: 4

Service: 4

Young Park

Both food and service are excellent every time we visit

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tofu Soup

KENNITH KIM

Average Food nothing really good to say

Atmosphere: 3

Food: 3

Service: 3

Recommended dishes: Galbi, Tofu Soup

Carolina Marroquin

Very good food place

Atmosphere: 5

Food: 5

Service: 5

Timothy OH

Best Korean Tofu Restaurant at Orange County,

Atmosphere: 5

Food: 5

Service: 5

Steve Park

Delicious food and service that makes you feel welcome

Atmosphere: 5

Food: 5

Service: 5

soo chung

The interior was very crowded and social distancing was not maintained well. The service was also poor. However, the taste of the cold noodles was okay. (Updated) I know the restaurant had a fire last year, but the service seems to have improved a bit since it reopened, and the price of the cold noodles is good. The price went up a bit to $20 (down from a few dozen). The taste was okay, but the noodles were a little tougher than before. (Comparing the photos, it used to be Pyongyang Naengmyeon noodles, but now it looks like Hangheung Naengmyeon noodles.)

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Naengmyeon

young Kim

More than anything, I personally like it because it feels like I'm eating food in Korea.

Atmosphere: 4

Food: 5

Service: 5

Elizabeth Kim

This is real Korean food. It's so delicious. I love that I can taste Korean food on "Mukbang" without having to go all the way to Korea. Real Korean food from a real korean restaurant, not the taste of a restaurant full of MSG.Although the name of the restaurant is a soft tofu restaurant, the other menu items are even more surprisingly delicious. The service is also excellent.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 꽃게 간장게장, 생태탕, Hot Stone Plate Bibimbap W, steamed pork 돼지보쌈 2인분, spicy bbq pork 매운 돼지불고기

Helen Rheeyoin

This restaurant makes us wait for an 30 minutes than bring the Tofu without anytaste no salt or nothing.They newly remodeled so we went, waitress was 6 of them just so busy running around but not getting our order properly.Owner of restaurant did not even apologized how they are serving the customer.On Friday dinning out with family to have a good time ruined everything.I don't want to even rating that restaurant.

Atmosphere: 1

Food: 1

Service: 1

Ephraim Su

Delicious Tofu SoupHad pork kimchi soup spicyNice hot smoking tofu soup with great taste. Pork was nice and juicy and the tofu had perfect firmness. The soup wasn't just spicy but rich in flavor. Had lots of side dishes that were delicious (kimchi, cold noodles, etc.), however limited to 2 refills. Kind of wish it had unlimited refills. Service is pretty standard for Korean restaurant

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Tofu Soup

Loading...