Halo Halo Cafe

1392 E Palomar St #303, Chula Vista
(619) 349-2562

Recent Reviews Order Online

Customers' Favorites

Choice of Halo-Halo
Halo-Halo Supreme

Menu

Halo - Halo and Drinks
Halo Halo Classic
Choose your Halo-Halo flavor. Sweet dessert topped with shaved iced and all sweet toppings with your choice of ice cream.
Cantaloupe Juice
Sweet cantaloupe juice with cantaloupe bits
Sago and Gulaman
Sweet pandan juice served with tapioca pearls and gelatin.
Milk Teas
Golden black tea infused with milk and honey.
Slush
Shake
Specialty Drink

Desserts and Ice Cream
Ice Cream
Specialty Ice Cream Flavors
Acai Bowl
Brazilian dish made of mashed acai palm fruit. Is it served as a smoothie in a bowl, and is topped with shredded coconut, granola, sliced strawberries, banana, and blueberries, and then drizzled with agave honey.

Filipino Desserts
Ube Halaya
Large ube halaya - a sweet dessert made from purple yams.
Leche Flan
Large size leche flan - creamy caramel custard dessert.

Breakfast
Longanisa, Egg and Rice
Pork sweet sausage.
Spam, Egg and Rice
Slices of fried spam.
Red Hotdog, Egg and Rice
Tender and juicy red hotdog.
Pork Tocino, Egg and Rice
Chicken Tocino, Egg and Rice
Bangus, Egg and Rice

All Time Favorites
Crispy Pork Sisig
Crispy pork tossed with red onions, lemon, crushed chili peppers and green onions.
Kare - Kare ( Beef )
A stew with rich peanut sauce, with tender beef slices, mixed with eggplant, onions, green beans and bokchoy. Served with bagoong (shrimp paste) on the side. No oxtail or no tripe included.
Crispy Pork Binagoongan
Crispy fried pork tossed in shrimp paste, topped with mangoes, tomatoes, red and green onions.
Tokwa't Baboy
Fried tofu and crispy pork belly, served with house dipping sauce.
Lechon Kawali
Marinated pork belly fried to perfection.
Garlic Shrimp
Shrimp simmered in a butter shrimp sauce topped with fried garlic and green onions. Served over a bed of rice.
Crispy Pata
Large size crispy pata. Deep-fried pork hock until crispy while the meat stays soft and moist, served with house dipping sauce.

Classic Filipino Dishes
Bistek
Thinly sliced beef marinated in lemon and soy sauce, cooked with red onions.
Laing
Laing is made of dried taro leaves, cooked in coconut milk, shrimp paste, red flakes and green pepper.
Crispy Pork Laing
Laing is made of dried taro leaves, cooked in coconut milk, shrimp paste, red flakes and green pepper. Topped with crispy pork belly.
Dinuguan
"Chocolate meat". Savory stew made of bite size pork, pork belly, pig ears, simmered in pork blood and vinegar. Sauteed in onions, garlic and green peppers.
Crispy Dinuguan
"Chocolate meat". Savory stew made of bite size pork, pork belly, pig ears, simmered in pork blood and vinegar. Sauteed in onions, garlic and green peppers. Topped with crispy pork belly.
Pork Menudo
Pork stew chunks of hot dog cooked in tomato sauce with garlic, onions, carrots, potatoes, red and green bell peppers.
Chicken Curry
Bite size chicken stewed in coconut milk and mild curry spices, ginger, garlic, carrots, potatoes, green and red bell peppers.
Chicken Afritada
Chicken stew cooked in tomato base sauce mixed with garlic, onions, potatoes, red and green peppers.
Chicken Adobo
Boneless chicken chunks simmered in onions, garlic, bay leaves, ground black pepper, vinegar and soy sauce.
Pork Adobo
Pork chunks simmered in onions, garlic, bay leaves, ground black pepper, vinegar and soy sauce.
Lechon Paksiw
Lechon paksiw is a sweet tangy pork stew, cooked by simmering pork belly with sugar, vinegar, garlic, onions and lechon sauce.
Squid Bicol Express
Mild spiced squid stew simmered in coconut milk and shrimp paste with chili flakes and green/red peppers
Bicol Express (Pork)
Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes and green/red peppers.
Crispy Bicol Express (Pork)
Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes and green/red peppers. Topped with diced crispy pork belly.

Noodles
Pancit Palabok Deluxe
A thin noodle dish with pure shrimp sauce topped with crushed chicharron, chopped hard-boiled eggs, fried garlic, green onions and topped with crispy pork belly. Served with a slice of lemon. Our specialty!
Pancit Palabok Regular
A thin noodle dish with pure shrimp sauce topped with crushed chicharron, chopped hard-boiled eggs, fried garlic and green onions. Served with a slice of lemon. Our specialty!
Pancit Bihon Guisado
Sauteed rice noodles in garlic, onions, carrots, green beans, celery and cabbage. Your choice of protein.
Pancit Canton
Stir-fried egg noodles, sauteed with garlic, onions, carrots, green beans, celery and cabbage. Your choice of protein.
50/50 Pancit Guisado/Pancit Canton
Combination of Bihon Noodles and Canton Noodles

Soup
Shrimp Sinigang
Tamarind soup cooked with full bodied shell on shrimp simmered tomatoes, onions, green beans, egg plant, serrano peppers and bok choy.
Crispy Pork Sinigang
Slices of fried pork belly simmered in tomatoes, onions, green beans, eggplant, serrano pepper and bok choy.
Chicken Arroz Caldo
Chicken rice porridge topped with fried garlic and green onions. Served with a hard boiled egg.
Chicken Sotanghon Soup
Filipino chicken noodle soup. Glass noodles in chicken broth, mixed with carrots, cabbage, scallions, onions, topped with fried garlic and an egg.
Chicken Mami Soup
Filipino version of chicken noodle soup. Egg noodles cooked with chunks of chicken, onions, carrots, cabbage, celery and green onions. Topped with fried garlic and sliced hard-boiled eggs.

Appetizers and Side Orders
Chicken Egg Roll
5 pieces of crispy chicken eggroll served with sweet chili sauce.
Vegetable Egg Roll
5 pieces of crispy mixed vegetable eggroll served with sweet chili sauce.
Fried Siomai
8 pieces of golden fried dumpling made with pork and shrimp. Served with sweet chili sauce.
Fish Ball
8 pieces grounded fish rolled into a ball, deep fried and served with sweet chili sauce.
Shrimp Ball
8 pieces grounded shrimp rolled into a ball, deep fried and served with sweet chili sauce.
Side of Tokwa't Baboy
Side of order of tokwa't baboy. Fried tofu and diced fried pork belly.
Fried Tofu
Bean curd made from soybeans.
White Rice
1 cup of white rice.
Egg
1 fried egg.
Pork Lumpia
5 pieces.
Shrimp Cream Cheese Egg Roll
5 pcs
Shrimp Lumpia
5 pcs
Crab Lumpia
Imitation Crab Lumpia - 5 Pieces
Fish Lumpia
5 Pieces

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Recent Reviews

This place is awesome! I was so excited to learn I loved only a few minutes from this place so whenever I’m craving Filipino foood I can just walk down the street and satisfy my craving! Definitely recommend any of their silogs and their lumpia. Their classic Halo Halo is pretty good also!
April 2024
This place is awesome! I was so excited to learn I loved only a few minutes from this place so whenever I’m craving Filipino foood I can just walk down the street and satisfy my craving! Definitely recommend any of their silogs and their lumpia. Their classic Halo Halo is pretty good also!
March 2024
So, I was in the Navy and Blessed with being able to travel to the Philippines. I was even sent there on temporary orders for 2 weeks and I love the food and culture. I am a huge fan of Pancit Bihon and chicken odobo. I've eaten at most of the Filipino restaurants in a 25 mile radius over the last 20 years. To include all of them in National City. This is the best food out of them all. No bones in their adobo plenty of veggies in the pancit and hold on.... I'm saving...
December 2023

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Halo Halo Cafe

1392 E Palomar St #303, Chula Vista, CA 91913
(619) 349-2562