The staff was very nice and responsive. The food is very overpriced and portions are small. I ordered shrimp cocktail which was $29, when it arrived there were 3 pieces of shrimp on the plate!!! That almost $10 per shrimp. My wife's baked potato was not cooked properly. Her cream brûlée was very good. It was the only redeeming item she had.
Jackie
It was our anniversary. I also have lots of food limits and am picky and our waiter was very accommodating. We had a lovely evening.
Anthony
Love this restaurant, been here many times and will return again. They were just not having the best evening. Sat us right at our reservation at 7:30 in the private room, one other family in there being super loud and their kids stuff was rubbing against our chairs. Asked to be moved, then demanded to be moved which they obliged and took us to the main dining room. Ordered the full seafood tower plus apps, cocktails and champagne, all were delicious. Found it odd I had to serve my own champagne at the table after the initial pour, as normally service staff would watch the table, but this didn't happen. Ordered entrees, which took a while to come out; my steak was wildly overdone but it was too late in the evening by the time the food got there to wait for another so I just ate it. And they forgot to bring us half our side dishes which were then comped when we pointed out they never arrived. Also during dinner we found ourselves pouring our own wine again. Again, I love this place, but normally service is amazing and everything is on point. It's expensive and their standards are high, so I hope they keep them up. This was not the case last night.
Kim
Nice place but food is just okay at best. Steaks were nice cut but only 1 of the 3 ordered came cooked at the requested temperature. Another person in our party ordered three king crab legs which were a shockingly small portion, costing $200 and leaving her still very hungry. With much better dining options around, we wouldn't go back.
Marcus
While the restaurant was beautiful and the ambiance was great, my wife and I were both disappointed in our steaks. They had a great char but were very bland. No seasoning at all, not even salt and pepper. For a place that costs more than Ruth's Chris or Morton's we expected very flavorfully seasoned steaks. We were very dissatisfied so won't return. Sticking to Morton's and Ruth's Chris.
Julio
Very nice restaurant with a great ambiance. The staff was very attentive and professional, they even brought out the different cuts of steak to choose from. The best part is being able to choose your knife from the box of high quality knives. Tip, if you want privacy ask for a booth because otherwise seating is a bit cozy.
Alex
Jeremy was amazing! He truly made our anniversary a wonderful experience! Will definitely be returning in the future
Margherita
The ambiance on the patio was nice, plenty of heaters to keep you warm! The service by the wait staff was great, the food was good. The only problem we had is the pacing of the courses; we didnt receive our dinner for at least 30 + minutes after we were all done with the salad and the apps. I know they were busy that night and they had a party on the otherside of the patio but I would expect more.
Eloy
Our server Jeremey along with the rest of the wait staff were excellent. But Jeremy's recommendations were great. To start the seafood tower is an absolute must so much great seafood. The steaks were the best my wife and I have had, we shared the 14 oz American Wagyu and the 8 oz American Wagyu rib cap, definitely a great combination.
Bruce
It was the best steak i've ever eaten. The service was great. They went over and above in helping celebrate my girlfriend's birthday.
For the good our waiter was excellent and the restaurant was great unfortunately the food was not good the sear on the steaks was uncut able and the asparagus was mushy like mashed potatoes. Not sure what happened since our last visit but something has changed for the worse have not decided if we will be back
Andrew
Epic experience! Exceptional service from our servers and the wine sommelier. Elevated service with menu knowledge and recommendations. Oysters, salads, bread options, tuna, sautéed shrimp, French fries, everything was prepared perfectly. The carrot cake was literally icing on the cake. I highly recommend having dinner here. The wine menu is 72 pages!
Steven
The service was friendly and professional. Food is excellent. Great cocktails. Highly recommend.
Paul
Excellent service, food is well prepared but for the price you simply can go elsewhere and get a better steak. For a high end restaurant they miss several small things that can be done way better ( ie bread service is terrible, noisy mostly from staff and simply clearing table) crab potatoes overrated and way pricey, steak unevenly cooked and over charred on one portion. If I'm paying this much I certainly expect better
Kimberly
Our server Vanessa was amazing and our evening was magical celebrating our 19th anniversary ❤️. Thank you!!
The staff was very nice and responsive. The food is very overpriced and portions are small. I ordered shrimp cocktail which was $29, when it arrived there were 3 pieces of shrimp on the plate!!! That almost $10 per shrimp. My wife's baked potato was not cooked properly. Her cream brûlée was very good. It was the only redeeming item she had.
It was our anniversary. I also have lots of food limits and am picky and our waiter was very accommodating. We had a lovely evening.
Love this restaurant, been here many times and will return again. They were just not having the best evening. Sat us right at our reservation at 7:30 in the private room, one other family in there being super loud and their kids stuff was rubbing against our chairs. Asked to be moved, then demanded to be moved which they obliged and took us to the main dining room. Ordered the full seafood tower plus apps, cocktails and champagne, all were delicious. Found it odd I had to serve my own champagne at the table after the initial pour, as normally service staff would watch the table, but this didn't happen. Ordered entrees, which took a while to come out; my steak was wildly overdone but it was too late in the evening by the time the food got there to wait for another so I just ate it. And they forgot to bring us half our side dishes which were then comped when we pointed out they never arrived. Also during dinner we found ourselves pouring our own wine again. Again, I love this place, but normally service is amazing and everything is on point. It's expensive and their standards are high, so I hope they keep them up. This was not the case last night.
Nice place but food is just okay at best. Steaks were nice cut but only 1 of the 3 ordered came cooked at the requested temperature. Another person in our party ordered three king crab legs which were a shockingly small portion, costing $200 and leaving her still very hungry. With much better dining options around, we wouldn't go back.
While the restaurant was beautiful and the ambiance was great, my wife and I were both disappointed in our steaks. They had a great char but were very bland. No seasoning at all, not even salt and pepper. For a place that costs more than Ruth's Chris or Morton's we expected very flavorfully seasoned steaks. We were very dissatisfied so won't return. Sticking to Morton's and Ruth's Chris.
Very nice restaurant with a great ambiance. The staff was very attentive and professional, they even brought out the different cuts of steak to choose from. The best part is being able to choose your knife from the box of high quality knives. Tip, if you want privacy ask for a booth because otherwise seating is a bit cozy.
Jeremy was amazing! He truly made our anniversary a wonderful experience! Will definitely be returning in the future
The ambiance on the patio was nice, plenty of heaters to keep you warm! The service by the wait staff was great, the food was good. The only problem we had is the pacing of the courses; we didnt receive our dinner for at least 30 + minutes after we were all done with the salad and the apps. I know they were busy that night and they had a party on the otherside of the patio but I would expect more.
Our server Jeremey along with the rest of the wait staff were excellent. But Jeremy's recommendations were great. To start the seafood tower is an absolute must so much great seafood. The steaks were the best my wife and I have had, we shared the 14 oz American Wagyu and the 8 oz American Wagyu rib cap, definitely a great combination.
It was the best steak i've ever eaten. The service was great. They went over and above in helping celebrate my girlfriend's birthday.
Restaurantji Recommends
For the good our waiter was excellent and the restaurant was great unfortunately the food was not good the sear on the steaks was uncut able and the asparagus was mushy like mashed potatoes. Not sure what happened since our last visit but something has changed for the worse have not decided if we will be back
Epic experience! Exceptional service from our servers and the wine sommelier. Elevated service with menu knowledge and recommendations. Oysters, salads, bread options, tuna, sautéed shrimp, French fries, everything was prepared perfectly. The carrot cake was literally icing on the cake. I highly recommend having dinner here. The wine menu is 72 pages!
The service was friendly and professional. Food is excellent. Great cocktails. Highly recommend.
Excellent service, food is well prepared but for the price you simply can go elsewhere and get a better steak. For a high end restaurant they miss several small things that can be done way better ( ie bread service is terrible, noisy mostly from staff and simply clearing table) crab potatoes overrated and way pricey, steak unevenly cooked and over charred on one portion. If I'm paying this much I certainly expect better
Our server Vanessa was amazing and our evening was magical celebrating our 19th anniversary ❤️. Thank you!!
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