P's Philly
1044 Shary Cir, Concord
(925) 786-4520
Recent Reviews
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Ain't No MFing way
Atmosphere: 1
Food: 1
Service: 1
I tried their food at MCA Santa Clara location.The most pathetic sandwich in my whole life. I would prefer fasting than to eat what they served. I tried perky p sandwich and tenders with fries none of them were good.The bread was stale definitely peaked it's shelf life and chicken was bland..Tenders and fries is a joke..To top that its pricey..Imagine you paying for food and eating it with bad tasteEvery ounce in my body regrets eating here.I seldomly post reviews but I couldn't stop myself.
Worst Philly cheese steak sandwich I’ve ever had. There’s no steak, it’s just gyro meat. The cheese is the wrong type, and they put it on the bottom so the meat stays super dry. There is no sauce or flavor in this sandwich. Worst part is it costs $16 for this sandwich.
Atmosphere: 2
Food: 1
Service: 2
We tried their Philly sandwiches and I hate to say that for $16 I could have gotten a better sandwich. They used American cheese instead of traditional provolone cheese that is used in these sandwiches. If they were out of the regular cheese they could have said so and I would have been fine. But to assume that a desi would not tell the difference is uncalled for.
Food: 1
Service: 2
Great customer service and good atmosphere!!
Atmosphere: 5
Food: 5
Service: 5
This is a food truck, FYI. The philly sandwich I had was not the best thing, and also not the worst thing I've had. The bread to meat ratio was off by quite a bit as you can see in the photo. As a result, the cheez whiz (I'm assuming, because it honestly tasted a little bit more like nacho cheese sauce) overwhelmed the small amount of provolone that was in the sandwich. Also, I ordered the loaded sandwich, but didn't see or taste any mushrooms in my order.I've had a lot better phillies for the same price that were also a lot larger than what I ordered. Would I order again if the truck was nearby? Probably not. Especially since I still have the taste of nacho cheese sauce in my mouth.I get that increases in food prices have made it difficult for food trucks to make money lately, but the short cuts I've been seeing (and tasting) are starting to make me a little gun shy on trying out new trucks.
Atmosphere: 2
Food: 3
Service: 4
Restaurantji Recommends
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