One Fish Raw Bar

Name: One Fish Raw Bar
Address: 193 E Campbell Ave, Campbell, California, 95008, US
Telephone: (408) 540-7418
Price range: $$
Rating: 4.6

$$$$ • Seafood, Tapas, Pet Friendly

Hours:
193 E Campbell Ave, Campbell
(408) 540-7418

Menu Order Online Reserve

About One Fish Raw Bar

One Fish Raw Bar offers a welcoming and casual atmosphere for an exceptional dining experience. The chef's skills are evident in the nightly and premium 5-course meals, which include healthy portions with creative twists. The tasting menu impresses with its taste, variety, innovation, and balance. The restaurant often exceeds expectations, with staff offering polite and kind service, and servers like Josh creating a friendly environment. Guests have praised the food, describing it as delicious and even more abundant than expected, with dishes such as Hamachi, potato espuma, and caviar standing out. The small and cozy setting, along with great music and wall fixtures, adds to the charm. It is a perfect spot for special occasions, where the restaurant goes above and beyond to make guests feel celebrated, sometimes offering complimentary champagne. Each dish is pleasing and fun, making it an excellent choice for trying new ocean cuisine. Recent reviews highlight fresh raw fish that melts in the mouth, flavorful dishes like Hamachi poblano & chorizo, and the must-try cornbread with its unique crust texture. Service remains great, and making reservations is recommended. The ambiance and creative flavors make it a memorable dining spot, with some visitors already planning to return to enjoy more dishes and explore the owner's other restaurant in Aptos. Many guests find the raw offerings especially superior, with sashimi and oysters praised for their freshness and flavor, and the presentation always beautifully done. The place is known for its phenomenal sake list, which has changed how diners think about sake, and the menu frequently updates with exciting options. Visitors often set at the counter, enjoying the personalized treatment and excellent service, and appreciate that the chef/owner is present and engaged. The restaurant is considered Michelin-grade and chef-owned, standing out as a top seafood destination in the area. Overall, the experience is characterized by great food, exceptional service, and a cozy yet lively atmosphere, making it a favorite for those seeking high-quality ocean cuisine.