SpiceKlub

10310 S De Anza Blvd, Cupertino
(408) 899-6171

Recent Reviews Order Online Reserve

Customers' Favorites

Mushroom Truffle Biryani GF NF
Kurkuri Bhindi V J Gf Nf
Vegan Chocolate Mousse
Paneer Lazeez J S GF
Hazari Paneer Tikka
Chilli Garlic Naan
Mushroom Shashlik
Dal Makhani GF NF
Galouti Kebab NF
Pav Bhaji Fondue

Menu

Soups & Salads
Masala Minestrone Soup (v, j, s, nf, gf)
(Hot in Temperature) The famous Italian soup made with vegetables and served with Indian spices.
Manchow Soup (v, s, nf, gf)
*Tomato Soup Traditional Style
Traditional Style

Appetizers
Kurkuri Bhindi (v, j, gf, nf)
Crispy Okra sprinkled with Indian spices & chilli caviar
Mushroom & Spinach Shashlik (gf, nf)
Barbecued mushrooms in a clay oven, stuffed with spinach & cheese
Pani Puri (v, j, s)
*Spiced chilled water served with puffed shells, lentils & chutneys served the SpiceKlub style
Jain Pani Puri
*Takeout - (Spiced chilled water served with puffed shells, lentils & chutneys served the SpiceKlub style)
Galouti Kebab (nf)
Aromatic melt-in-your-mouth kebabs served on a shirmal; an Awadhi specialty
Nanza (j, gf)
Indian flat bread stuffed with spiced cottage cheese topped with Italian sauce & cheese, cooked in a clay oven eaten like a Pizza
Hazari Paneer Tikka (s, gf, nf)
Cottage cheese marinated in hung yogurt and topped with onion, garlic, chilies and coriander, barbecued in a clay oven
Hara bhara kabab (gf, nf)
Spinach & green peas kebabs stuffed with soft cheddar cheese & fried
Malai Broccoli (j, gf)
Fresh Broccoli florets, marinated in malai and cheese with a tinge of black pepper

Curries & Dal
Corn Palak Lasooni (v, j, gf, nf)
American corn blended with creamy spinach, flavored with garlic
Moti Paneer Makhani (j, gf)
Slow cooked creamy tomato gravy with cubes of cottage cheese
Baigan Bharta (v, gf, nf)
Smoked & gratinated eggplant garnished with cheese
Veg Tawa Masala (j, s, gf)
Medley of vegetables sautéed over high flame, served in a thick spicy onion gravy
Soya Keema
Soya mince cooked in Indian spices made in olive oil
Paneer Kadai (gf)
(Fresh vegetables sautéed and cooked in an onion and bell pepper masala)
Navaratan Kurma (gf, j)
Assorted vegetables cooked in white butter, fresh cream & tomato gravy
Vegetable in Green Masala (v, j, gf, nf)
Farm fresh vegetables cooked in spicy spinach sauce
Saag Paneer Palak (Seasonal)(gf, nf)
(Seasonal) A rustic North Indian delight of fresh mustard greens and spinach served with smoky flavor
Malai Kofta
Cottage cheese & spinach dumplings in rich onion tomato gravy
*Jain Moti Paneer Makhani
*Takeout - (Slow cooked creamy tomato gravy with cubes of cottage cheese)
*Jain Veg Tawa Masala
*Takeout - Jain (Medley of vegetables sautéed over high flame, served in a thick spicy onion gravy)
Dal Masala Tadka (v, j, gf, nf)
Split yellow gram lentils cooked with select Indian spices
Dal Makhani (gf, nf)
Traditional Indian kidney beans & lentils slow cooked for two days over a clay oven garnished with homemade butter & cream
Paneer Lazeez (j, s, gf)
Spicy version of our popular MAKHANI gravy

Rice
Jeera rice
White rice with cumin seed
Veg Dum Biryani (j, gf)
Pot of Basmati rice with layers of thick vegetable gravy
*Jain Veg Dum Biryani
*Takeout - (Pot of Basmati rice with layers of thick vegetable gravy)
Mushroom Truffle Biryani (gf, nf)
Creamy duet of mushrooms infused in Indian spices and truffle oil layered on Saffron Rice, cooked DUM style
Fried Onion Corn Peas Pulao (gf, nf)
Fried Onion Corn Peas Pulao

Bread / Tandoor
Tandoori Roti
Plain Roti
Butter Roti
Butter Roti
Plain Naan
Plain Naan
Butter Naan
Butter Naan
Garlic Butter Naan
Garlic Butter Naan
Chilli Cheese Naan
Chilli Cheese Naan
Chilli Cheese Garlic Naan
Chilli Cheese Garlic Naan
Chilli Garlic Naan
Chilli Garlic Naan
Cheese Naan
*Takeout - Cheese Naan
Bajra Roti (Gluten Free Plain)
Bajra Roti (Gluten Free Plain)

Family Trays
Tomato Traditional Style Soup (v, j, nf)
Traditional Style, for party of 10
Manchow Soup (v, s, nf, gf)
Portal for party of 10
Masala Minestrone Soup (v, j, s, nf, gf)
(Hot in Temperature) The famous Italian soup made with vegetables and served with Indian spices. For party of 10
Afgani Soya Chaap
High protein appetizer made of soya marinated with creamy Afgani masala & cooked in a clay oven
Galouti Kebab (nf)
Aromatic melt-in-your-mouth kebabs served on a shirmal; an Awadhi specialty. For party of 10
Pani Puri (v, j, s)
Spiced chilled water served with puffed shells, lentils & chutneys served the SpiceKlub style. For party of 10
Hara bhara kabab (gf, nf)
Spinach & green peas kebabs stuffed with soft cheddar cheese & fried. For party of 10.
Hazari Paneer Tikka (s, gf, nf)
Cottage cheese marinated in hung yogurt and topped with onion, garlic, chilies and coriander, barbecued in a clay oven. For party of 10.
Samosa Chaat (nf)
Potato cooked with Indian spices, served with crispy pastry, yogurt spheres and chutneys. For party of 10.
Assorted Papads - Serves 10
Assorted Papads
Baigan Bharta (v, gf, nf)
Smoked & gratinated eggplant garnished with cheese
Chole
Cottage cheese & spinach dumplings in rich onion tomato gravy
Corn Palak Lasooni (v, j, gf, nf)
American corn blended with creamy spinach, flavored with garlic. For party of 10.
Kurkuri Bhindi (v, j, gf, nf)
Crispy Okra sprinkled with Indian spices & chilli caviar. For party of 10.
Luchi Tarkari (v, j, s, gf)
A famous Kolkata potato curry flavored with nigella seeds and green chili
Paneer Tikka (s, gf, nf)
Cottage cheese marinated in hung yogurt and topped with onion, garlic, chilies and coriander, barbecued in a clay oven. For party of 10
Malai Kofta
Cottage cheese & spinach dumplings in rich onion tomato gravy
Nanza (j, gf)
Indian flat bread stuffed with spiced cottage cheese topped with Italian sauce & cheese, cooked in a clay oven eaten like a Pizza. For party of 10.
Mushroom & Spinach Shashlik (gf, nf)
Barbecued mushrooms in a clay oven, stuffed with spinach & cheese. For party of 10.
Mushroom Rara (v, s, gf, nf)
(Wild mushroom minced spiced with Himachali style spicy gravy)
Navaratan Kurma (gf, j)
Assorted vegetables cooked in white butter, fresh cream & tomato gravy
Paneer Kadai (gf)
Fresh vegetables sautéed and cooked in an onion and bell pepper masala
Paneer Lazeez (j, s, gf)
Spicy version of our popular MAKHANI gravy
Paneer Tikka Masala (gf)
Fresh vegetables sautéed and cooked in an onion and bell pepper masala
Malai Broccoli (j, gf)
Fresh Broccoli florets, marinated in malai and cheese with a tinge of black pepper. Party of 10.
Saag Paneer Palak (Seasonal)(gf, nf)
(Seasonal) A rustic North Indian delight of fresh mustard greens and spinach served with smoky flavor. For party of 10.
Moti Paneer Makhani (j, gf)
Slow cooked creamy tomato gravy with cubes of cottage cheese
Soya Keema
Soya mince cooked in Indian spices made in olive oil. For party of 10.
Veg Kolhapuri (s, gf)
A Maharashtrian specialty. Assorted vegetables cooked in a very spicy gravy. For party of 10
Veg Tawa Masala (j, s, gf)
Medley of vegetables sautéed over high flame, served in a thick spicy onion gravy
Vegetable in Green Masala (v, j, gf, nf)
Farm fresh vegetables cooked in spicy spinach sauce
Vegetable Kadhai (j, s, gf)
Spicy version of our popular MAKHANI gravy. For party of 10.
Vegetable Makhanwala (j, s, gf)
Spicy version of our popular MAKHANI gravy, for party of 10
Steamed Rice - Serves 10
Steamed Rice
Dal Makhani (gf, nf)
Traditional Indian kidney beans & lentils slow cooked for two days over a clay oven garnished with homemade butter & cream
Veg Dum Biryani (j, gf)
Pot of Basmati rice with layers of thick vegetable gravy
Jeera rice - Serves 10
White rice with cumin seed
Fried Onion Corn Peas Pulao (gf, nf)
Fried Onion Corn Peas Pulao
Dal Masala Tadka (v, j, gf, nf)
Split yellow gram lentils cooked with select Indian spices
Raita - Serves 10
Raita - Serves 10
Mushroom Truffle Biryani (gf, nf)
Creamy duet of mushrooms infused in Indian spices and truffle oil layered on Saffron Rice, cooked DUM style. Party of 10
Mango Lassi - 1 Gallon
Mango Lassi - 1 Gallon
Assorted Breads (Roti, Naan, Garlic Naan) - Serves 10
Assorted Bread

Desserts
*Flower Pot
*Takeout - Flower Pot
*Soap Cake
*Takeout - Soap Cake
Motichur Magic
(Elachi Mousse on a bed of motichur crumble crowned with mini gulab jamuns)
Vegan Chocolate Mousse
Vegan Chocolate Mousse

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+97 photos
Photo credit: foursquare
+96 photos
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Recent Reviews

Great food , great vibe ! Cocktails are must have , we tried 7 of them and they were all great . Top 3 - Banarasi pan, Jai Ho and chikini chameli. The jackfruit dos and the surprise panipuri were one of kind. Overall the food was great and everybody was very friendly ! Had a great time 🥰. Rishab and Justin (who made the drinks ) made us feel very comfortable , kudos to them !
April 2025
Delicious! We enjoyed every item. Our favorite was the gol gappa surprise, samosa potli, garlic nann, butter chicken, and desserts of tres leches and deconstructed paan. Service was quick and servers were friendly. We really enjoyed our experience!
April 2025
Arth was a great experience for everyone. All the dishes were served with a lot of glamor. They looked as great as they tasted. The Pani Puri was the most magnificent version possible. The vagetable bao was very tasty. Malai Lassi had a lot of dry fruits, was thick and delicious. I would highly recommend this restaurant.
April 2025

More Reviews

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SpiceKlub

10310 S De Anza Blvd, Cupertino, CA 95014
(408) 899-6171