Destroyer

3578 Hayden Ave, Culver City
(310) 360-3860

Recent Reviews

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Rotem B-Y

Nice place
A bit pricey
Good quality food

Atmosphere: 4

Food: 5

Service: 5

Frank Finding

very good food, poor value for money. when it's busy it's hard to get a table and they seem to sit dirty for a while.

Atmosphere: 3

Food: 5

Service: 3

Matt Kaye

These reviews have to be fake. Menu sounds inventive and the food is decent. But it’s a far cry from 5 stars and not worth the prices being charged.

It doesn’t help that the staff is uninformed and comes off as overwhelmed and unable to kindly give service. Also the stools and chairs are a disgrace - especially for the price of food and drink.

Getting the table bused requires you to get their attention. Getting the entire order brought to the table requires you to get their attention.

Overall this place deserves a 3 and if you think it’s a 5 then you have low standards for the places you go and the things you eat.

Atmosphere: 2

Food: 3

Service: 2

E Ramos

Delicious food but rather pricey. Loved everything.

Atmosphere: 5

Food: 5

Service: 5

Connor Malbeuf

Remarkable. The whole thing. 10/10. Expensive? Yes. Worth it? Yes.

Asvin Peiris

Beef tartare was great!

Atmosphere: 4

Food: 4

Service: 4

Bilen Mesfin

One of the best in town.
Plant forward, delicious, fresh ideas.

Atmosphere: 5

Food: 5

Service: 5

A. P. S.

the pastries were good but the food was mediocre at best and definitely not worth the pricing. I wouldn’t come back, but I would recommend coming to try the gluten-free pastries.

Shay Sethi

raw oatmeal is fire

Matt Francisco

One of the more unique spots to grab some lunch! I've never been disappointed by the food, it's always amazing and so inventive. My favorite I've ever had is probably the schnitzel but this time around I had the BLT (pictured) and was not disappointed, it was super cool the way it was plated.

The only thing I was a bit disappointed by this time around - I've seen people refer to it as a brunch spot and since they have a long list of coffee and a waffle item on the menu, it's definitely brunch - however they don't really offer any more traditional savory breakfast items/egg dishes. You can add an egg to anything they have but there's nothing on the menu with it already included. It took me a long time to decide because I was hoping to get something with eggs. I would love to see them put a hash on the menu, they certainly could do something cool!

Atmosphere: 4

Food: 5

Service: 4

Steven Celi

A vast amount of flavors woven together in an intricate yet subtle way. Incredibly delicious and light. Makes me want to try everything on the menu and love that it’s seasonal.

Food: 5

Service: 5

Eric Watson

yum - i mean double yum - going here is always a treat for myself - i could eat here everyday

Atmosphere: 4

Food: 5

Service: 5

Vic Snape

Amazing food and ambience. Main chef gave us a box of dessert to make up for a small hiccup. Service is phenomenal

Atmosphere: 5

Food: 5

Service: 5

Jong Lee

creati e brunch cafe

Atmosphere: 4

Food: 4

Service: 4

Valentyn Fuchedzhy

Edited my review, unfortunately, it became just not as good as before, and way pricier.
They removed an Egg from an absolute staple Potato Waffle, and overall it's just not as good as it used to be.

All portions are smaller, something about ingredients quality changed as well.
Probably would give it a pass next time

Atmosphere: 4

Food: 3

Service: 3

Recommended dishes: Schnitzel

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